Marco Garcia-Vaquero

ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 23

Top Venues

Marine drugs

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Animals : an open access journal from MDPI

University College Dublin

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University College Dublin Jan 02 2020

Ireland

Assistant Professor :: School of Agriculture and FoodScience

Teagasc Food Research Centre Ashtown Jun 17 2019 - Dec 31 2019

Ireland

Research officer

Publications

Ailbhe McGurrin, Julie Maguire, Brijesh K Tiwari, Marco Garcia-Vaquero
Anti-methanogenic potential of seaweeds and seaweed-derived compounds in ruminant feed: current perspectives, risks and future prospects. Journal of animal science and biotechnology 14 (1) (2023)
Brigkita Venardou, John V O Doherty, Marco Garcia-Vaquero, Claire Kiely, Gaurav Rajauria, Mary J McDonnell, Marion T Ryan, Torres Sweeney
In Vitro Evaluation of Brown Seaweed Laminaria spp. as a Source of Antibacterial and Prebiotic Extracts That Could Modulate the Gastrointestinal Microbiota of Weaned Pigs. Animals : an open access journal from MDPI 13 (5) (2023)
Gaurav Rajauria, Rajeev Ravindran, Marco Garcia-Vaquero, Dilip K Rai, Torres Sweeney, John V O Doherty
Purification and Molecular Characterization of Fucoidan Isolated from Ascophyllum nodosum Brown Seaweed Grown in Ireland. Marine drugs 21 (5) (2023)
Eduarda Melo Cabral, Xianglu Zhu, Marco Garcia-Vaquero, Sara Pérez-Vila, Jiafei Tang, Laura G Gómez-Mascaraque, Mahesha M Poojary, James Francis Curtin, Brijesh K Tiwari
Recovery of Protein from Industrial Hemp Waste ( Cannabis sativa , L.) Using High-Pressure Processing and Ultrasound Technologies. Foods (Basel, Switzerland) 12 (15) (2023)
Armin Mirzapour-Kouhdasht, David Julian McClements, Mohammad Sadegh Taghizadeh, Ali Niazi, Marco Garcia-Vaquero
Strategies for oral delivery of bioactive peptides with focus on debittering and masking. NPJ science of food 7 (1) (2023)
Paniz Biparva, Armin Mirzapour Kouhdasht, Shahriyar Valizadeh, Marco Garcia-Vaquero
Advanced Processing of Giant Kelp ( Macrocystis pyrifera ) for Protein Extraction and Generation of Hydrolysates with Anti-Hypertensive and Antioxidant Activities In Vitro and the Thermal/Ionic Stability of These Compounds. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Brigkita Venardou, John V O Doherty, Marco Garcia-Vaquero, Claire Kiely, Gaurav Rajauria, Mary J McDonnell, Marion T Ryan, Torres Sweeney
In Vitro Evaluation of Brown Seaweed Laminaria spp. as a Source of Antibacterial and Prebiotic Extracts That Could Modulate the Gastrointestinal Microbiota of Weaned Pigs. Animals : an open access journal from MDPI 13 (5) (2023)
Paniz Biparva, Armin Mirzapour Kouhdasht, Shahriyar Valizadeh, Marco Garcia-Vaquero
Advanced Processing of Giant Kelp ( Macrocystis pyrifera ) for Protein Extraction and Generation of Hydrolysates with Anti-Hypertensive and Antioxidant Activities In Vitro and the Thermal/Ionic Stability of These Compounds. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Armin Mirzapour Kouhdasht, Marco Garcia-Vaquero
Cardioprotective Peptides from Milk Processing and Dairy Products: From Bioactivity to Final Products including Commercialization and Legislation. Foods (Basel, Switzerland) 11 (9) (2022)
Elnaz Bayat, Marzieh Moosavi-Nasab, Mahboubeh Fazaeli, Marjan Majdinasab, Armin Mirzapour Kouhdasht, Marco Garcia-Vaquero
Wheat Germ Fermentation with Saccharomyces cerevisiae and Lactobacillus plantarum : Process Optimization for Enhanced Composition and Antioxidant Properties In Vitro. Foods (Basel, Switzerland) 11 (8) (2022)
Jack O'Connor, Marco Garcia-Vaquero, Steve Meaney, Brijesh Kumar Tiwari
