Nutrition & metabolism

Keyphrases

Publications

volume 21, number 1, 2024

Ali Azargoonjahromi, Fatemeh Abutalebian
Unraveling the therapeutic efficacy of resveratrol in Alzheimer's disease: an umbrella review of systematic evidence. Nutrition & metabolism 21 (1) (2024)
Giuditta Pagliai, Marta Tristan Asensi, Monica Dinu, Francesca Cesari, Alessia Bertelli, Anna Maria Gori, Betti Giusti, Rossella Marcucci, Francesco Sofi, Barbara Colombini
Effects of a dietary intervention with lacto-ovo-vegetarian and Mediterranean diets on apolipoproteins and inflammatory cytokines: results from the CARDIVEG study. Nutrition & metabolism 21 (1) (2024)
Amir Abdi, Karim Kohansal, Davood Khalili, Fereidoun Azizi, Farzad Hadaegh
The difference between 2-hour post-challenge and fasting plasma glucose associates with the risk of cardiovascular disease in a normoglycemic population: the Tehran lipid and glucose study. Nutrition & metabolism 21 (1) (2024)
Lei Ding, Yong Wang, Zhentao Tang, Chenbo Ni, Qian Zhang, Qidi Zhai, Chao Liang, Jie Li
Exploration of vitamin D metabolic activity-related biological effects and corresponding therapeutic targets in prostate cancer. Nutrition & metabolism 21 (1) (2024)
Salman Jaff, Mohammed Gubari, Sakineh Shab-Bidar, Kurosh Djafarian
Effect of probiotic supplementation on lipoprotein-associated phospholipase A2 in type 2 diabetic patients: a randomized double blind clinical controlled trial. Nutrition & metabolism 21 (1) (2024)
Mohammad Jalali, Zahra Bahadoran, Parvin Mirmiran, Davood Khalili, Michael E Symonds, Fereidoun Azizi, Shiva Faghih
Higher ultra-processed food intake is associated with an increased incidence risk of cardiovascular disease: the Tehran lipid and glucose study. Nutrition & metabolism 21 (1) (2024)
Maryam Delfan, Ayoub Saeidi, Rashmi Supriya, Kurt A Escobar, Ismail Laher, Katie M Heinrich, Katja Weiss, Beat Knechtle, Hassane Zouhal
Enhancing cardiometabolic health: unveiling the synergistic effects of high-intensity interval training with spirulina supplementation on selected adipokines, insulin resistance, and anthropometric indices in obese males. Nutrition & metabolism 21 (1) (2024)
Yongjie Zhang, Yangli Wang, Xin Liao, Tong Liu, Fengyuan Yang, Kaiqiang Yang, Zhuohua Zhou, Yinxu Fu, Ting Fu, Aliaksei Sysa, Xiandan Chen, Yao Shen, Jianxin Lyu, Qiongya Zhao
Glutamine prevents high-fat diet-induced hepatic lipid accumulation in mice by modulating lipolysis and oxidative stress. Nutrition & metabolism 21 (1) (2024)
Yanxian Wang, Xiangyu Bian, Min Wan, Weiyun Dong, Weina Gao, Zhanxin Yao, Changjiang Guo
Effects of riboflavin deficiency and high dietary fat on hepatic lipid accumulation: a synergetic action in the development of non-alcoholic fatty liver disease. Nutrition & metabolism 21 (1) (2024)
Ruonan Zhang, Ziyin Tian, Yanping Xu, Lei Lv
D-mannose promotes the degradation of IDH2 through upregulation of RNF185 and suppresses breast cancer. Nutrition & metabolism 21 (1) (2024)
Jimi Kim, Younghwa Baek, Siwoo Lee
Consumption of dietary fiber and APOA5 genetic variants in metabolic syndrome: baseline data from the Korean Medicine Daejeon Citizen Cohort Study. Nutrition & metabolism 21 (1) (2024)
Ruonan Zhang, Ziyin Tian, Yanping Xu, Lei Lv
D-mannose promotes the degradation of IDH2 through upregulation of RNF185 and suppresses breast cancer. Nutrition & metabolism 21 (1) (2024)
Fengcui Shi, Qingli Liu, Dayong Yue, Yanan Zhang, Xueying Wei, Ying Wang, WenJian Ma
