Ainhoa Sarmiento- García (Ainhoa Sarmiento-García, Ainhoa Sarmiento-Garcia)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 16

Top Topics

Bone Mineral Density

Quality Improvement

Top Venues

Animals : an open access journal from MDPI

Tropical animal health and production

Anais da Academia Brasileira de Ciencias

Biological trace element research

This page only lists publications with an associated author ORCID identifier.

Publications

Seyit Ahmet Gökmen, Kübra Unal, Osman Olgun, Behlül Sevim, Ainhoa Sarmiento- García
Dietary supplementation with mushroom powder (Agaricus bisporus) on performance, carcass traits, meat quality, and bone biomechanical properties of quail (Coturnix coturnix japonica). Tropical animal health and production 56 (2) (2024)
Ainhoa Sarmiento- García, Begoña Rubio, Beatriz Martinez, Juan-José García, Ceferina Vieira
Effect of dietary fat on proximal composition, sensorial analysis and shelf life of a traditional Spanish cooked pork product "Lomo de Sajonia" from Iberian pork. Animal science journal = Nihon chikusan Gakkaiho 95 (1) (2024)
Ainhoa Sarmiento- García, Osman Olgun, Esra Tuğçe Gül, Gözde Kilinç, Alpönder Yıldız
The potential of lemon peel powder as an additive in layer quails (Coturnix coturnix Japonica): An experimental study. Anais da Academia Brasileira de Ciencias 96 (1) (2024)
Seyit Ahmet Gökmen, Kübra Unal, Osman Olgun, Behlül Sevim, Ainhoa Sarmiento- García
Dietary supplementation with mushroom powder (Agaricus bisporus) on performance, carcass traits, meat quality, and bone biomechanical properties of quail (Coturnix coturnix japonica). Tropical animal health and production 56 (2) (2024)
Osman Olgun, Esra Tuğçe Gül, Gözde Kilinç, Fatih Gökmen, Alpönder Yıldız, Veli Uygur, Ainhoa Sarmiento- García
Comparative Effects of Including Inorganic, Organic, and Hydroxy Zinc Sources on Growth Development, Egg Quality, Mineral Excretion, and Bone Health of Laying Quails. Biological trace element research (2024)
Seyit Ahmet Gökmen, Kübra Unal, Osman Olgun, Behlül Sevim, Ainhoa Sarmiento- García
Dietary supplementation with mushroom powder (Agaricus bisporus) on performance, carcass traits, meat quality, and bone biomechanical properties of quail (Coturnix coturnix japonica). Tropical animal health and production 56 (2) (2024)
Seyit Ahmet Gökmen, Kübra Unal, Osman Olgun, Behlül Sevim, Ainhoa Sarmiento- García
Dietary supplementation with mushroom powder (Agaricus bisporus) on performance, carcass traits, meat quality, and bone biomechanical properties of quail (Coturnix coturnix japonica). Tropical animal health and production 56 (2) (2024)
Ainhoa Sarmiento- García, Ceferina Vieira-Aller
Improving Fatty Acid Profile in Native Breed Pigs Using Dietary Strategies: A Review. Animals : an open access journal from MDPI 13 (10) (2023)
Ainhoa Sarmiento- García, Osman Olgun, Gözde Kilinç, Behlül Sevim, Seyit Ahmet Gökmen
The use of purple carrot powder in the diet of laying quails improved some egg quality characteristics, including antioxidant capacity. Tropical animal health and production 55 (3) (2023)
Ainhoa Sarmiento- García, Osman Olgun, Gözde Kilinç, Behlül Sevim, Seyit Ahmet Gökmen
Reuse of vegetable wastes in animal feed: the influence of red beet powder supplementation on performance, egg quality, and antioxidant capacity of layer quails. Tropical animal health and production 55 (3) (2023)
Osman Olgun, Esra Tuğçe Gül, Gözde Kılınç, Alpönder Yıldız, Abdullah Çolak, Ainhoa Sarmiento- García
Performance, Egg Quality, and Yolk Antioxidant Capacity of the Laying Quail in Response to Dietary Choline Levels. Animals : an open access journal from MDPI 12 (23) (2022)
Osman Olgun, Esra Tuğçe Gül, Gözde Kılınç, Alpönder Yıldız, Abdullah Çolak, Ainhoa Sarmiento- García
Performance, Egg Quality, and Yolk Antioxidant Capacity of the Laying Quail in Response to Dietary Choline Levels. Animals : an open access journal from MDPI 12 (23) (2022)
Osman Olgun, Esra Tuğçe Gül, Gözde Kılınç, Alpönder Yıldız, Abdullah Çolak, Ainhoa Sarmiento- García
Performance, Egg Quality, and Yolk Antioxidant Capacity of the Laying Quail in Response to Dietary Choline Levels. Animals : an open access journal from MDPI 12 (23) (2022)
Osman Olgun, Esra Tuğçe Gül, Gözde Kılınç, Alpönder Yıldız, Abdullah Çolak, Ainhoa Sarmiento- García
Performance, Egg Quality, and Yolk Antioxidant Capacity of the Laying Quail in Response to Dietary Choline Levels. Animals : an open access journal from MDPI 12 (23) (2022)
Ana Leite, Lia Vasconcelos, Iasmin Ferreira, Ainhoa Sarmiento- García, Ruben Domínguez, Eva María Santos López, Paulo Cezar Bastianello Campagnol, Sandra Sofia Quinteiro Rodrigues, José Manuel Lorenzo Rodriguez, Alfredo Jorge Costa Teixeira
Chemical, Physicochemical and Sensorial Characterization of Nitrite-Free Dry-Cured Bísaro Shoulders. Foods (Basel, Switzerland) 11 (19) (2022)
Ainhoa Sarmiento- García, Isabel Revilla, José Alfonso Abecia, Carlos Palacios
Performance Evaluation of Two Slow-Medium Growing Chicken Strains Maintained under Organic Production System during Different Seasons. Animals : an open access journal from MDPI 11 (4) (2021)