Satoshi Sasaki

ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 37

Top Venues

Journal of nutritional science

The British journal of nutrition

Public health nutrition

BMC nutrition

The University of Tokyo

Osaka University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

The University of Tokyo Apr 01 2007

Japan

Professor :: Department of Social and Preventive Epidemiology, School of Public Health

Education History

Osaka University Apr 01 1989 - Mar 31 1994

Japan

PHD :: Medicine

University of Leuven

Belgium

PHD :: Medicine

Publications

Mai Matsumoto, Kentaro Murakami, Xiaoyi Yuan, Fumi Oono, Riho Adachi, Ryoko Tajima, Emiko Okada, Makiko Nakade, Satoshi Sasaki, Hidemi Takimoto
A scoping review of dietary assessment questionnaires potentially suitable for assessing habitual dietary intake in the National Health and Nutrition Survey, Japan. Journal of nutritional science 13 (2024)
Mai Matsumoto, Kentaro Murakami, Xiaoyi Yuan, Fumi Oono, Riho Adachi, Ryoko Tajima, Emiko Okada, Makiko Nakade, Satoshi Sasaki, Hidemi Takimoto
A scoping review of dietary assessment questionnaires potentially suitable for assessing habitual dietary intake in the National Health and Nutrition Survey, Japan. Journal of nutritional science 13 (2024)
Aki Yazawa, Hiroyuki Hikichi, Koichiro Shiba, Sakurako Shiba Okuzono, Katsunori Kondo, Satoshi Sasaki, Ichiro Kawachi
Association of disaster-related damage with inflammatory diet among older survivors of the Great East Japan Earthquake and Tsunami. The British journal of nutrition 131 (9) (2024)
Aki Yazawa, Hiroyuki Hikichi, Koichiro Shiba, Sakurako Shiba Okuzono, Katsunori Kondo, Satoshi Sasaki, Ichiro Kawachi
Association of disaster-related damage with inflammatory diet among older survivors of the Great East Japan Earthquake and Tsunami. The British journal of nutrition 131 (9) (2024)
Aki Yazawa, Hiroyuki Hikichi, Koichiro Shiba, Sakurako Shiba Okuzono, Katsunori Kondo, Satoshi Sasaki, Ichiro Kawachi
Association of disaster-related damage with inflammatory diet among older survivors of the Great East Japan Earthquake and Tsunami. The British journal of nutrition 131 (9) (2024)
Nana Shinozaki, Kentaro Murakami, Nana Kimoto, Shizuko Masayasu, Satoshi Sasaki
Association between meal context and meal quality: an ecological momentary assessment in Japanese adults. European journal of nutrition (2024)
Aki Yazawa, Hiroyuki Hikichi, Koichiro Shiba, Sakurako S Okuzono, Katsunori Kondo, Satoshi Sasaki, Ichiro Kawachi
Association of disaster-related damage with inflammatory diet among older survivors of the Great East Japan Earthquake and Tsunami. The British journal of nutrition (2024)
Mai Matsumoto, Kentaro Murakami, Xiaoyi Yuan, Fumi Oono, Riho Adachi, Ryoko Tajima, Emiko Okada, Makiko Nakade, Satoshi Sasaki, Hidemi Takimoto
A scoping review of dietary assessment questionnaires potentially suitable for assessing habitual dietary intake in the National Health and Nutrition Survey, Japan. Journal of nutritional science 13 (2024)
Aki Yazawa, Hiroyuki Hikichi, Koichiro Shiba, Sakurako Shiba Okuzono, Katsunori Kondo, Satoshi Sasaki, Ichiro Kawachi
Association of disaster-related damage with inflammatory diet among older survivors of the Great East Japan Earthquake and Tsunami. The British journal of nutrition (2024)
Minami Sugimoto, Kentaro Murakami, Satoshi Sasaki
What happened among Japanese children from school closure due to COVID-19 after school re-opening? Changes in sleep habits and dietary intake. Journal of nutritional science 12 (2023)
Nana Wakabayashi, Megumi Haruna, Kaori Yonezawa, Emi Sasagawa, Yuriko Usui, Riko Ohori, Satoko Aoyama, Satoshi Sasaki, Takeshi Nagamatsu, null null
Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study. Journal of nutritional science 12 (2023)
Minami Sugimoto, Xiaoyi Yuan, Ken Uechi, Satoshi Sasaki
The nutritional profile of commercial complementary foods in Japan: comparison between low and high price products. The British journal of nutrition (2023)
Nana Wakabayashi, Megumi Haruna, Kaori Yonezawa, Emi Sasagawa, Yuriko Usui, Riko Ohori, Satoko Aoyama, Satoshi Sasaki, Takeshi Nagamatsu, null null
Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study. Journal of nutritional science 12 (2023)
Kentaro Murakami, Nana Shinozaki, M Barbara E Livingstone, Nana Kimoto, Shizuko Masayasu, Satoshi Sasaki
Food combination questionnaire for Japanese: relative validity regarding food and nutrient intake and overall diet quality against the 4-day weighed dietary record. Journal of nutritional science 12 (2023)
Nana Wakabayashi, Megumi Haruna, Kaori Yonezawa, Emi Sasagawa, Yuriko Usui, Riko Ohori, Satoko Aoyama, Satoshi Sasaki, Takeshi Nagamatsu, null null
Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study. Journal of nutritional science 12 (2023)
Toshiko Takezoe, Kentaro Murakami, Jun Fujishiro, Miwako Horikawa, Mitsuru Kubota, Yutaka Kanamori, Nagahisa Takahashi, Yuko Nakano, Misato Migita, Hiroshi Matsufuji, Satoshi Sasaki
Intake levels and main sources of nutrients for Japanese children with motor or intellectual disabilities. Journal of nutritional science 12 (2023)
Minami Sugimoto, Kentaro Murakami, Satoshi Sasaki
What happened among Japanese children from school closure due to COVID-19 after school re-opening? Changes in sleep habits and dietary intake. Journal of nutritional science 12 (2023)
Nana Wakabayashi, Megumi Haruna, Kaori Yonezawa, Emi Sasagawa, Yuriko Usui, Riko Ohori, Satoko Aoyama, Satoshi Sasaki, Takeshi Nagamatsu, null null
Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study. Journal of nutritional science 12 (2023)
Nana Wakabayashi, Megumi Haruna, Kaori Yonezawa, Emi Sasagawa, Yuriko Usui, Riko Ohori, Satoko Aoyama, Satoshi Sasaki, Takeshi Nagamatsu, null null
Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study. Journal of nutritional science 12 (2023)
Toshiko Takezoe, Kentaro Murakami, Jun Fujishiro, Miwako Horikawa, Mitsuru Kubota, Yutaka Kanamori, Nagahisa Takahashi, Yuko Nakano, Misato Migita, Hiroshi Matsufuji, Satoshi Sasaki
Intake levels and main sources of nutrients for Japanese children with motor or intellectual disabilities. Journal of nutritional science 12 (2023)
Minami Sugimoto, Kentaro Murakami, Satoshi Sasaki
What happened among Japanese children from school closure due to COVID-19 after school re-opening? Changes in sleep habits and dietary intake. Journal of nutritional science 12 (2023)
Kentaro Murakami, Nana Shinozaki, M Barbara E Livingstone, Nana Kimoto, Shizuko Masayasu, Satoshi Sasaki
Food combination questionnaire for Japanese: relative validity regarding food and nutrient intake and overall diet quality against the 4-day weighed dietary record. Journal of nutritional science 12 (2023)
Kentaro Murakami, Nana Shinozaki, M Barbara E Livingstone, Nana Kimoto, Shizuko Masayasu, Satoshi Sasaki
Food combination questionnaire for Japanese: relative validity regarding food and nutrient intake and overall diet quality against the 4-day weighed dietary record. Journal of nutritional science 12 (2023)
Kentaro Murakami, Nana Shinozaki, M Barbara E Livingstone, Xiaoyi Yuan, Ryoko Tajima, Mai Matsumoto, Shizuko Masayasu, Satoshi Sasaki
Associations of food choice values and food literacy with overall diet quality: a nationwide cross-sectional study in Japanese adults. The British journal of nutrition (2023)
