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Sylwia Skąpska
Scopus Author ID
ORCID
Publication Activity (10 Years)
Years Active: 2020-2023
Publications (10 Years): 5
Top Topics
High Resolution Mass Spectrometry
Gas Chromatography Mass Spectrometry
Health Promotion
Ms Ms
Top Venues
Molecules (Basel, Switzerland)
Foods (Basel, Switzerland)
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This page only lists publications with an associated author ORCID identifier.
Publications
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Łukasz Woźniak
,
Anna Szakiel
,
Agnieszka Głowacka
,
Elżbieta Rozpara
,
Krystian Marszałek
,
Sylwia Skąpska
Triterpenoids of Three Apple Cultivars-Biosynthesis, Antioxidative and Anti-Inflammatory Properties, and Fate during Processing.
Molecules (Basel, Switzerland)
28 (6) (2023)
Łukasz Woźniak
,
Anna Szakiel
,
Agnieszka Głowacka
,
Elżbieta Rozpara
,
Krystian Marszałek
,
Sylwia Skąpska
Triterpenoids of Three Apple Cultivars-Biosynthesis, Antioxidative and Anti-Inflammatory Properties, and Fate during Processing.
Molecules (Basel, Switzerland)
28 (6) (2023)
Łukasz Woźniak
,
Anna Szakiel
,
Agnieszka Głowacka
,
Elżbieta Rozpara
,
Krystian Marszałek
,
Sylwia Skąpska
Triterpenoids of Three Apple Cultivars-Biosynthesis, Antioxidative and Anti-Inflammatory Properties, and Fate during Processing.
Molecules (Basel, Switzerland)
28 (6) (2023)
Urszula Trych
,
Magdalena Buniowska
,
Sylwia Skąpska
,
Ireneusz Tomasz Kapusta
,
Krystian Marszałek
Bioaccessibility of Antioxidants in Blackcurrant Juice after Treatment Using Supercritical Carbon Dioxide.
Molecules (Basel, Switzerland)
27 (3) (2022)
Sylwia Skąpska
,
Krystian Marszałek
,
Łukasz Woźniak
,
Justyna Szczepańska
,
Joanna Danielczuk
,
Katarzyna Zawada
The Development and Consumer Acceptance of Functional Fruit-Herbal Beverages.
Foods (Basel, Switzerland)
9 (12) (2020)