Aasma Asghar (Asma Asghar)

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Bacillus Subtilis

Bipolar Disorder

Top Venues

Food science & nutrition

Biochemistry research international

This page only lists publications with an associated author ORCID identifier.

Publications

Noor Akram, Zargham Faisal, Rushba Irfan, Yasir Abbas Shah, Syeda Ayesha Batool, Toobaa Zahid, Aqsa Zulfiqar, Areeja Fatima, Qudsia Jahan, Hira Tariq, Farhan Saeed, Aftab Ahmed, Aasma Asghar, Huda Ateeq, Muhammad Afzaal, Mahbubur Rahman Khan
Exploring the serotonin-probiotics-gut health axis: A review of current evidence and potential mechanisms. Food science & nutrition 12 (2) (2023)
Afaf Ejaz, Sadaf Waliat, Muhammad Afzaal, Farhan Saeed, Aftab Ahmad, Ahmad Din, Huda Ateeq, Aasma Asghar, Yasir Abbas Shah, Ahmad Rafi, Mahbubur Rahman Khan
Biological activities, therapeutic potential, and pharmacological aspects of blackcurrants ( Ribes nigrum L): A comprehensive review. Food science & nutrition 11 (10) (2023)
Noor Akram, Zargham Faisal, Rushba Irfan, Yasir Abbas Shah, Syeda Ayesha Batool, Toobaa Zahid, Aqsa Zulfiqar, Areeja Fatima, Qudsia Jahan, Hira Tariq, Farhan Saeed, Aftab Ahmed, Aasma Asghar, Huda Ateeq, Muhammad Afzaal, Mahbubur Rahman Khan
Exploring the serotonin-probiotics-gut health axis: A review of current evidence and potential mechanisms. Food science & nutrition 12 (2) (2023)
Rimsha Farooq, Fedrick C Mgomi, Farhan Saeed, Aftab Ahmad, Aasma Asghar, Sakhawat Riaz, Huda Ateeq, Yasir Abbas Shah, Mahbubur Rahman Khan, Yi Li, Muhammad Afzaal
Characterization and valorization of soybean residue (okara) for the development of synbiotic ice cream. Food science & nutrition 11 (10) (2023)
Muhammad Afzaal, Farhan Saeed, Fakhar Islam, Huda Ateeq, Aasma Asghar, Yasir Abbas Shah, Chigozie E Ofoedu, James S Chacha
Nutritional Health Perspective of Natto: A Critical Review. Biochemistry research international 2022 (2022)