Marie-Eve Labonté (Marie-Ève Labonté)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 20

Top Venues

Nutrients

PloS one

Animals : an open access journal from MDPI

Public health nutrition

Université Laval

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Université Laval Jun 01 2017

Canada

Assistant Professor :: School of Nutrition

Publications

Nadia Flexner, Jodi T Bernstein, Madyson V Weippert, Marie-Eve Labonté, Anthea K Christoforou, Alena Praneet Ng, Marie R L'Abbé
How Many Diet-Related Non-Communicable Disease Deaths Could Be Averted or Delayed If Canadians Reduced Their Consumption of Calories Derived from Free Sugars Intake? A Macrosimulation Modeling Study. Nutrients 15 (8) (2023)
Nadia Flexner, Jodi T Bernstein, Madyson V Weippert, Marie-Eve Labonté, Anthea K Christoforou, Alena Praneet Ng, Marie R L'Abbé
How Many Diet-Related Non-Communicable Disease Deaths Could Be Averted or Delayed If Canadians Reduced Their Consumption of Calories Derived from Free Sugars Intake? A Macrosimulation Modeling Study. Nutrients 15 (8) (2023)
Nadia Flexner, Anthea K Christoforou, Jodi T Bernstein, Alena P Ng, Yahan Yang, Eduardo A Fernandes Nilson, Marie-Eve Labonté, Marie R L'Abbé
Estimating Canadian sodium intakes and the health impact of meeting national and WHO recommended sodium intake levels: A macrosimulation modelling study. PloS one 18 (5) (2023)
Maurice Doyon, Stéphane Bergeron, Laure Saulais, Marie-Eve Labonté, Véronique Provencher
Do Consumers Value Welfare and Environmental Attributes in Egg Production Similarly in Fresh Eggs and Prepared Meals? Animals : an open access journal from MDPI 13 (3) (2023)
Maurice Doyon, Stéphane Bergeron, Laure Saulais, Marie-Eve Labonté, Véronique Provencher
Do Consumers Value Welfare and Environmental Attributes in Egg Production Similarly in Fresh Eggs and Prepared Meals? Animals : an open access journal from MDPI 13 (3) (2023)
Nadia Flexner, Jodi T Bernstein, Madyson V Weippert, Marie-Eve Labonté, Anthea K Christoforou, Alena Praneet Ng, Marie R L'Abbé
How Many Diet-Related Non-Communicable Disease Deaths Could Be Averted or Delayed If Canadians Reduced Their Consumption of Calories Derived from Free Sugars Intake? A Macrosimulation Modeling Study. Nutrients 15 (8) (2023)
Nadia Flexner, Anthea K Christoforou, Jodi T Bernstein, Alena P Ng, Yahan Yang, Eduardo A Fernandes Nilson, Marie-Eve Labonté, Marie R L'Abbé
Estimating Canadian sodium intakes and the health impact of meeting national and WHO recommended sodium intake levels: A macrosimulation modelling study. PloS one 18 (5) (2023)
Nadia Flexner, Anthea K Christoforou, Jodi T Bernstein, Alena P Ng, Yahan Yang, Eduardo A Fernandes Nilson, Marie-Eve Labonté, Marie R L'Abbé
Estimating Canadian sodium intakes and the health impact of meeting national and WHO recommended sodium intake levels: A macrosimulation modelling study. PloS one 18 (5) (2023)
Nadia Flexner, Jodi T Bernstein, Madyson V Weippert, Marie-Eve Labonté, Anthea K Christoforou, Alena Praneet Ng, Marie R L'Abbé
How Many Diet-Related Non-Communicable Disease Deaths Could Be Averted or Delayed If Canadians Reduced Their Consumption of Calories Derived from Free Sugars Intake? A Macrosimulation Modeling Study. Nutrients 15 (8) (2023)
