Anna Luparelli

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 5

Top Topics

Escherichia Coli

Mass Spectrometry

Simultaneous Determination

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Laura Quintieri, Michela Palumbo, Ilde Ricci, Giuliana Gorrasi, Leonardo Caputo, Angelo Adduci, Anna Luparelli, Maria Cefola, Francesco Siano, Rosaria Cozzolino
Postharvest Quality of Citrus medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils. Foods (Basel, Switzerland) 13 (11) (2024)
Laura Quintieri, Michela Palumbo, Ilde Ricci, Giuliana Gorrasi, Leonardo Caputo, Angelo Adduci, Anna Luparelli, Maria Cefola, Francesco Siano, Rosaria Cozzolino
Postharvest Quality of Citrus medica L. (cv Liscia-Diamante) Fruit Stored at Different Temperatures: Volatile Profile and Antimicrobial Activity of Essential Oils. Foods (Basel, Switzerland) 13 (11) (2024)
Anna Luparelli, Ilario Losito, Elisabetta De Angelis, Rosa Pilolli, Linda Monaci
Multi-Target Detection of Nuts and Peanuts as Hidden Allergens in Bakery Products through Bottom-Up Proteomics and High-Resolution Mass Spectrometry. Foods (Basel, Switzerland) 12 (4) (2023)
Anna Luparelli, Ilario Losito, Elisabetta De Angelis, Rosa Pilolli, Linda Monaci
Multi-Target Detection of Nuts and Peanuts as Hidden Allergens in Bakery Products through Bottom-Up Proteomics and High-Resolution Mass Spectrometry. Foods (Basel, Switzerland) 12 (4) (2023)
Anna Luparelli, Ilario Losito, Elisabetta De Angelis, Rosa Pilolli, Linda Monaci
Multi-Target Detection of Nuts and Peanuts as Hidden Allergens in Bakery Products through Bottom-Up Proteomics and High-Resolution Mass Spectrometry. Foods (Basel, Switzerland) 12 (4) (2023)