Tatiana Emanuelli

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2014-2023
Publications (10 Years): 23

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

Journal of molecular endocrinology

Journal of nutrition and metabolism

Universidade Federal de Santa Maria

Universidade Federal do Rio Grande do Sul (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade Federal de Santa Maria

Brazil

Full Professor :: Tecnologia e Ciência dos Alimentos

Education History

Universidade Federal do Rio Grande do Sul May 12o 1996 - Feb 28o 2000

Brazil

PHD

Publications

Ermelindo Carreira Leal, Tatiana Emanuelli, Diana Santos, João Moura, Ana Catarina R G Fonseca, Ana Burgeiro, Eugénia Carvalho
Dysregulation of endoplasmic reticulum stress response in skin wounds in a streptozotocin-induced diabetes mouse model. Journal of molecular endocrinology 70 (3) (2023)
Luana Schmidt, Bruna Krieger Vargas, Camila Sant'Anna Monteiro, Lauren Pappis, Renius de Oliveira Mello, Alencar Kolinski Machado, Tatiana Emanuelli, Marco Antônio Zachia Ayub, José Cláudio Fonseca Moreira, Paula Rossini Augusti
Bioavailable Phenolic Compounds from Olive Pomace Present Anti-Neuroinflammatory Potential on Microglia Cells. Foods (Basel, Switzerland) 12 (22) (2023)
Julia Baranzelli, Sabrina Somacal, Camila Sant'Anna Monteiro, Renius de Oliveira Mello, Eliseu Rodrigues, Osmar Damian Prestes, Rosalía López-Ruiz, Antonia Garrido Frenich, Roberto Romero González, Martha Zavariz de Miranda, Tatiana Emanuelli
Grain Germination Changes the Profile of Phenolic Compounds and Benzoxazinoids in Wheat: A Study on Hard and Soft Cultivars. Molecules (Basel, Switzerland) 28 (2) (2023)
Julia Baranzelli, Sabrina Somacal, Camila Sant'Anna Monteiro, Renius de Oliveira Mello, Eliseu Rodrigues, Osmar Damian Prestes, Rosalía López-Ruiz, Antonia Garrido Frenich, Roberto Romero González, Martha Zavariz de Miranda, Tatiana Emanuelli
Grain Germination Changes the Profile of Phenolic Compounds and Benzoxazinoids in Wheat: A Study on Hard and Soft Cultivars. Molecules (Basel, Switzerland) 28 (2) (2023)
Daniele Missio, Fabio Gallas Leivas, Francielli Weber Santos Cibin, Tatiana Emanuelli, Sabrina Somacal, Vanessa Buss, Bernardo Garziera Gasperin, Dimas Estrasulas de Oliveira, Paulo Bayard Dias Gonçalves, Rogério Ferreira
Vitamin E reduces the reactive oxygen species production in dominant follicle during the negative energy balance in cattle. Reproduction in domestic animals = Zuchthygiene (2023)
Daiane Santos, Bruna Krieger Vargas, Elionio Galvão Frota, Bárbara Biduski, Samuel Teixeira Lopes, Júlia Pedó Gutkoski, Lára Franco Dos Santos, Giseli Aparecida Ritterbusch, Rômulo Pillon Barcelos, Sabrina Somacal, Tatiana Emanuelli, Telma Elita Bertolin
Gut Microbiota Modulation by Bioactive Compounds from Ilex paraguariensis: an In Vivo Study. Plant foods for human nutrition (Dordrecht, Netherlands) (2023)
Laura Gizele Mascarin, Fernanda Wouters Franco, Rafaela Castro Dornelles, Kássia Caroline Figueredo, Roberta Oliveira Santos, Liliane de Freitas Bauermann, Tatiana Emanuelli, Sabrina Somacal, Cláudia Kaehler Sautter
Effect of Adding Matricaria recutita L., Cymbopogon citratus, or Mentha piperita L. Extracts to Fermented Orange Beverage: Sensory Evaluation, Physicochemical Characterization, and Prediction of Toxic Risks and Biological Activity In Silico. Foods (Basel, Switzerland) 12 (2) (2023)
Ermelindo Carreira Leal, Tatiana Emanuelli, Diana Santos, João Moura, Ana Catarina R G Fonseca, Ana Burgeiro, Eugénia Carvalho
Dysregulation of endoplasmic reticulum stress response in skin wounds in a streptozotocin-induced diabetes mouse model. Journal of molecular endocrinology 70 (3) (2023)
Laura Gizele Mascarin, Fernanda Wouters Franco, Rafaela Castro Dornelles, Kássia Caroline Figueredo, Roberta Oliveira Santos, Liliane de Freitas Bauermann, Tatiana Emanuelli, Sabrina Somacal, Cláudia Kaehler Sautter
Effect of Adding Matricaria recutita L., Cymbopogon citratus, or Mentha piperita L. Extracts to Fermented Orange Beverage: Sensory Evaluation, Physicochemical Characterization, and Prediction of Toxic Risks and Biological Activity In Silico. Foods (Basel, Switzerland) 12 (2) (2023)
Ermelindo Carreira Leal, Tatiana Emanuelli, Diana Santos, João Moura, Ana Catarina R G Fonseca, Ana Burgeiro, Eugénia Carvalho
