Mónica A Villegas-Ochoa

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 7

Top Topics

Molecularly Imprinted

Cerebrospinal Fluid

Top Venues

Foods (Basel, Switzerland)

Food & function

Cell biochemistry and biophysics

Life (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

B Shain Zuñiga-Martínez, Jesús Abraham Domínguez-Avila, R Maribel Robles-Sánchez, Jesus Fernando Ayala-Zavala, Manuel Viuda-Martos, José Alberto López-Díaz, Mónica A Villegas-Ochoa, Gerardo Torres-García, Gustavo Adolfo González-Aguilar
Lyophilized Avocado Paste Improves Corn Chips' Nutritional Properties and Sensory Acceptability. Foods (Basel, Switzerland) 13 (8) (2024)
B Shain Zuñiga-Martínez, Jesús Abraham Domínguez-Avila, R Maribel Robles-Sánchez, Jesus Fernando Ayala-Zavala, Manuel Viuda-Martos, José Alberto López-Díaz, Mónica A Villegas-Ochoa, Gerardo Torres-García, Gustavo Adolfo González-Aguilar
Lyophilized Avocado Paste Improves Corn Chips' Nutritional Properties and Sensory Acceptability. Foods (Basel, Switzerland) 13 (8) (2024)
Jesús Abraham Domínguez-Avila, Norma Julieta Salazar-López, Marcelino Montiel-Herrera, Diana A Corella-Salazar, Joaquín Rodrigo-Garcia, Humberto F Astiazaran-Garcia, Mónica A Villegas-Ochoa, Gustavo Adolfo González-Aguilar
Avocado Paste Phenolics Mitigate a High-Fat Diet-Induced Plasma HDL Decrease in Male Wistar Rats, by Altering the mRNA Expression of Hepatic SCARB1. Cell biochemistry and biophysics (2023)
Jesús Abraham Domínguez-Avila, Norma Julieta Salazar-López, Marcelino Montiel-Herrera, Alejandro Martínez-Martínez, Mónica A Villegas-Ochoa, Gustavo Adolfo González-Aguilar
Phenolic compounds can induce systemic and central immunomodulation, which result in a neuroprotective effect. Journal of food biochemistry (2022)
Alberto A Escobar-Puentes, Iván Palomo, Lyanne Rodríguez, Eduardo Fuentes, Mónica A Villegas-Ochoa, Gustavo Adolfo González-Aguilar, Francisco J Olivas-Aguirre, Abraham Wall-Medrano
Sweet Potato ( Ipomoea batatas L.) Phenotypes: From Agroindustry to Health Effects. Foods (Basel, Switzerland) 11 (7) (2022)
Alejandra M Preciado-Saldaña, Jesús Abraham Domínguez-Avila, Jesus Fernando Ayala-Zavala, Humberto F Astiazaran-Garcia, Marcelino Montiel-Herrera, Mónica A Villegas-Ochoa, Gustavo Adolfo González-Aguilar, Abraham Wall-Medrano
Mango "Ataulfo" Peel Extract Improves Metabolic Dysregulation in Prediabetic Wistar Rats. Life (Basel, Switzerland) 12 (4) (2022)
Dafne Velásquez-Jiménez, Diana A Corella-Salazar, B Shain Zuñiga-Martínez, Jesús Abraham Domínguez-Avila, Marcelino Montiel-Herrera, Norma Julieta Salazar-López, Joaquín Rodrigo-Garcia, Mónica A Villegas-Ochoa, Gustavo Adolfo González-Aguilar
Phenolic compounds that cross the blood-brain barrier exert positive health effects as central nervous system antioxidants. Food & function 12 (21) (2021)