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Dasol Kim
ORCID
Publication Activity (10 Years)
Years Active: 2021-2024
Publications (10 Years): 3
Top Topics
Climate Change
Magnetic Resonance
Quality Improvement
Top Venues
Nutrition research and practice
Food science of animal resources
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This page only lists publications with an associated author ORCID identifier.
Publications
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Dasol Kim
,
Jihye Ryu
,
Hee-Sook Lim
,
Yong-Seok Kwon
Development of cooking method for senior-friendly food using fruits suitable for older adults with masticatory dysfunction.
Nutrition research and practice
18 (2) (2024)
Dasol Kim
,
Jihye Ryu
,
Hee-Sook Lim
,
Yong-Seok Kwon
Development of cooking method for senior-friendly food using fruits suitable for older adults with masticatory dysfunction.
Nutrition research and practice
18 (2) (2024)
Boin Lee
,
Chun Ho Park
,
Jae Yeong Kim
,
O Hyeonbin
,
Dasol Kim
,
Dong Kook Cho
,
Young Soon Kim
,
Young Min Choi
Effects of Astragalus membranaceus, Adenophora triphylla, and Ulmus pumila Extracts on Quality Characteristics and Storage Stability of Sous-Vide Cooked Chicken Breasts.
Food science of animal resources
41 (4) (2021)