Amanda J Lee (Amanda Lee)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 21

Top Venues

International journal of environmental research and public health

Obesity reviews : an official journal of the International Association for the Study of Obesity

Nutrients

International journal of health policy and management

University of Queensland

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Queensland Aug 02 2018

Australia

Professor Public Health Policy :: School of Public Health

Publications

Megan Ferguson, Emma Tonkin, Julie Brimblecombe, Amanda J Lee, Bronwyn Fredericks, Katherine Cullerton, Catherine L Mah, Clare Brown, Emma McMahon, Mark D Chatfield, Eddie Miles, Yvonne Cadet-James
Communities Setting the Direction for Their Right to Nutritious, Affordable Food: Co-Design of the Remote Food Security Project in Australian Indigenous Communities. International journal of environmental research and public health 20 (4) (2023)
Meron Lewis, Lisa-Maree Herron, Mark D Chatfield, Ru Chyi Tan, Alana Dale, Stephen Nash, Amanda J Lee
Healthy Food Prices Increased More Than the Prices of Unhealthy Options during the COVID-19 Pandemic and Concurrent Challenges to the Food System. International journal of environmental research and public health 20 (4) (2023)
Meron Lewis, Lisa-Maree Herron, Mark D Chatfield, Ru Chyi Tan, Alana Dale, Stephen Nash, Amanda J Lee
Healthy Food Prices Increased More Than the Prices of Unhealthy Options during the COVID-19 Pandemic and Concurrent Challenges to the Food System. International journal of environmental research and public health 20 (4) (2023)
Meron Lewis, Lisa-Maree Herron, Mark D Chatfield, Ru Chyi Tan, Alana Dale, Stephen Nash, Amanda J Lee
Healthy Food Prices Increased More Than the Prices of Unhealthy Options during the COVID-19 Pandemic and Concurrent Challenges to the Food System. International journal of environmental research and public health 20 (4) (2023)
Megan Ferguson, Emma Tonkin, Julie Brimblecombe, Amanda J Lee, Bronwyn Fredericks, Katherine Cullerton, Catherine L Mah, Clare Brown, Emma McMahon, Mark D Chatfield, Eddie Miles, Yvonne Cadet-James
Communities Setting the Direction for Their Right to Nutritious, Affordable Food: Co-Design of the Remote Food Security Project in Australian Indigenous Communities. International journal of environmental research and public health 20 (4) (2023)
Meron Lewis, Lisa-Maree Herron, Mark D Chatfield, Ru Chyi Tan, Alana Dale, Stephen Nash, Amanda J Lee
Healthy Food Prices Increased More Than the Prices of Unhealthy Options during the COVID-19 Pandemic and Concurrent Challenges to the Food System. International journal of environmental research and public health 20 (4) (2023)
Megan Ferguson, Emma Tonkin, Julie Brimblecombe, Amanda J Lee, Bronwyn Fredericks, Katherine Cullerton, Catherine L Mah, Clare Brown, Emma McMahon, Mark D Chatfield, Eddie Miles, Yvonne Cadet-James
Communities Setting the Direction for Their Right to Nutritious, Affordable Food: Co-Design of the Remote Food Security Project in Australian Indigenous Communities. International journal of environmental research and public health 20 (4) (2023)
Meron Lewis, Lisa-Maree Herron, Mark D Chatfield, Ru Chyi Tan, Alana Dale, Stephen Nash, Amanda J Lee
Healthy Food Prices Increased More Than the Prices of Unhealthy Options during the COVID-19 Pandemic and Concurrent Challenges to the Food System. International journal of environmental research and public health 20 (4) (2023)
Amanda J Lee, Dori Patay, Lisa-Maree Herron, Ru Chyi Tan, Evelyn Nicoll, Bronwyn Fredericks, Meron Lewis
Affordability of Heathy, Equitable and More Sustainable Diets in Low-Income Households in Brisbane before and during the COVID-19 Pandemic. Nutrients 13 (12) (2021)
