Wei Ning Chen (Wei-Ning Chen)

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 17

Top Topics

Saccharomyces Cerevisiae

Municipal Solid Waste

Gas Chromatography Mass Spectrometry

Top Venues

Journal of agricultural and food chemistry

Plants (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Maricarmen Iñiguez-Moreno, Reyna Berenice González-González, Elda A Flores-Contreras, Rafael G Araújo, Wei Ning Chen, Mariel Alfaro-Ponce, Hafiz M N Iqbal, Elda M Melchor-Martínez, Ishtiaq Ahmed
Nano and Technological Frontiers as a Sustainable Platform for Postharvest Preservation of Berry Fruits. Foods (Basel, Switzerland) 12 (17) (2023)
Rodrigo Macías-Garbett, Juan Eduardo Sosa-Hernández, Hafiz M N Iqbal, Juan Carlos Contreras-Esquivel, Wei Ning Chen, Elda M Melchor-Martínez, Ishtiaq Ahmed
Combined Pulsed Electric Field and Microwave-Assisted Extraction as a Green Method for the Recovery of Antioxidant Compounds with Electroactive Potential from Coffee Agro-Waste. Plants (Basel, Switzerland) 11 (18) (2022)
Rafael G Araújo, Natalia Rodríguez Zavala, Carlos Castillo-Zacarías, Mario E Barocio, Enrique Hidalgo-Vázquez, Lizeth Parra-Arroyo, Jesús Alfredo Rodríguez-Hernández, María Adriana Martínez-Prado, Juan Eduardo Sosa-Hernández, Manuel Martínez-Ruiz, Wei Ning Chen, Damià Barceló, Hafiz M N Iqbal, Ishtiaq Ahmed
Recent Advances in Prodigiosin as a Bioactive Compound in Nanocomposite Applications. Molecules (Basel, Switzerland) 27 (15) (2022)
Malsha Samarasiri, Wei Ning Chen
Variations of nonvolatile taste components of mushrooms with different operating conditions and parameters from farm to fork. Critical reviews in food science and nutrition (2022)
Ting Shien Teng, Yi Ling Chin, Kong Fei Chai, Wei Ning Chen
Fermentation for future food systems: Precision fermentation can complement the scope and applications of traditional fermentation. EMBO reports 22 (5) (2021)
Yun Nian Tan, Pei Pei Lee, Wei Ning Chen
Microbial extraction of chitin from seafood waste using sugars derived from fruit waste-stream. AMB Express 10 (1) (2020)
Kong Fei Chai, Amanda Ying Hui Voo, Wei Ning Chen
Bioactive peptides from food fermentation: A comprehensive review of their sources, bioactivities, applications, and future development. Comprehensive reviews in food science and food safety 19 (6) (2020)
Luisaldo Sandate-Flores, Eduardo Romero-Esquivel, José Rodríguez-Rodríguez, Magdalena Rostro-Alanis, Elda M Melchor-Martínez, Carlos Castillo-Zacarías, Patricia Reyna Ontiveros, Marcos Fredy Morales Celaya, Wei Ning Chen, Hafiz M N Iqbal, Roberto Parra-Saldívar
Functional Attributes and Anticancer Potentialities of Chico (Pachycereus Weberi) and Jiotilla (Escontria Chiotilla) Fruits Extract. Plants (Basel, Switzerland) 9 (11) (2020)
Jaslyn Jie Lin Lee, Barnabas Chan, Cui Chun, Kalpana Bhaskaran, Wei Ning Chen
A preparation of β-glucans and anthocyanins (LoGiCarb™) lowers the in vitro digestibility and in vivo glycemic index of white rice. RSC advances 10 (9) (2020)
Xiaomei Lyu, Guili Zhao, Kuan Rei Ng, Rita Mark, Wei Ning Chen
Metabolic Engineering of Saccharomyces cerevisiae for De Novo Production of Kaempferol. Journal of agricultural and food chemistry 67 (19) (2019)
Xiaomei Lyu, Jaslyn Lee, Wei Ning Chen
Potential Natural Food Preservatives and Their Sustainable Production in Yeast: Terpenoids and Polyphenols. Journal of agricultural and food chemistry 67 (16) (2019)
Wai Kit Mok, Yong Xing Tan, Jaslyn Lee, Jaejung Kim, Wei Ning Chen
A metabolomic approach to understand the solid-state fermentation of okara using Bacillus subtilis WX-17 for enhanced nutritional profile. AMB Express 9 (1) (2019)
Abhishek Jain, Xin Hui Li, Wei Ning Chen
Similarities and differences in gut microbiome composition correlate with dietary patterns of Indian and Chinese adults. AMB Express 8 (1) (2018)
Jaejung Kim, Xiao Mei Lyu, Jaslyn Jie Lin Lee, Guili Zhao, Seow Fong Chin, Liang Yang, Wei Ning Chen
Metabolomics analysis of Pseudomonas chlororaphis JK12 algicidal activity under aerobic and micro-aerobic culture condition. AMB Express 8 (1) (2018)
Sulagna Gupta, Jaslyn J L Lee, Wei Ning Chen
Analysis of Improved Nutritional Composition of Potential Functional Food (Okara) after Probiotic Solid-State Fermentation. Journal of agricultural and food chemistry 66 (21) (2018)
Sachindra T Cooray, Jaslyn J L Lee, Wei Ning Chen
Evaluation of brewers' spent grain as a novel media for yeast growth. AMB Express 7 (1) (2017)
Xiaomei Lyu, Kuan Rei Ng, Jie Lin Lee, Rita Mark, Wei Ning Chen
Enhancement of Naringenin Biosynthesis from Tyrosine by Metabolic Engineering of Saccharomyces cerevisiae. Journal of agricultural and food chemistry 65 (31) (2017)