Aneta Tomczak

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 7

Top Topics

Iron Deficiency

Physical Activity

Protein Protein

Top Venues

Molecules (Basel, Switzerland)

Open life sciences

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Radosław Bogusz, Joanna Bryś, Anna Onopiuk, Katarzyna Pobiega, Aneta Tomczak, Przemysław Łukasz Kowalczewski, Katarzyna Rybak, Malgorzata Nowacka
The Impact of Drying Methods on the Quality of Blanched Yellow Mealworm ( Tenebrio molitor L.) Larvae. Molecules (Basel, Switzerland) 29 (15) (2024)
Radosław Bogusz, Joanna Bryś, Anna Onopiuk, Katarzyna Pobiega, Aneta Tomczak, Przemysław Łukasz Kowalczewski, Katarzyna Rybak, Malgorzata Nowacka
The Impact of Drying Methods on the Quality of Blanched Yellow Mealworm ( Tenebrio molitor L.) Larvae. Molecules (Basel, Switzerland) 29 (15) (2024)
Aneta Tomczak, Magdalena Zielińska-Dawidziak, Piotr Klimowicz, Marcin Hejdysz, Sebastian Andrzej Kaczmarek, Aleksander Siger, Adam Cieslak
Modification of the Protein Amino Acid Content in Hen Eggs as a Consequence of Different Concentrations of Lupine and Soy in Feed. Molecules (Basel, Switzerland) 29 (16) (2024)
Natália Čmiková, Przemysław Łukasz Kowalczewski, Dominik Kmiecik, Aneta Tomczak, Agnieszka Drożdżyńska, Mariusz Ślachciński, Jakub Królak, Miroslava Kacaniova
Characterization of Selected Microalgae Species as Potential Sources of Nutrients and Antioxidants. Foods (Basel, Switzerland) 13 (13) (2024)
Natália Čmiková, Przemysław Łukasz Kowalczewski, Dominik Kmiecik, Aneta Tomczak, Agnieszka Drożdżyńska, Mariusz Ślachciński, Jakub Królak, Miroslava Kacaniova
Characterization of Selected Microalgae Species as Potential Sources of Nutrients and Antioxidants. Foods (Basel, Switzerland) 13 (13) (2024)
Michał Świątek, Adrianna Antosik, Dominika Kochanowska, Paweł Jeżowski, Krzysztof Smarzyński, Aneta Tomczak, Przemysław Łukasz Kowalczewski
The potential for the use of leghemoglobin and plant ferritin as sources of iron. Open life sciences 18 (1) (2023)
Michał Świątek, Adrianna Antosik, Dominika Kochanowska, Paweł Jeżowski, Krzysztof Smarzyński, Aneta Tomczak, Przemysław Łukasz Kowalczewski
The potential for the use of leghemoglobin and plant ferritin as sources of iron. Open life sciences 18 (1) (2023)