Exploring the effects of the dietary fiber compound mediated by a longevity dietary pattern on antioxidation, characteristic bacterial genera, and metabolites based on fecal metabolomics. Nutrition & metabolism 21 (1) (2024)
Xiaoxia Li, Yixuan Xue, Yadi Zhang, Qingan Wang, Jiangwei Qiu, Jiaxing Zhang, Chan Yang, Yi Zhao, Yuhong Zhang
Association between dietary antioxidant capacity and type 2 diabetes mellitus in Chinese adults: a population-based cross-sectional study. Nutrition & metabolism 21 (1) (2024)
Lei Ding, Yong Wang, Zhentao Tang, Chenbo Ni, Qian Zhang, Qidi Zhai, Chao Liang, Jie Li
Exploration of vitamin D metabolic activity-related biological effects and corresponding therapeutic targets in prostate cancer. Nutrition & metabolism 21 (1) (2024)
Ingrid Revheim, Simon Ballance, Adelheid Fretland Standal, Anne Rieder, Jutta Dierkes, Anette E Buyken, Odd Helge Gilja, Trygve Hausken, Hanne Rosendahl-Riise
The acute effect of a β-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults. Nutrition & metabolism 21 (1) (2024)
Yongjie Zhang, Yangli Wang, Xin Liao, Tong Liu, Fengyuan Yang, Kaiqiang Yang, Zhuohua Zhou, Yinxu Fu, Ting Fu, Aliaksei Sysa, Xiandan Chen, Yao Shen, Jianxin Lyu, Qiongya Zhao
Glutamine prevents high-fat diet-induced hepatic lipid accumulation in mice by modulating lipolysis and oxidative stress. Nutrition & metabolism 21 (1) (2024)
Amir Abdi, Karim Kohansal, Davood Khalili, Fereidoun Azizi, Farzad Hadaegh
The difference between 2-hour post-challenge and fasting plasma glucose associates with the risk of cardiovascular disease in a normoglycemic population: the Tehran lipid and glucose study. Nutrition & metabolism 21 (1) (2024)
Ingrid Revheim, Simon Ballance, Adelheid Fretland Standal, Anne Rieder, Jutta Dierkes, Anette E Buyken, Odd Helge Gilja, Trygve Hausken, Hanne Rosendahl-Riise
The acute effect of a β-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults. Nutrition & metabolism 21 (1) (2024)
Jing Tan, Ying Li
Revisiting the interconnection between lipids and vitamin K metabolism: insights from recent research and potential therapeutic implications: a review. Nutrition & metabolism 21 (1) (2024)
Yea-Jin Lee, Jin-Chul Ahn, Chung-Hun Oh
Oxyresveratrol attenuates bone resorption by inhibiting the mitogen-activated protein kinase pathway in ovariectomized rats. Nutrition & metabolism 21 (1) (2024)
Kay L H Wu, Chih-Wei Wu, Lee-Wei Chen, Hsiao-Huang Chang, Ching-Li Cheng, Cai-Yi Wu, Yu-Chi Lee, I-Chun Chen, Chun-Ying Hung, Wen-Chung Liu
Dysregulation of mitochondrial dynamics mediated aortic perivascular adipose tissue-associated vascular reactivity impairment under excessive fructose intake. Nutrition & metabolism 21 (1) (2024)
Hui Wu, Min-Hui Yi, Bing-Gang Liu, Yan Xu, Qin Wu, Yu-Hong Liu, Ling-Peng Lu
Association of gestational metabolic syndrome with the Chinese Healthy Eating Index in mid-pregnancy: a cross-sectional study. Nutrition & metabolism 21 (1) (2024)
Yanxian Wang, Xiangyu Bian, Min Wan, Weiyun Dong, Weina Gao, Zhanxin Yao, Changjiang Guo
Effects of riboflavin deficiency and high dietary fat on hepatic lipid accumulation: a synergetic action in the development of non-alcoholic fatty liver disease. Nutrition & metabolism 21 (1) (2024)
Jing Tan, Ying Li
Revisiting the interconnection between lipids and vitamin K metabolism: insights from recent research and potential therapeutic implications: a review. Nutrition & metabolism 21 (1) (2024)
Fengcui Shi, Qingli Liu, Dayong Yue, Yanan Zhang, Xueying Wei, Ying Wang, WenJian Ma
Exploring the effects of the dietary fiber compound mediated by a longevity dietary pattern on antioxidation, characteristic bacterial genera, and metabolites based on fecal metabolomics. Nutrition & metabolism 21 (1) (2024)
