Bojana Filipčev

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 6

Top Topics

Escherichia Coli

Molecularly Imprinted

Magnetic Resonance

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Olivera Šimurina, Bojana Filipčev, Biljana Kiprovski, Zvonko Nježić, Elizabet Janić Hajnal, Ivica Djalovic
Retention of Phytochemical Compounds and Antioxidative Activity in Traditional Baked Dish "proja" Made from Pigmented Maize. Foods (Basel, Switzerland) 13 (17) (2024)
Elizabet Janić Hajnal, Janja Babič, Lato L Pezo, Vojislav Banjac, Bojana Filipčev, Jelena Krulj, Jovana Kos, Breda Jakovac Strajn
Reduction of Alternaria Toxins via the Extrusion Processing of Whole-Grain Red Sorghum Flour. Foods (Basel, Switzerland) 13 (2) (2024)
Elizabet Janić Hajnal, Janja Babič, Lato L Pezo, Vojislav Banjac, Bojana Filipčev, Jelena Krulj, Jovana Kos, Breda Jakovac Strajn
Reduction of Alternaria Toxins via the Extrusion Processing of Whole-Grain Red Sorghum Flour. Foods (Basel, Switzerland) 13 (2) (2024)
Bojana Filipčev, Jovana S Kojić, Jelena Krulj, Olivera Šimurina, Alena Stupar, Dubravka Škrobot, Vanja Travičić, Milica Pojić
Wild Garlic ( Allium ursinum ) Preparations in the Design of Novel Functional Pasta. Foods (Basel, Switzerland) 12 (24) (2023)
Bojana Filipčev, Jovana S Kojić, Jelena Krulj, Olivera Šimurina, Alena Stupar, Dubravka Škrobot, Vanja Travičić, Milica Pojić
Wild Garlic ( Allium ursinum ) Preparations in the Design of Novel Functional Pasta. Foods (Basel, Switzerland) 12 (24) (2023)
Marija Bodroža-Solarov, Silva Grobelnik-Mlakar, Lato L Pezo, Svetlana Keleman, Sonja Ilin, Boško Marić, Bojana Filipčev
Identification of biomarkers in hydrosoluble extracts from spelt and wheat cultivated in different production systems. Journal of the science of food and agriculture 101 (8) (2020)