Raquel Séndon (Raquel Sendón-García, Raquel Sendón)

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 18

Top Topics

Capillary Electrophoresis

High Performance Liquid Chromatography

Gas Chromatography

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment

This page only lists publications with an associated author ORCID identifier.

Publications

Patricia Vazquez Loureiro, Antía Lestido-Cardama, Raquel Séndon, Juana Bustos, Perfecto Paseiro Losada, Ana Rodríguez-Bernaldo de Quirós
Identification of potential migrants from epoxy and organosol coatings used in metal food cans. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (2023)
Maria Lopes, Ana Sanches Silva, Raquel Séndon, Letricia Barbosa-Pereira, Carlos Cavaleiro, Fernando Ramos
Towards the Sustainable Exploitation of Salt-Tolerant Plants: Nutritional Characterisation, Phenolics Composition, and Potential Contaminants Analysis of Salicornia ramosissima and Sarcocornia perennis alpini . Molecules (Basel, Switzerland) 28 (6) (2023)
Maria Lopes, Ana Sanches Silva, Raquel Séndon, Letricia Barbosa-Pereira, Carlos Cavaleiro, Fernando Ramos
Towards the Sustainable Exploitation of Salt-Tolerant Plants: Nutritional Characterisation, Phenolics Composition, and Potential Contaminants Analysis of Salicornia ramosissima and Sarcocornia perennis alpini . Molecules (Basel, Switzerland) 28 (6) (2023)
Antía Lestido-Cardama, Letricia Barbosa-Pereira, Raquel Séndon, Perfecto Paseiro Losada, Ana Rodríguez-Bernaldo de Quirós
Migration of Dihydroxy Alkylamines and Their Possible Impurities from Packaging into Foods and Food Simulants: Analysis and Safety Evaluation. Polymers 15 (12) (2023)
Maria Lopes, Ana Sanches Silva, Raquel Séndon, Letricia Barbosa-Pereira, Carlos Cavaleiro, Fernando Ramos
Towards the Sustainable Exploitation of Salt-Tolerant Plants: Nutritional Characterisation, Phenolics Composition, and Potential Contaminants Analysis of Salicornia ramosissima and Sarcocornia perennis alpini . Molecules (Basel, Switzerland) 28 (6) (2023)
Mariana A Andrade, Cássia H Barbosa, Sandra Mariño-Cortegoso, Letricia Barbosa-Pereira, Raquel Séndon, Giovanna G Buonocore, Mariamelia Stanzione, Anabela Coelho, Cristina Belo Correia, Margarida Saraiva, Ana Rodríguez-Bernaldo de Quirós, Fernanda Vilarinho, Khaoula Khwaldia, Ana Sanches Silva, Fernando Ramos
LDPE and PLA Active Food Packaging Incorporated with Lemon by-Products Extract: Preparation, Characterization and Effectiveness to Delay Lipid Oxidation in Almonds and Beef Meat. Foods (Basel, Switzerland) 12 (13) (2023)
Antía Lestido-Cardama, Letricia Barbosa-Pereira, Raquel Séndon, Perfecto Paseiro Losada, Ana Rodríguez-Bernaldo de Quirós
Migration of Dihydroxy Alkylamines and Their Possible Impurities from Packaging into Foods and Food Simulants: Analysis and Safety Evaluation. Polymers 15 (12) (2023)
Antía Lestido-Cardama, Patricia Vazquez Loureiro, Raquel Séndon, Juana Bustos, Mª Isabel Santillana, Perfecto Paseiro Losada, Ana Rodríguez-Bernaldo de Quirós
Characterization of Polyester Coatings Intended for Food Contact by Different Analytical Techniques and Migration Testing by LC-MS n . Polymers 14 (3) (2022)