Bioactive Peptides from Algae: Traditional and Novel Generation Strategies, Structure-Function Relationships, and Bioinformatics as Predictive Tools for Bioactivity. Marine drugs 20 (5) (2022)
Armin Mirzapour Kouhdasht, Marco Garcia-Vaquero, Jong-Bang Eun, Bernabé Nuñez-Estevez
Influence of Enzymatic Hydrolysis and Molecular Weight Fractionation on the Antioxidant and Lipase / α-Amylase Inhibitory Activities In Vitro of Watermelon Seed Protein Hydrolysates. Molecules (Basel, Switzerland) 27 (22) (2022)
Brijesh K Tiwari, Marco Garcia-Vaquero
Nutraceuticals from Algae: Current View and Prospects from a Research Perspective. Marine drugs 20 (11) (2022)
Forouzan Sabzipour-Hafshejani, Armin Mirzapour Kouhdasht, Diako Khodaei, Mohammad Sadegh Taghizadeh, Marco Garcia-Vaquero
Impact of Whey Protein Edible Coating Containing Fish Gelatin Hydrolysates on Physicochemical, Microbial, and Sensory Properties of Chicken Breast Fillets. Polymers 14 (16) (2022)
Eduarda M Cabral, Márcia Oliveira, Julie Rose Mae Mondala, James Francis Curtin, Brijesh K Tiwari, Marco Garcia-Vaquero
Antimicrobials from Seaweeds for Food Applications. Marine drugs 19 (4) (2021)
Marco Garcia-Vaquero, Rajeev Ravindran, Orla Walsh, John V O Doherty, Amit K Jaiswal, Brijesh K Tiwari, Gaurav Rajauria
Evaluation of Ultrasound, Microwave, Ultrasound-Microwave, Hydrothermal and High Pressure Assisted Extraction Technologies for the Recovery of Phytochemicals and Antioxidants from Brown Macroalgae. Marine drugs 19 (6) (2021)
Brigkita Venardou, John V O Doherty, Marco Garcia-Vaquero, Claire Kiely, Gaurav Rajauria, Mary J McDonnell, Marion T Ryan, Torres Sweeney
Evaluation of the Antibacterial and Prebiotic Potential of Ascophyllum nodosum and Its Extracts Using Selected Bacterial Members of the Pig Gastrointestinal Microbiota. Marine drugs 20 (1) (2021)
Viruja Ummat, Marco Garcia-Vaquero, Mahesha M Poojary, Marianne N Lund, Colm O'Donnell, Zhihang Zhang, Brijesh K Tiwari
Green extraction of proteins, umami and other free amino acids from brown macroalgae Ascophyllum nodosum and Fucus vesiculosus. Journal of applied phycology (2021)
Marco Garcia-Vaquero, Gaurav Rajauria, Marta Miranda, Torres Sweeney, Marta Lopez-Alonso, John V O Doherty
Seasonal Variation of the Proximate Composition, Mineral Content, Fatty Acid Profiles and Other Phytochemical Constituents of Selected Brown Macroalgae. Marine drugs 19 (4) (2021)
Marco Garcia-Vaquero, Viruja Ummat, Brijesh Tiwari, Gaurav Rajauria
Exploring Ultrasound, Microwave and Ultrasound-Microwave Assisted Extraction Technologies to Increase the Extraction of Bioactive Compounds and Antioxidants from Brown Macroalgae. Marine drugs 18 (3) (2020)
Marco Garcia-Vaquero, Leticia Mora, Maria Hayes
In Vitro and In Silico Approaches to Generating and Identifying Angiotensin-Converting Enzyme I Inhibitory Peptides from Green Macroalga Ulva lactuca. Marine drugs 17 (4) (2019)
Marco Garcia-Vaquero, John V O Doherty, Brijesh K Tiwari, Torres Sweeney, Gaurav Rajauria
Enhancing the Extraction of Polysaccharides and Antioxidants from Macroalgae Using Sequential Hydrothermal-Assisted Extraction Followed by Ultrasound and Thermal Technologies. Marine drugs 17 (8) (2019)
Marco Garcia-Vaquero, Gaurav Rajauria, Brijesh Tiwari, Torres Sweeney, John V O Doherty
Extraction and Yield Optimisation of Fucose, Glucans and Associated Antioxidant Activities from Laminaria digitata by Applying Response Surface Methodology to High Intensity Ultrasound-Assisted Extraction. Marine drugs 16 (8) (2018)

Marco Garcia-Vaquero.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

Marco Garcia-Vaquero