Satish Kumar

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 7

Top Topics

Insulin Resistance

Plasmodium Falciparum

Skeletal Muscle

Top Venues

Exploration of targeted anti-tumor therapy

Food science and biotechnology

Critical reviews in food science and nutrition

Journal of the American College of Nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Priyanka Suthar, Satish Kumar, Vikas Kumar, Vishal Sharma, Atul Dhiman
Postbiotics: an exposition on next generation functional food compounds- opportunities and challenges. Critical reviews in food science and nutrition (2023)
Priyanka Thakur, null Anika, Rajat Suhag, Atul Dhiman, Satish Kumar
Insights into the current status of bioactive value, postharvest processing opportunities and value addition of black carrot. Food science and biotechnology 33 (4) (2023)
Priyanka Thakur, null Anika, Rajat Suhag, Atul Dhiman, Satish Kumar
Insights into the current status of bioactive value, postharvest processing opportunities and value addition of black carrot. Food science and biotechnology 33 (4) (2023)
null Rippin, Vikas Beniwal, Ajay Sharma, Bikram Jit Singh, Seema Ramniwas, Katrin Sak, Satish Kumar, Anil Kumar Sharma
Ginnalin A and hamamelitannin: the unique gallotannins with promising anti-carcinogenic potential. Exploration of targeted anti-tumor therapy 4 (2) (2023)
null Rippin, Vikas Beniwal, Ajay Sharma, Bikram Jit Singh, Seema Ramniwas, Katrin Sak, Satish Kumar, Anil Kumar Sharma
Ginnalin A and hamamelitannin: the unique gallotannins with promising anti-carcinogenic potential. Exploration of targeted anti-tumor therapy 4 (2) (2023)
Madhu Kumari, Vikas Kumar, Ramandeep Kaur, Satish Kumar, Rakesh Sharma
Process Optimization for the Development of Nutritionally Enhanced Nuggets using Ficus geniculata: A Nutritional Approach. Plant foods for human nutrition (Dordrecht, Netherlands) 77 (2) (2022)
Jasleen Bhasin, Baneet Thakur, Satish Kumar, Vikas Chopra
Tree Turmeric: A Super Food and Contemporary Nutraceutical of 21st Century - A Laconic Review. Journal of the American College of Nutrition (2021)