Ana Castro-Balado, Cristina Mondelo-García, Letricia Barbosa-Pereira, Iria Varela-Rey, Ignacio Novo-Veleiro, Néstor Vázquez-Agra, José Ramón Antúnez-López, Enrique José Bandín-Vilar, Raquel Séndon, Manuel Busto-Iglesias, Ana Rodríguez-Bernaldo de Quirós, Laura García-Quintanilla, Miguel González-Barcia, Irene Zarra-Ferro, Francisco-Javier Otero-Espinar, David Rey-Bretal, José Ramón Lago-Quinteiro, Luis Valdés-Cuadrado, Carlos Rábade, María Carmen Del Río-Garma, Carlos Crespo-Diz, Olga Delgado-Sánchez, Pablo Aguiar, Gema Barbeito-Castiñeiras, María Luisa Pérez Del Molino-Bernal, Rocío Trastoy, Rossana Passannante, Jordi Llop, Antonio Pose-Reino, Anxo Fernandez-Ferreiro
Development and Characterization of Inhaled Ethanol as a Novel Pharmacological Strategy Currently Evaluated in a Phase II Clinical Trial for Early-Stage SARS-CoV-2 Infection. Pharmaceutics 13 (3) (2021)
Cássia H Barbosa, Mariana A Andrade, Raquel Séndon, Ana Sanches Silva, Fernando Ramos, Fernanda Vilarinho, Khaoula Khwaldia, Letricia Barbosa-Pereira
Industrial Fruits By-Products and Their Antioxidant Profile: Can They Be Exploited for Industrial Food Applications? Foods (Basel, Switzerland) 10 (2) (2021)
Arabela Ramírez Carnero, Antía Lestido-Cardama, Patricia Vazquez Loureiro, Letricia Barbosa-Pereira, Ana Rodríguez-Bernaldo de Quirós, Raquel Séndon
Presence of Perfluoroalkyl and Polyfluoroalkyl Substances (PFAS) in Food Contact Materials (FCM) and Its Migration to Food. Foods (Basel, Switzerland) 10 (7) (2021)
Patricia Vazquez Loureiro, Antía Lestido-Cardama, Raquel Séndon, Julia López Hernández, Perfecto Paseiro-Losada, Ana Rodríguez-Bernaldo de Quirós
Identification of Volatile and Semi-Volatile Compounds in Polymeric Coatings Used in Metal Cans by GC-MS and SPME. Materials (Basel, Switzerland) 14 (13) (2021)
Antía Lestido-Cardama, Raquel Séndon, Juana Bustos, Mª Luisa Lomo, Perfecto Paseiro Losada, Ana Rodríguez-Bernaldo de Quirós
Dietary Exposure Estimation to Chemicals Transferred from Milk and Dairy Products Packaging Materials in Spanish Child and Adolescent Population. Foods (Basel, Switzerland) 9 (11) (2020)
Antía Lestido-Cardama, Ana Rodríguez-Bernaldo de Quirós, Juana Bustos, M Luisa Lomo, Perfecto Paseiro Losada, Raquel Séndon
Estimation of Dietary Exposure to Contaminants Transferred from the Packaging in Fatty Dry Foods Based on Cereals. Foods (Basel, Switzerland) 9 (8) (2020)
Patricia Vázquez Loureiro, Ignacio Hernández Jiménez, Raquel Séndon, Ana Rodríguez-Bernaldo de Quirós, Letricia Barbosa-Pereira
Determination of Xanthohumol in Hops, Food Supplements and Beers by HPLC. Foods (Basel, Switzerland) 8 (10) (2019)
Antía Lestido Cardama, Raquel Séndon, Juana Bustos, M Isabel Santillana, Perfecto Paseiro Losada, Ana Rodríguez-Bernaldo de Quirós
GC-MS Screening for the Identification of Potential Migrants Present in Polymeric Coatings of Food Cans. Polymers 11 (12) (2019)
Miguel A Lago, Raquel Séndon, Juana Bustos, María T Nieto, Perfecto Paseiro Losada, Ana Rodríguez-Bernaldo de Quirós
Migration Studies of Two Common Components of UV-curing Inks into Food Simulants. Molecules (Basel, Switzerland) 24 (19) (2019)
Soraya Galmán Graíño, Raquel Séndon, Julia López Hernández, Ana Rodríguez-Bernaldo de Quirós
GC-MS Screening Analysis for the Identification of Potential Migrants in Plastic and Paper-Based Candy Wrappers. Polymers 10 (7) (2018)