Patricia Garcia-Herrera (Patricia García-Herrera)

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Recombinant Human

Capillary Electrophoresis

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Cristina Tamayo-Vives, Patricia Garcia-Herrera, María de Cortes Sánchez-Mata, Rosa M Cámara-Hurtado, María Luisa Perez-Rodriguez, Laura Aceituno, Manuel Pardo-de-Santayana, Maria Inês Dias, Lillian Barros, Patricia Morales
Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products. Foods (Basel, Switzerland) 12 (12) (2023)
Cristina Tamayo-Vives, Patricia Garcia-Herrera, María de Cortes Sánchez-Mata, Rosa M Cámara-Hurtado, María Luisa Perez-Rodriguez, Laura Aceituno, Manuel Pardo-de-Santayana, Maria Inês Dias, Lillian Barros, Patricia Morales
Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products. Foods (Basel, Switzerland) 12 (12) (2023)
Marta Igual, Patricia Garcia-Herrera, Rosa M Cámara, Javier Martínez-Monzó, Purificación García-Segovia, Montaña Cámara
Bioactive Compounds in Rosehip ( Rosa canina ) Powder with Encapsulating Agents. Molecules (Basel, Switzerland) 27 (15) (2022)
María Ciudad-Mulero, Erika N Vega, Patricia Garcia-Herrera, Mercedes Martín Pedrosa, Claudia Arribas, José De J Berrios, Montaña Cámara, Virginia Fernández-Ruiz, Patricia Morales
Extrusion Cooking Effect on Carbohydrate Fraction in Novel Gluten-Free Flours Based on Chickpea and Rice. Molecules (Basel, Switzerland) 27 (3) (2022)
Patricia Garcia-Herrera, Helayne A Maieves, Erika N Vega, María Luisa Perez-Rodriguez, Virginia Fernandez-Ruiz, Amaia Iriondo De-Hond, María Dolores Del Castillo, María de Cortes Sánchez-Mata
Dwarf Kiwi ( Actinidia arguta Miq.), a Source of Antioxidants for a Healthy and Sustainable Diet. Molecules (Basel, Switzerland) 27 (17) (2022)