Jie-Hua Chen

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 10

Top Topics

Traumatic Brain Injury

Inflammatory Response

Top Venues

Food & function

Molecular nutrition & food research

BMC public health

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Jie-Hua Chen, Xuan Yin, Hui He, Louise Weiwei Lu, Mingfu Wang, Bin Liu, Ka-Wing Cheng
Potential neuroprotective benefits of plant-based fermented foods in Alzheimer's disease: an update on preclinical evidence. Food & function 15 (8) (2024)
Jie-Hua Chen, Xuan Yin, Hui He, Louise Weiwei Lu, Mingfu Wang, Bin Liu, Ka-Wing Cheng
Potential neuroprotective benefits of plant-based fermented foods in Alzheimer's disease: an update on preclinical evidence. Food & function 15 (8) (2024)
Jie-Hua Chen, Xuan Yin, Hui He, Louise Weiwei Lu, Mingfu Wang, Bin Liu, Ka-Wing Cheng
Potential neuroprotective benefits of plant-based fermented foods in Alzheimer's disease: an update on preclinical evidence. Food & function (2024)
Jie-Hua Chen, Xuan Yin, Hui He, Louise Weiwei Lu, Mingfu Wang, Bin Liu, Ka-Wing Cheng
Potential neuroprotective benefits of plant-based fermented foods in Alzheimer's disease: an update on preclinical evidence. Food & function (2024)
Jie-Hua Chen, Xuan Yin, Hui He, Louise Weiwei Lu, Mingfu Wang, Bin Liu, Ka-Wing Cheng
Potential neuroprotective benefits of plant-based fermented foods in Alzheimer's disease: an update on preclinical evidence. Food & function 15 (8) (2024)
Jie-Hua Chen, Xuan Yin, Hui He, Louise Weiwei Lu, Mingfu Wang, Bin Liu, Ka-Wing Cheng
Potential neuroprotective benefits of plant-based fermented foods in Alzheimer's disease: an update on preclinical evidence. Food & function 15 (8) (2024)
Zahra Batool, Jie-Hua Chen, Yao Gao, Louise Weiwei Lu, Haoxie Xu, Bin Liu, Mingfu Wang, Feng Chen
Natural Carotenoids as Neuroprotective Agents for Alzheimer's Disease: An Evidence-Based Comprehensive Review. Journal of agricultural and food chemistry (2022)
Jie-Hua Chen, Yiyuan Wang, Jialiang Pan, Louise Weiwei Lu, Jianfeng Yu, Bin Liu, Feng Chen, Hong Deng
Prebiotic Oligosaccharides Enhance Iron Absorption Via Modulation of Protein Expression and Gut Microbiota in a Dose-Response Manner in Iron-Deficient Growing Rats. Molecular nutrition & food research 66 (10) (2022)
Louise Weiwei Lu, Jie-Hua Chen
Seaweeds as Ingredients to Lower Glycemic Potency of Cereal Foods Synergistically-A Perspective. Foods (Basel, Switzerland) 11 (5) (2022)
Mingzhe Yang, Xuguang Zhang, Zhenkai Ding, Feijie Wang, Yufang Wang, Changya Jiao, Jie-Hua Chen
Low skeletal muscle mass is associated with arterial stiffness in community-dwelling Chinese aged 45 years and older. BMC public health 20 (1) (2020)