Salman Jaff, Mohammed Gubari, Sakineh Shab-Bidar, Kurosh Djafarian
Effect of probiotic supplementation on lipoprotein-associated phospholipase A2 in type 2 diabetic patients: a randomized double blind clinical controlled trial. Nutrition & metabolism 21 (1) (2024)
Jimi Kim, Younghwa Baek, Siwoo Lee
Consumption of dietary fiber and APOA5 genetic variants in metabolic syndrome: baseline data from the Korean Medicine Daejeon Citizen Cohort Study. Nutrition & metabolism 21 (1) (2024)
Lei Ding, Yong Wang, Zhentao Tang, Chenbo Ni, Qian Zhang, Qidi Zhai, Chao Liang, Jie Li
Exploration of vitamin D metabolic activity-related biological effects and corresponding therapeutic targets in prostate cancer. Nutrition & metabolism 21 (1) (2024)
Jimi Kim, Younghwa Baek, Siwoo Lee
Consumption of dietary fiber and APOA5 genetic variants in metabolic syndrome: baseline data from the Korean Medicine Daejeon Citizen Cohort Study. Nutrition & metabolism 21 (1) (2024)
Xiaoxia Li, Yixuan Xue, Yadi Zhang, Qingan Wang, Jiangwei Qiu, Jiaxing Zhang, Chan Yang, Yi Zhao, Yuhong Zhang
Association between dietary antioxidant capacity and type 2 diabetes mellitus in Chinese adults: a population-based cross-sectional study. Nutrition & metabolism 21 (1) (2024)
Xiaoxia Li, Yixuan Xue, Yadi Zhang, Qingan Wang, Jiangwei Qiu, Jiaxing Zhang, Chan Yang, Yi Zhao, Yuhong Zhang
Association between dietary antioxidant capacity and type 2 diabetes mellitus in Chinese adults: a population-based cross-sectional study. Nutrition & metabolism 21 (1) (2024)
Ali Azargoonjahromi, Fatemeh Abutalebian
Unraveling the therapeutic efficacy of resveratrol in Alzheimer's disease: an umbrella review of systematic evidence. Nutrition & metabolism 21 (1) (2024)
Sarah Gregory, Alex Griffiths, Amy Jennings, Fiona C Malcomson, Jamie Matu, Anne-Marie Minihane, Graciela Muniz-Terrera, Craig W Ritchie, Solange Parra-Soto, Emma Stevenson, Rebecca Townsend, Nicola Ann Ward, Oliver Shannon
Adherence to the Eatwell Guide and cardiometabolic, cognitive and neuroimaging parameters: an analysis from the PREVENT dementia study. Nutrition & metabolism 21 (1) (2024)
Ingrid Revheim, Simon Ballance, Adelheid Fretland Standal, Anne Rieder, Jutta Dierkes, Anette E Buyken, Odd Helge Gilja, Trygve Hausken, Hanne Rosendahl-Riise
The acute effect of a β-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults. Nutrition & metabolism 21 (1) (2024)
Ali Azargoonjahromi, Fatemeh Abutalebian
Unraveling the therapeutic efficacy of resveratrol in Alzheimer's disease: an umbrella review of systematic evidence. Nutrition & metabolism 21 (1) (2024)
Yongjie Zhang, Yangli Wang, Xin Liao, Tong Liu, Fengyuan Yang, Kaiqiang Yang, Zhuohua Zhou, Yinxu Fu, Ting Fu, Aliaksei Sysa, Xiandan Chen, Yao Shen, Jianxin Lyu, Qiongya Zhao
Glutamine prevents high-fat diet-induced hepatic lipid accumulation in mice by modulating lipolysis and oxidative stress. Nutrition & metabolism 21 (1) (2024)
Mohammad Jalali, Zahra Bahadoran, Parvin Mirmiran, Davood Khalili, Michael E Symonds, Fereidoun Azizi, Shiva Faghih
Higher ultra-processed food intake is associated with an increased incidence risk of cardiovascular disease: the Tehran lipid and glucose study. Nutrition & metabolism 21 (1) (2024)
Maryam Delfan, Ayoub Saeidi, Rashmi Supriya, Kurt A Escobar, Ismail Laher, Katie M Heinrich, Katja Weiss, Beat Knechtle, Hassane Zouhal
