Pan Li

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 5

Top Topics

Ulcerative Colitis

Anti Inflammatory

Top Venues

Journal of food biochemistry

Critical reviews in food science and nutrition

International reviews of immunology

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Weizhe Chen, Jie Wang, Liyu Du, Junjie Chen, Qikai Zheng, Pan Li, Bing Du, Xiang Fang, Zhenlin Liao
Kefir microbiota and metabolites stimulate intestinal mucosal immunity and its early development. Critical reviews in food science and nutrition (2022)
Jiehua Liang, Minhao Zhao, Siwei Xie, Dong Peng, Miaoqing An, Yang Chen, Pan Li, Bing Du
Effect of steam explosion pretreatment on polysaccharide isolated from Poria cocos: Structure and immunostimulatory activity. Journal of food biochemistry 46 (10) (2022)
Wenjun Zhao, Dong Peng, Weijie Li, Suiying Chen, Bing Liu, Pingxi Huang, Junsong Wu, Bing Du, Pan Li
Probiotic-fermented Pueraria lobata (Willd.) Ohwi alleviates alcoholic liver injury by enhancing antioxidant defense and modulating gut microbiota. Journal of the science of food and agriculture 102 (15) (2022)
Chunfei Zhong, Wenni Tian, Hongzhu Chen, Yunyun Yang, Yanan Xu, Yanlan Chen, Pei Chen, Siyang Zhu, Pan Li, Bing Du
Structural characterization and immunoregulatory activity of polysaccharides from Dendrobium officinale leaves. Journal of food biochemistry (2021)
Liyu Du, Xi Lei, Jie Wang, Wen Wang, Qingping Zhong, Xiang Fang, Pan Li, Bing Du, Yutao Wang, Zhenlin Liao
Lipopolysaccharides derived from gram-negative bacterial pool of human gut microbiota promote inflammation and obesity development. International reviews of immunology (2021)