Toshiko Takezoe, Kentaro Murakami, Jun Fujishiro, Miwako Horikawa, Mitsuru Kubota, Yutaka Kanamori, Nagahisa Takahashi, Yuko Nakano, Misato Migita, Hiroshi Matsufuji, Satoshi Sasaki
Intake levels and main sources of nutrients for Japanese children with motor or intellectual disabilities. Journal of nutritional science 12 (2023)
Toshiko Takezoe, Kentaro Murakami, Jun Fujishiro, Miwako Horikawa, Mitsuru Kubota, Yutaka Kanamori, Nagahisa Takahashi, Yuko Nakano, Misato Migita, Hiroshi Matsufuji, Satoshi Sasaki
Intake levels and main sources of nutrients for Japanese children with motor or intellectual disabilities. Journal of nutritional science 12 (2023)
Toshiko Takezoe, Kentaro Murakami, Jun Fujishiro, Miwako Horikawa, Mitsuru Kubota, Yutaka Kanamori, Nagahisa Takahashi, Yuko Nakano, Misato Migita, Hiroshi Matsufuji, Satoshi Sasaki
Intake levels and main sources of nutrients for Japanese children with motor or intellectual disabilities. Journal of nutritional science 12 (2023)
Nana Wakabayashi, Megumi Haruna, Kaori Yonezawa, Emi Sasagawa, Yuriko Usui, Riko Ohori, Satoko Aoyama, Satoshi Sasaki, Takeshi Nagamatsu, null null
Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study. Journal of nutritional science 12 (2023)
Kentaro Murakami, Nana Shinozaki, M Barbara E Livingstone, Nana Kimoto, Shizuko Masayasu, Satoshi Sasaki
Relative validity of the online Meal-based Diet History Questionnaire for evaluating the overall diet quality and quality of each meal type in Japanese adults. The British journal of nutrition (2022)
Aya Fujiwara, Yuka Omura, Fumi Oono, Minami Sugimoto, Satoshi Sasaki, Hidemi Takimoto
A Scoping Review of Epidemiological Studies on Intake of Sugars in Geographically Dispersed Asian Countries: Comparison of Dietary Assessment Methodology. Advances in nutrition (Bethesda, Md.) 13 (5) (2022)
Ryoko Tajima, Kentaro Murakami, Keiko Asakura, Aya Fujiwara, Ken Uechi, Minami Sugimoto, Han-Chieh Wang, Shizuko Masayasu, Satoshi Sasaki
Snacking in Japanese nursery school children aged 3-6 years: its characteristics and contribution to overall dietary intake. Public health nutrition 24 (5) (2020)
Minami Sugimoto, Kentaro Murakami, Keiko Asakura, Shizuko Masayasu, Satoshi Sasaki
Diet-related greenhouse gas emissions and major food contributors among Japanese adults: comparison of different calculation methods. Public health nutrition 24 (5) (2020)
Minami Sugimoto, Kentaro Murakami, Aya Fujiwara, Keiko Asakura, Shizuko Masayasu, Satoshi Sasaki
Association between diet-related greenhouse gas emissions and nutrient intake adequacy among Japanese adults. PloS one 15 (10) (2020)
Emiko Ando, Naho Morisaki, Keiko Asakura, Kohei Ogawa, Satoshi Sasaki, Reiko Horikawa, Takeo Fujiwara
Association between dietary intake and serum biomarkers of long-chain PUFA in Japanese preschool children. Public health nutrition (2020)
Nana Shinozaki, Xiaoyi Yuan, Kentaro Murakami, Satoshi Sasaki
Development, validation and utilisation of dish-based dietary assessment tools: a scoping review. Public health nutrition 24 (2) (2020)
Nana Shinozaki, Han-Chieh Wang, Xiaoyi Yuan, Tianyu Li, Kana Asano, Satomi Kobayashi, Satoshi Sasaki
Current status of education and research on public health nutrition in Japan: comparison with South Korea, Taiwan, and mainland China. BMC nutrition 5 (2019)
Satomi Kobayashi, Xiaoyi Yuan, Satoshi Sasaki, Yusuke Osawa, Takumi Hirata, Yukiko Abe, Michiyo Takayama, Yasumichi Arai, Yukie Masui, Tatsuro Ishizaki
Relative validity of brief-type self-administered diet history questionnaire among very old Japanese aged 80 years or older. Public health nutrition 22 (2) (2018)

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Publication Activity (10 Years)

Top Topics

Top Venues

Satoshi Sasaki