Enhancing cardiometabolic health: unveiling the synergistic effects of high-intensity interval training with spirulina supplementation on selected adipokines, insulin resistance, and anthropometric indices in obese males. Nutrition & metabolism 21 (1) (2024)
Maryam Delfan, Ayoub Saeidi, Rashmi Supriya, Kurt A Escobar, Ismail Laher, Katie M Heinrich, Katja Weiss, Beat Knechtle, Hassane Zouhal
Enhancing cardiometabolic health: unveiling the synergistic effects of high-intensity interval training with spirulina supplementation on selected adipokines, insulin resistance, and anthropometric indices in obese males. Nutrition & metabolism 21 (1) (2024)
Giuditta Pagliai, Marta Tristan Asensi, Monica Dinu, Francesca Cesari, Alessia Bertelli, Anna Maria Gori, Betti Giusti, Rossella Marcucci, Francesco Sofi, Barbara Colombini
Effects of a dietary intervention with lacto-ovo-vegetarian and Mediterranean diets on apolipoproteins and inflammatory cytokines: results from the CARDIVEG study. Nutrition & metabolism 21 (1) (2024)
Inez Trouwborst, Kelly M Jardon, Anouk Gijbels, Gabby Hul, Edith J M Feskens, Lydia A Afman, Jennifer Linge, Gijs H Goossens, Ellen E Blaak
Body composition and body fat distribution in tissue-specific insulin resistance and in response to a 12-week isocaloric dietary macronutrient intervention. Nutrition & metabolism 21 (1) (2024)
Yea-Jin Lee, Jin-Chul Ahn, Chung-Hun Oh
Oxyresveratrol attenuates bone resorption by inhibiting the mitogen-activated protein kinase pathway in ovariectomized rats. Nutrition & metabolism 21 (1) (2024)
Yea-Jin Lee, Jin-Chul Ahn, Chung-Hun Oh
Oxyresveratrol attenuates bone resorption by inhibiting the mitogen-activated protein kinase pathway in ovariectomized rats. Nutrition & metabolism 21 (1) (2024)
Inez Trouwborst, Kelly M Jardon, Anouk Gijbels, Gabby Hul, Edith J M Feskens, Lydia A Afman, Jennifer Linge, Gijs H Goossens, Ellen E Blaak
Body composition and body fat distribution in tissue-specific insulin resistance and in response to a 12-week isocaloric dietary macronutrient intervention. Nutrition & metabolism 21 (1) (2024)
Sarah Gregory, Alex Griffiths, Amy Jennings, Fiona C Malcomson, Jamie Matu, Anne-Marie Minihane, Graciela Muniz-Terrera, Craig W Ritchie, Solange Parra-Soto, Emma Stevenson, Rebecca Townsend, Nicola Ann Ward, Oliver Shannon
Adherence to the Eatwell Guide and cardiometabolic, cognitive and neuroimaging parameters: an analysis from the PREVENT dementia study. Nutrition & metabolism 21 (1) (2024)
Hui Wu, Min-Hui Yi, Bing-Gang Liu, Yan Xu, Qin Wu, Yu-Hong Liu, Ling-Peng Lu
Association of gestational metabolic syndrome with the Chinese Healthy Eating Index in mid-pregnancy: a cross-sectional study. Nutrition & metabolism 21 (1) (2024)
Jiang-Man Zhao, Zhi-Hui Su, Qiu-Ying Han, Miao Wang, Xin Liu, Jing Li, Shao-Yi Huang, Jing Chen, Xiao-Wei Li, Xia-Ying Chen, Zeng-Lin Guo, Shuai Jiang, Jie Pan, Tao Li, Wen Xue, Tao Zhou
Deficiency of Trex1 leads to spontaneous development of type 1 diabetes. Nutrition & metabolism 21 (1) (2024)
Kay L H Wu, Chih-Wei Wu, Lee-Wei Chen, Hsiao-Huang Chang, Ching-Li Cheng, Cai-Yi Wu, Yu-Chi Lee, I-Chun Chen, Chun-Ying Hung, Wen-Chung Liu
Dysregulation of mitochondrial dynamics mediated aortic perivascular adipose tissue-associated vascular reactivity impairment under excessive fructose intake. Nutrition & metabolism 21 (1) (2024)
Jiang-Man Zhao, Zhi-Hui Su, Qiu-Ying Han, Miao Wang, Xin Liu, Jing Li, Shao-Yi Huang, Jing Chen, Xiao-Wei Li, Xia-Ying Chen, Zeng-Lin Guo, Shuai Jiang, Jie Pan, Tao Li, Wen Xue, Tao Zhou
Deficiency of Trex1 leads to spontaneous development of type 1 diabetes. Nutrition & metabolism 21 (1) (2024)