Nuria Muñoz-Tebar (Nuria Muñoz-Tébar)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 14

Top Topics

Carbon Nanotubes

Hyaluronic Acid

Anti Inflammatory

Top Venues

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Nuria Muñoz-Tebar, Laura Candela-Salvador, Jose Angel Pérez-Álvarez, José Manuel Lorenzo Rodriguez, Juana Fernández-López, Manuel Viuda-Martos
Date ( Phoenix dactylifera L. cv. Medjool) Seed Flour, a Potential Ingredient for the Food Industry: Effect of Particle Size on Its Chemical, Technological, and Functional Properties. Plants (Basel, Switzerland) 13 (3) (2024)
Nuria Muñoz-Tebar, Laura Candela-Salvador, Jose Angel Pérez-Álvarez, José Manuel Lorenzo Rodriguez, Juana Fernández-López, Manuel Viuda-Martos
Date ( Phoenix dactylifera L. cv. Medjool) Seed Flour, a Potential Ingredient for the Food Industry: Effect of Particle Size on Its Chemical, Technological, and Functional Properties. Plants (Basel, Switzerland) 13 (3) (2024)
Verónica Reyes-García, Carmen M Botella-Martínez, Naida Juárez-Trujillo, Nuria Muñoz-Tebar, Manuel Viuda-Martos
Pitahaya ( Hylocereus ocamponis )-Peel and -Flesh Flour Obtained from Fruit Co-Products-Assessment of Chemical, Techno-Functional and In Vitro Antioxidant Properties. Molecules (Basel, Switzerland) 29 (10) (2024)
Verónica Reyes-García, Carmen M Botella-Martínez, Naida Juárez-Trujillo, Nuria Muñoz-Tebar, Manuel Viuda-Martos
Pitahaya ( Hylocereus ocamponis )-Peel and -Flesh Flour Obtained from Fruit Co-Products-Assessment of Chemical, Techno-Functional and In Vitro Antioxidant Properties. Molecules (Basel, Switzerland) 29 (10) (2024)
Carmen M Botella-Martínez, Nuria Muñoz-Tebar, Raquel Lucas-González, Jose Angel Pérez-Álvarez, Juana Fernández-López, Manuel Viuda-Martos
Assessment of Chemical, Physico-Chemical and Sensory Properties of Low-Sodium Beef Burgers Formulated with Flours from Different Mushroom Types. Foods (Basel, Switzerland) 12 (19) (2023)
Nuria Muñoz-Tebar, Jose Angel Pérez-Álvarez, Juana Fernández-López, Manuel Viuda-Martos
Chitosan Edible Films and Coatings with Added Bioactive Compounds: Antibacterial and Antioxidant Properties and Their Application to Food Products: A Review. Polymers 15 (2) (2023)
Nuria Muñoz-Tebar, Manuel Viuda-Martos, José Manuel Lorenzo Rodriguez, Juana Fernández-López, Jose Angel Pérez-Álvarez
Strategies for the Valorization of Date Fruit and Its Co-Products: A New Ingredient in the Development of Value-Added Foods. Foods (Basel, Switzerland) 12 (7) (2023)
Nuria Muñoz-Tebar, Jose Angel Pérez-Álvarez, Juana Fernández-López, Manuel Viuda-Martos
Chitosan Edible Films and Coatings with Added Bioactive Compounds: Antibacterial and Antioxidant Properties and Their Application to Food Products: A Review. Polymers 15 (2) (2023)
Nuria Muñoz-Tebar, Jose Angel Pérez-Álvarez, Juana Fernández-López, Manuel Viuda-Martos
Chitosan Edible Films and Coatings with Added Bioactive Compounds: Antibacterial and Antioxidant Properties and Their Application to Food Products: A Review. Polymers 15 (2) (2023)
Nuria Muñoz-Tebar, Jose Angel Pérez-Álvarez, Juana Fernández-López, Manuel Viuda-Martos
Chitosan Edible Films and Coatings with Added Bioactive Compounds: Antibacterial and Antioxidant Properties and Their Application to Food Products: A Review. Polymers 15 (2) (2023)
Clara Muñoz-Bas, Nuria Muñoz-Tebar, Laura Candela-Salvador, Jose Angel Pérez-Álvarez, José Manuel Lorenzo Rodriguez, Manuel Viuda-Martos, Juana Fernández-López
Quality Characteristics of Fresh Date Palm Fruits of "Medjoul" and "Confitera" cv. from the Southeast of Spain (Elche Palm Grove). Foods (Basel, Switzerland) 12 (14) (2023)
Nuria Muñoz-Tebar, Manuel Carmona, Gonzalo Ortiz de Elguea-Culebras, Ana Molina, María Isabel Berruga
Chia Seed Mucilage Edible Films with Origanum vulgare and Satureja montana Essential Oils: Characterization and Antifungal Properties. Membranes 12 (2) (2022)
Nuria Muñoz-Tebar, Emilio J González-Navarro, Teresa María López-Díaz, Jesús A Santos, Gonzalo Ortiz de Elguea-Culebras, M Mercedes García-Martínez, Ana Molina, Manuel Carmona, María Isabel Berruga
Biological Activity of Extracts from Aromatic Plants as Control Agents against Spoilage Molds Isolated from Sheep Cheese. Foods (Basel, Switzerland) 10 (7) (2021)
Nuria Muñoz-Tebar, Ana Molina, Manuel Carmona, María Isabel Berruga
Use of Chia by-Products Obtained from the Extraction of Seeds Oil for the Development of New Biodegradable Films for the Agri-Food Industry. Foods (Basel, Switzerland) 10 (3) (2021)