Yu Min Son (Yu-Min Son)

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 9

Top Topics

Contrast Enhanced Ultrasound

Top Venues

Food science of animal resources

Journal of animal science and technology

This page only lists publications with an associated author ORCID identifier.

Publications

Yu Min Son, Eun-Yeong Lee, Amm Nurul Alam, Abdul Samad, Md Jakir Hossain, Young-Hwa Hwang, Jeong-Keun Seo, Chul Beom Kim, Jae-Ha Choi, Seon Tea Joo
The Application of High-Intensity Ultrasound on Wet-Dry Combined Aged Pork Loin Induces Physicochemical and Oxidative Alterations. Food science of animal resources 44 (4) (2024)
Yu Min Son, Eun-Yeong Lee, Amm Nurul Alam, Abdul Samad, Md Jakir Hossain, Young-Hwa Hwang, Jeong-Keun Seo, Chul Beom Kim, Jae-Ha Choi, Seon Tea Joo
The Application of High-Intensity Ultrasound on Wet-Dry Combined Aged Pork Loin Induces Physicochemical and Oxidative Alterations. Food science of animal resources 44 (4) (2024)
Eun-Yeong Lee, Dhanushka Rathnayake, Yu Min Son, Allah Bakhsh, Young-Hwa Hwang, Jeong-Keun Seo, Chul Beom Kim, Seon Tea Joo
Effect of Novel High-Intensity Ultrasound Technique on Physio-Chemical, Sensory Attributes, and Microstructure of Bovine Semitendinosus Muscle. Food science of animal resources 43 (1) (2023)
Seon Tea Joo, Eun-Yeong Lee, Yu Min Son, Md Jakir Hossain, Chan-Jin Kim, So-Hee Kim, Young-Hwa Hwang
Aging mechanism for improving the tenderness and taste characteristics of meat. Journal of animal science and technology 65 (6) (2023)
Tae-Whan Park, Eun-Yeong Lee, Yeunhae Jung, Yu Min Son, Sang-Hyon Oh, Doo-Hwan Kim, Chul Young Lee, Seon Tea Joo, Jae Cheol Jang
Effects of lysine concentration of the diet on growth performance and meat quality in finishing pigs with high slaughter weights. Journal of animal science and technology 65 (6) (2023)
Eun-Yeong Lee, Dhanushka Rathnayake, Yu Min Son, Allah Bakhsh, Young-Hwa Hwang, Jeong-Keun Seo, Chul Beom Kim, Seon Tea Joo
Effect of Novel High-Intensity Ultrasound Technique on Physio-Chemical, Sensory Attributes, and Microstructure of Bovine Semitendinosus Muscle. Food science of animal resources 43 (1) (2023)
Seon Tea Joo, Eun-Yeong Lee, Yu Min Son, Md Jakir Hossain, Chan-Jin Kim, So-Hee Kim, Young-Hwa Hwang
Aging mechanism for improving the tenderness and taste characteristics of meat. Journal of animal science and technology 65 (6) (2023)
Tae-Whan Park, Eun-Yeong Lee, Yeunhae Jung, Yu Min Son, Sang-Hyon Oh, Doo-Hwan Kim, Chul Young Lee, Seon Tea Joo, Jae Cheol Jang
Effects of lysine concentration of the diet on growth performance and meat quality in finishing pigs with high slaughter weights. Journal of animal science and technology 65 (6) (2023)
So-Hee Kim, Chan-Jin Kim, Eun-Yeong Lee, Yu Min Son, Young-Hwa Hwang, Seon Tea Joo
Optimal Pre-Plating Method of Chicken Satellite Cells for Cultured Meat Production. Food science of animal resources 42 (6) (2022)