Elena Arena

Years Active: 2020-2022
Publications (10 Years): 5

Università degli Studi di Catania

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Università degli Studi di Catania Oct 01 2005

Italy

Ricercatore confermato :: Agricoltura, Alimentazione e Ambiente

Publications

Biagio Fallico, Antonia Grasso, Elena Arena
Hazardous Chemical Compounds in Cookies: The Role of Sugars and the Kinetics of Their Formation during Baking. Foods (Basel, Switzerland) 11 (24) (2022)
Biagio Fallico, Antonia Grasso, Elena Arena
Hazardous Chemical Compounds in Cookies: The Role of Sugars and the Kinetics of Their Formation during Baking. Foods (Basel, Switzerland) 11 (24) (2022)
Sara Spinelli, John Prescott, Lapo Pierguidi, Caterina Dinnella, Elena Arena, Ada Braghieri, Rossella Di Monaco, Tullia Gallina Toschi, Isabella Endrizzi, Cristina Proserpio, Luisa Torri, Erminio Monteleone
Phenol-Rich Food Acceptability: The Influence of Variations in Sweetness Optima and Sensory-Liking Patterns. Nutrients 13 (3) (2021)
Lucia Parafati, Cristina Restuccia, Rosa Palmeri, Biagio Fallico, Elena Arena
Characterization of Prickly Pear Peel Flour as a Bioactive and Functional Ingredient in Bread Preparation. Foods (Basel, Switzerland) 9 (9) (2020)
Miriam Distefano, Elena Arena, Rosario Paolo Mauro, Selina Brighina, Cherubino Leonardi, Biagio Fallico, Francesco Giuffrida
Effects of Genotype, Storage Temperature and Time on Quality and Compositional Traits of Cherry Tomato. Foods (Basel, Switzerland) 9 (12) (2020)

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