Monica Macaluso

Publication Activity (10 Years)

Years Active: 2018-2020
Publications (10 Years): 2

Top Topics

Mass Spectrometry

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Chiara Sanmartin, Isabella Taglieri, Francesca Venturi, Monica Macaluso, Angela Zinnai, Silvia Tavarini, Asia Botto, Andrea Serra, Giuseppe Conte, Maria Flamini Hatem Ciudad-Mulero, Luciana Gabriella Angelini
Flaxseed Cake as a Tool for the Improvement of Nutraceutical and Sensorial Features of Sourdough Bread. Foods (Basel, Switzerland) 9 (2) (2020)
Roberta Ascrizzi, Isabella Taglieri, Cristina Sgherri, Maria Flamini Hatem Ciudad-Mulero, Monica Macaluso, Chiara Sanmartin, Francesca Venturi, Mike Frank Quartacci, Luisa Pistelli, Angela Zinnai
Nutraceutical Oils Produced by Olives and Citrus Peel of Tuscany Varieties as Sources of Functional Ingredients. Molecules (Basel, Switzerland) 24 (1) (2018)