Hassan Aguenaou, Nancy Elvira Babio Sánchez, Melanie Deschasaux-Tanguy, Pilar Galan, Serge Hercberg, Chantal Julia, Alexandra Jones, Georgios Karpetas, Bridget Kelly, Emmanuelle Kesse-Guyot, Lamprini Kontopoulou, Marie-Eve Labonté, Cliona Ni Mhurchu, Igor Pravst, Simone Pettigrew, Elio Riboli, Jordi Salas Salvadó, Bernard Srour, Mathilde Touvier, Stefanie Vandevijvere
Comment on Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool? Nutrients 2022, 14 , 771. Nutrients 14 (10) (2022)
Marie Le Bouthillier, Julie Perron, Sonia Pomerleau, Pierre Gagnon, Marie-Eve Labonté, Céline Plante, Marc-Henri Guével, Véronique Provencher
Nutritional Content of Sliced Bread Available in Quebec, Canada: Focus on Sodium and Fibre Content. Nutrients 13 (12) (2021)
Joséane Gilbert-Moreau, Sonia Pomerleau, Julie Perron, Pierre Gagnon, Marie-Eve Labonté, Véronique Provencher
Nutritional value of child-targeted food products: results from the Food Quality Observatory. Public health nutrition 24 (16) (2021)
Laura Vergeer, Mavra Ahmed, Beatriz Franco-Arellano, Christine Mulligan, Kacie M Dickinson, Jodi T Bernstein, Marie-Eve Labonté, Mary R L'Abbé
Methodology for the Determination of Fruit, Vegetable, Nut and Legume Points for Food Supplies without Quantitative Ingredient Declarations and Its Application to a Large Canadian Packaged Food and Beverage Database. Foods (Basel, Switzerland) 9 (8) (2020)
Marie-Eve Labonté, Teri E Emrich, Peter Scarborough, Mike Rayner, Mary R L'Abbé
Traffic light labelling could prevent mortality from noncommunicable diseases in Canada: A scenario modelling study. PloS one 14 (12) (2019)
Amélie Bergeron, Marie-Eve Labonté, Didier Brassard, Alexandra Bédard, Catherine Laramée, Julie Robitaille, Sophie Desroches, Véronique Provencher, Charles Couillard, Marie-Claude Vohl, Benoît Lamarche, Simone Lemieux
Intakes of Total, Free, and Naturally Occurring Sugars in the French-Speaking Adult Population of the Province of Québec, Canada: The PREDISE Study. Nutrients 11 (10) (2019)
Jacynthe Lafrenière, Élise Carbonneau, Catherine Laramée, Louise Corneau, Julie Robitaille, Marie-Eve Labonté, Benoît Lamarche, Simone Lemieux
Is the Canadian Healthy Eating Index 2007 an Appropriate Diet Indicator of Metabolic Health? Insights from Dietary Pattern Analysis in the PREDISE Study. Nutrients 11 (7) (2019)
Beatriz Franco-Arellano, Min Ah Kim, Stefanie Vandevijvere, Jodi T Bernstein, Marie-Eve Labonté, Christine Mulligan, Mary R L'Abbé
Assessment of Packaged Foods and Beverages Carrying Nutrition Marketing against Canada's Food Guide Recommendations. Nutrients 11 (2) (2019)
Beatriz Franco-Arellano, Marie-Eve Labonté, Jodi T Bernstein, Mary R L'Abbé
Examining the Nutritional Quality of Canadian Packaged Foods and Beverages with and without Nutrition Claims. Nutrients 10 (7) (2018)
Didier Brassard, Simone Lemieux, Amélie Charest, Annie Lapointe, Patrick Couture, Marie-Eve Labonté, Benoît Lamarche
Comparing Interviewer-Administered and Web-Based Food Frequency Questionnaires to Predict Energy Requirements in Adults. Nutrients 10 (9) (2018)
Christine Mulligan, Marie-Eve Labonté, Laura Vergeer, Mary R L'Abbé
Assessment of the Canadian Children's Food and Beverage Advertising Initiative's Uniform Nutrition Criteria for Restricting Children's Food and Beverage Marketing in Canada. Nutrients 10 (7) (2018)

Marie-Eve Labonté.css-eqlu8i{font-size:small;padding-left:4px;} (Marie-Ève Labonté)

Publication Activity (10 Years)

Top Topics

Top Venues

Marie-Eve Labonté (Marie-Ève Labonté)