Amanda J Lee, Dori Patay, Lisa-Maree Herron, Ella Parnell Harrison, Meron Lewis
Affordability of current, and healthy, more equitable, sustainable diets by area of socioeconomic disadvantage and remoteness in Queensland: insights into food choice. International journal for equity in health 20 (1) (2021)
Meron Lewis, Sarah A McNaughton, Lucie Rychetnik, Mark D Chatfield, Amanda J Lee
Dietary Intake, Cost, and Affordability by Socioeconomic Group in Australia. International journal of environmental research and public health 18 (24) (2021)
Meron Lewis, Sarah A McNaughton, Lucie Rychetnik, Amanda J Lee
Cost and Affordability of Healthy, Equitable and Sustainable Diets in Low Socioeconomic Groups in Australia. Nutrients 13 (8) (2021)
Amanda J Lee, Katherine Cullerton, Lisa-Maree Herron
Achieving Food System Transformation: Insights From A Retrospective Review of Nutrition Policy (In)Action in High-Income Countries. International journal of health policy and management (2020)
Katherine Cullerton, Phillip Baker, Eloise Adsett, Amanda J Lee
What do the Australian public think of regulatory nutrition policies? A scoping review. Obesity reviews : an official journal of the International Association for the Study of Obesity 22 (1) (2020)
Amanda J Lee, Sarah Kane, Lisa-Maree Herron, Misa Matsuyama, Meron Lewis
A tale of two cities: the cost, price-differential and affordability of current and healthy diets in Sydney and Canberra, Australia. The international journal of behavioral nutrition and physical activity 17 (1) (2020)
Suzanne Bryce, Inawantji Scales, Lisa-Maree Herron, Britta Wigginton, Meron Lewis, Amanda J Lee, null Ngaanyatjarra Pitjantjatjara Yankunytjatjara Npy Women's Council
Maitjara Wangkanyi: Insights from an Ethnographic Study of Food Practices of Households in Remote Australian Aboriginal Communities. International journal of environmental research and public health 17 (21) (2020)
Katherine Cullerton, Tom White, Amanda J Lee
Doctors Rule: An Analysis of Health Ministers' Diaries in Australia. International journal of environmental research and public health 16 (13) (2019)
Gary Sacks, Lana Vanderlee, Ella Robinson, Stefanie Vandevijvere, Adrian J Cameron, Cliona Ni Mhurchu, Amanda J Lee, See Hoe Ng, Tilakavati Karupaiah, Laura Vergeer, Mary L'Abbé, Boyd A Swinburn
BIA-Obesity (Business Impact Assessment-Obesity and population-level nutrition): A tool and process to assess food company policies and commitments related to obesity prevention and population nutrition at the national level. Obesity reviews : an official journal of the International Association for the Study of Obesity (2019)
Phillip Baker, Andrew D Brown, Kate Wingrove, Steven Allender, Helen Walls, Katherine Cullerton, Amanda J Lee, Alessandro Demaio, Mark Andrew Lawrence
Generating political commitment for ending malnutrition in all its forms: A system dynamics approach for strengthening nutrition actor networks. Obesity reviews : an official journal of the International Association for the Study of Obesity (2019)
Amanda J Lee, Meron Lewis
Testing the Price of Healthy and Current Diets in Remote Aboriginal Communities to Improve Food Security: Development of the Aboriginal and Torres Strait Islander Healthy Diets ASAP (Australian Standardised Affordability and Pricing) Methods. International journal of environmental research and public health 15 (12) (2018)
Amanda J Lee, Sarah Kane, Meron Lewis, Elizabeth Good, Christina M Pollard, Timothy J Landrigan, Mathew Dick
Healthy diets ASAP - Australian Standardised Affordability and Pricing methods protocol. Nutrition journal 17 (1) (2018)

Amanda J Lee.css-eqlu8i{font-size:small;padding-left:4px;} (Amanda Lee)

Publication Activity (10 Years)

Top Topics

Top Venues

Amanda J Lee (Amanda Lee)