Damaso Hornero-Méndez (D Hornero-Méndez, Dámaso Hornero-Méndez)

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 16

Top Topics

Dna Methylation

Ischemia Reperfusion Injury

Top Venues

Foods (Basel, Switzerland)

Proceedings of the National Academy of Sciences of the United States of America

Journal of agricultural and food chemistry

Journal of fungi (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Ivan Cruz-Chamorro, Guillermo Santos-Sánchez, Franz Martín, María-Soledad Fernández-Pachón, Damaso Hornero-Méndez, Isabel Cerrillo
Evaluation of the Impact of the Ripening Stage on the Composition and Antioxidant Properties of Fruits from Organically Grown Tomato ( Solanum lycopersicum L.) Spanish Varieties. Foods (Basel, Switzerland) 13 (15) (2024)
María Dolores Requena-Ramírez, Cristina Rodríguez-Suárez, Damaso Hornero-Méndez, Sergio G Atienza
Durum Wheat at Risk in a Climate Change Scenario: The Carotenoid Content is Affected by Short Heat Waves. Journal of agricultural and food chemistry (2024)
Ivan Cruz-Chamorro, Guillermo Santos-Sánchez, Franz Martín, María-Soledad Fernández-Pachón, Damaso Hornero-Méndez, Isabel Cerrillo
Evaluation of the Impact of the Ripening Stage on the Composition and Antioxidant Properties of Fruits from Organically Grown Tomato ( Solanum lycopersicum L.) Spanish Varieties. Foods (Basel, Switzerland) 13 (15) (2024)
Anthony P Miller, Damaso Hornero-Méndez, Sepalika Bandara, Obdulia Parra-Rivero, M Carmen Limón, Johannes von Lintig, Javier Avalos, Jaume Amengual
Bioavailability and provitamin A activity of neurosporaxanthin in mice. Communications biology 6 (1) (2023)
María Dolores Requena-Ramírez, Cristina Rodríguez-Suárez, Carmen M Ávila, Carmen Palomino, Damaso Hornero-Méndez, Sergio G Atienza
Bread Wheat Biofortification for Grain Carotenoid Content by Inter-Specific Breeding. Foods (Basel, Switzerland) 12 (7) (2023)
M Luisa Hernández, Cristina Muñoz-Ocaña, Pilar Posada, M Dolores Sicardo, Damaso Hornero-Méndez, Raquel B Gómez-Coca, Angjelina Belaj, Wenceslao Moreda, José M Martínez-Rivas
Functional Characterization of Four Olive Squalene Synthases with Respect to the Squalene Content of the Virgin Olive Oil. Journal of agricultural and food chemistry (2023)
Carlos Santana-Molina, Valentina Henriques, Damaso Hornero-Méndez, Damien Paul Devos, Elena Rivas-Marín
The squalene route to C30 carotenoid biosynthesis and the origins of carotenoid biosynthetic pathways. Proceedings of the National Academy of Sciences of the United States of America 119 (52) (2022)
Carlos Santana-Molina, Valentina Henriques, Damaso Hornero-Méndez, Damien Paul Devos, Elena Rivas-Marín
The squalene route to C30 carotenoid biosynthesis and the origins of carotenoid biosynthetic pathways. Proceedings of the National Academy of Sciences of the United States of America 119 (52) (2022)
María Dolores Requena-Ramírez, Cristina Rodríguez-Suárez, Fernando Flores, Damaso Hornero-Méndez, Sergio G Atienza
Marker-Trait Associations for Total Carotenoid Content and Individual Carotenoids in Durum Wheat Identified by Genome-Wide Association Analysis. Plants (Basel, Switzerland) 11 (15) (2022)
Carlos Santana-Molina, Valentina Henriques, Damaso Hornero-Méndez, Damien Paul Devos, Elena Rivas-Marín
The squalene route to C30 carotenoid biosynthesis and the origins of carotenoid biosynthetic pathways. Proceedings of the National Academy of Sciences of the United States of America 119 (52) (2022)
Carlos Santana-Molina, Valentina Henriques, Damaso Hornero-Méndez, Damien Paul Devos, Elena Rivas-Marín
The squalene route to C30 carotenoid biosynthesis and the origins of carotenoid biosynthetic pathways. Proceedings of the National Academy of Sciences of the United States of America 119 (52) (2022)
María Dolores Requena-Ramírez, Damaso Hornero-Méndez, Cristina Rodríguez-Suárez, Sergio G Atienza
Durum Wheat (Triticum durum L.) Landraces Reveal Potential for the Improvement of Grain Carotenoid Esterification in Breeding Programs. Foods (Basel, Switzerland) 10 (4) (2021)
Antonio J Meléndez-Martínez, Anamarija I Mandić, Filippos Bantis, Volker Böhm, Grethe Iren A Borge, Mladen Brnčić, Anette Bysted, M Pilar Cano, M Graça Dias, Anjo Elgersma, Martina Fikselová, Javier García-Alonso, Daniele Giuffrida, Vanessa S S Gonçalves, Damaso Hornero-Méndez, Kristina Kljak, Vera Lavelli, George A Manganaris, Paula Mapelli-Brahm, Milan Marounek, Begoña Olmedilla-Alonso, María Jesús Periago-Castón, Adela Pintea, Jeremiah J Sheehan, Vesna Tumbas Šaponjac, Magdaléna Valšíková-Frey, Lieven Van Meulebroek, Nora O'Brien
A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs. Critical reviews in food science and nutrition (2021)
M Graça Dias, B Olmedilla-Alonso, Damaso Hornero-Méndez, A Z Mercadante, Coralia Osorio, L Vargas-Murga, Antonio J Meléndez-Martínez
Comprehensive Database of Carotenoid Contents in Ibero-American Foods. A Valuable Tool in the Context of Functional Foods and the Establishment of Recommended Intakes of Bioactives. Journal of agricultural and food chemistry 66 (20) (2018)
Javier Avalos, Javier Pardo-Medina, Obdulia Parra-Rivero, Macarena Ruger-Herreros, Roberto Rodríguez-Ortiz, Damaso Hornero-Méndez, María Carmen Limón
Carotenoid Biosynthesis in Fusarium. Journal of fungi (Basel, Switzerland) 3 (3) (2017)
Elena Mellado-Ortega, Damaso Hornero-Méndez
Lutein Esterification in Wheat Flour Increases the Carotenoid Retention and Is Induced by Storage Temperatures. Foods (Basel, Switzerland) 6 (12) (2017)