Ru Liu

ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 7

Top Venues

Journal of food science

Comprehensive reviews in food science and food safety

Journal of the science of food and agriculture

Huazhong Agricultural University

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Huazhong Agricultural University Jul 01 2008

China

Professor :: College of Food Science and Technology

Publications

Ramy M Khoder, Liangzi Zhang, Tao Yin, Ru Liu, Juan You, Lan Wang, Qilin Huang, Huawei Ma
Gelling properties of acid-induced tofu (soybean curd): Effects of acid type and nano-fish bone. Journal of food science 89 (5) (2024)
Ramy M Khoder, Liangzi Zhang, Tao Yin, Ru Liu, Juan You, Lan Wang, Qilin Huang, Huawei Ma
Gelling properties of acid-induced tofu (soybean curd): Effects of acid type and nano-fish bone. Journal of food science 89 (5) (2024)
Ling Peng, Liangzi Zhang, Shanbai Xiong, Juan You, Ru Liu, Fengde Xu, Qilin Huang, Huawei Ma, Tao Yin
A comprehensive review of the mechanisms on fish stress affecting muscle qualities: Nutrition, physical properties, and flavor. Comprehensive reviews in food science and food safety 23 (3) (2024)
Ramy M Khoder, Liangzi Zhang, Tao Yin, Ru Liu, Juan You, Lan Wang, Qilin Huang, Huawei Ma
Gelling properties of acid-induced tofu (soybean curd): Effects of acid type and nano-fish bone. Journal of food science (2024)
Ling Peng, Liangzi Zhang, Shanbai Xiong, Juan You, Ru Liu, Fengde Xu, Qilin Huang, Huawei Ma, Tao Yin
A comprehensive review of the mechanisms on fish stress affecting muscle qualities: Nutrition, physical properties, and flavor. Comprehensive reviews in food science and food safety 23 (3) (2024)
Libin Cai, Xia Gao, Shanbai Xiong, Yueqi An, Lin Yi, Juan You, Ru Liu
Effect of material temperatures on quality of fish vermicelli, a noodle-shaped surimi product. Journal of food science (2023)
Yueqi An, Qing Liu, Yaru Xie, Shanbai Xiong, Tao Yin, Ru Liu
Aggregation and conformational changes of silver carp myosin as affected by the ultrasound-calcium combination system. Journal of the science of food and agriculture 98 (14) (2018)

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Publication Activity (10 Years)

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Ru Liu