Marisol Villalva

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 13

Top Topics

Helicobacter Pylori

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Marisol Villalva, Jose Manuel Silvan, Teresa Alarcon-Cavero, David Villanueva-Bermejo, Laura Jaime, Susana Santoyo, Adolfo J Martinez-Rodriguez
Correction: Villalva et al. Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori . Antioxidants 2022, 11 , 1849. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Marisol Villalva, Jose Manuel Silvan, Teresa Alarcon-Cavero, David Villanueva-Bermejo, Laura Jaime, Susana Santoyo, Adolfo J Martinez-Rodriguez
Correction: Villalva et al. Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori . Antioxidants 2022, 11 , 1849. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Erasmo Herman-Lara, Jesús Rodríguez-Miranda, Stefany Ávila-Manrique, Celia Dorado-López, Marisol Villalva, Laura Jaime, Susana Santoyo, Cecilia E Martínez-Sánchez
In Vitro Antioxidant, Anti-Inflammatory Activity and Bioaccessibility of Ethanolic Extracts from Mexican Moringa oleifera Leaf. Foods (Basel, Switzerland) 13 (17) (2024)
Marisol Villalva, Juan José Martínez-García, Laura Jaime, Susana Santoyo, Pablo Pelegrin, Jara Perez-Jimenez
Polyphenols as NLRP3 inflammasome modulators in cardiometabolic diseases: a review of in vivo studies. Food & function (2023)
Marisol Villalva, Jose Manuel Silvan, Teresa Alarcon-Cavero, David Villanueva-Bermejo, Laura Jaime, Susana Santoyo, Adolfo J Martinez-Rodriguez
Reply to Frański, R.; Beszterda-Buszczak, M. Comment on "Villalva et al. Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori . Antioxidants 2022, 11 , 1849". Antioxidants (Basel, Switzerland) 12 (7) (2023)
Marisol Villalva, Laura Jaime, María de Las Nieves Siles-Sánchez, Susana Santoyo
Bioavailability Assessment of Yarrow Phenolic Compounds Using an In Vitro Digestion/Caco-2 Cell Model: Anti-Inflammatory Activity of Basolateral Fraction. Molecules (Basel, Switzerland) 27 (23) (2022)
Marisol Villalva, Laura Jaime, María de Las Nieves Siles-Sánchez, Susana Santoyo
Bioavailability Assessment of Yarrow Phenolic Compounds Using an In Vitro Digestion/Caco-2 Cell Model: Anti-Inflammatory Activity of Basolateral Fraction. Molecules (Basel, Switzerland) 27 (23) (2022)
Marisol Villalva, Jose Manuel Silvan, Teresa Alarcon-Cavero, David Villanueva-Bermejo, Laura Jaime, Susana Santoyo, Adolfo J Martinez-Rodriguez
Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori . Antioxidants (Basel, Switzerland) 11 (10) (2022)
Marisol Villalva, Laura Jaime, María de Las Nieves Siles-Sánchez, Susana Santoyo
Bioavailability Assessment of Yarrow Phenolic Compounds Using an In Vitro Digestion/Caco-2 Cell Model: Anti-Inflammatory Activity of Basolateral Fraction. Molecules (Basel, Switzerland) 27 (23) (2022)
María de Las Nieves Siles-Sánchez, Laura Jaime, Marisol Villalva, Susana Santoyo
Encapsulation of Marjoram Phenolic Compounds Using Chitosan to Improve Its Colon Delivery. Foods (Basel, Switzerland) 11 (22) (2022)
Marisol Villalva, Laura Jaime, María de Las Nieves Siles-Sánchez, Susana Santoyo
Bioavailability Assessment of Yarrow Phenolic Compounds Using an In Vitro Digestion/Caco-2 Cell Model: Anti-Inflammatory Activity of Basolateral Fraction. Molecules (Basel, Switzerland) 27 (23) (2022)
Marisol Villalva, Jose Manuel Silvan, Esperanza Guerrero-Hurtado, Alba Gutiérrez-Docio, Joaquín Navarro Del Hierro, Teresa Alarcon-Cavero, Marin Prodanov, Diana Martín, Adolfo J Martinez-Rodriguez
Influence of In Vitro Gastric Digestion of Olive Leaf Extracts on Their Bioactive Properties against H. pylori . Foods (Basel, Switzerland) 11 (13) (2022)
Marisol Villalva, Susana Santoyo, Lilia Salas-Pérez, María de Las Nieves Siles-Sánchez, Mónica Rodríguez García-Risco, Tiziana Fornari, Guillermo Reglero, Laura Jaime
Sustainable Extraction Techniques for Obtaining Antioxidant and Anti-Inflammatory Compounds from the Lamiaceae and Asteraceae Species. Foods (Basel, Switzerland) 10 (9) (2021)