Dysregulation of endoplasmic reticulum stress response in skin wounds in a streptozotocin-induced diabetes mouse model. Journal of molecular endocrinology 70 (3) (2023)
Julia Baranzelli, Sabrina Somacal, Camila Sant'Anna Monteiro, Renius de Oliveira Mello, Eliseu Rodrigues, Osmar Damian Prestes, Rosalía López-Ruiz, Antonia Garrido Frenich, Roberto Romero González, Martha Zavariz de Miranda, Tatiana Emanuelli
Grain Germination Changes the Profile of Phenolic Compounds and Benzoxazinoids in Wheat: A Study on Hard and Soft Cultivars. Molecules (Basel, Switzerland) 28 (2) (2023)
Laura Gizele Mascarin, Fernanda Wouters Franco, Rafaela Castro Dornelles, Kássia Caroline Figueredo, Roberta Oliveira Santos, Liliane de Freitas Bauermann, Tatiana Emanuelli, Sabrina Somacal, Cláudia Kaehler Sautter
Effect of Adding Matricaria recutita L., Cymbopogon citratus, or Mentha piperita L. Extracts to Fermented Orange Beverage: Sensory Evaluation, Physicochemical Characterization, and Prediction of Toxic Risks and Biological Activity In Silico. Foods (Basel, Switzerland) 12 (2) (2023)
Ermelindo Carreira Leal, Tatiana Emanuelli, Diana Santos, João Moura, Ana Catarina R G Fonseca, Ana Burgeiro, Eugénia Carvalho
Dysregulation of endoplasmic reticulum stress response in skin wounds in a streptozotocin-induced diabetes mouse model. Journal of molecular endocrinology 70 (3) (2023)
Julia Baranzelli, Sabrina Somacal, Camila Sant'Anna Monteiro, Renius de Oliveira Mello, Eliseu Rodrigues, Osmar Damian Prestes, Rosalía López-Ruiz, Antonia Garrido Frenich, Roberto Romero González, Martha Zavariz de Miranda, Tatiana Emanuelli
Grain Germination Changes the Profile of Phenolic Compounds and Benzoxazinoids in Wheat: A Study on Hard and Soft Cultivars. Molecules (Basel, Switzerland) 28 (2) (2023)
Daniela Rigo Guerra, Lidia Betina Hendges Pletsch, Suelen Priscila Santos, Silvino Sasso Robalo, Stéphanie Reis Ribeiro, Tatiana Emanuelli, Daniel Assumpção Bertuol, Alexandre José Cichoski, Roger Wagner, Milene Teixeira Barcia, Cristiano Augusto Ballus
Increase in the Bioactive Potential of Olive Pomace Oil after Ultrasound-Assisted Maceration. Foods (Basel, Switzerland) 12 (11) (2023)
Lucía López-Salas, Isabel Borrás-Linares, Rosa Quirantes-Piné, Tatiana Emanuelli, Antonio Segura Carretero, Jesús Lozano Sánchez
Enhancing the Production of the Phenolic Extracts of Asparagus Using an Advanced Green Process. Metabolites 12 (10) (2022)
Paula Rossini Augusti, Andréia Quatrin, Renius de Oliveira Mello, Vivian Caetano Bochi, Eliseu Rodrigues, Inês D Prazeres, Ana Catarina Macedo, Sheila Cristina Oliveira-Alves, Tatiana Emanuelli, Maria do Rosário Bronze, Ana Teresa Serra
Antiproliferative Effect of Colonic Fermented Phenolic Compounds from Jaboticaba (Myrciaria trunciflora) Fruit Peel in a 3D Cell Model of Colorectal Cancer. Molecules (Basel, Switzerland) 26 (15) (2021)
Lucía López-Salas, Inés Cea, Isabel Borrás-Linares, Tatiana Emanuelli, Paz Robert, Antonio Segura-Carretero, Jesús Lozano Sánchez
Preliminary Investigation of Different Drying Systems to Preserve Hydroxytyrosol and Its Derivatives in Olive Oil Filter Cake Pressurized Liquid Extracts. Foods (Basel, Switzerland) 10 (6) (2021)
Paloma Rodríguez-López, Jesús Lozano Sánchez, Isabel Borrás-Linares, Tatiana Emanuelli, Javier A Menendez, Antonio Segura-Carretero
Structure-Biological Activity Relationships of Extra-Virgin Olive Oil Phenolic Compounds: Health Properties and Bioavailability. Antioxidants (Basel, Switzerland) 9 (8) (2020)
Lisiane Conte, Sabrina Somacal, Sabrina Marafiga Nichelle, Cristine Rampelotto, Silvino Sasso Robalo, Miguel Roehrs, Tatiana Emanuelli
Short-Term Bixin Supplementation of Healthy Subjects Decreases the Susceptibility of LDL to Cu2+-Induced Oxidation Ex Vivo. Journal of nutrition and metabolism 2019 (2019)
Cristiane Copetti, Fernanda Wouters Franco, Eduarda da Rosa Machado, Marcela Bromberger Soquetta, Andréia Quatrin, Vitor de Miranda Ramos, José Cláudio Fonseca Moreira, Tatiana Emanuelli, Cláudia Kaehler Sautter, Neidi Garcia Penna
Acute Consumption of Bordo Grape Juice and Wine Improves Serum Antioxidant Status in Healthy Individuals and Inhibits Reactive Oxygen Species Production in Human Neuron-Like Cells. Journal of nutrition and metabolism 2018 (2018)
Ana Paula de Lima Veeck, Ana Paula Daniel, Bruna Klein, Andréia Quatrin, Ana Paula de Souza Rezer, Liana Guidolin Milani, Carla Cristina Zeppenfeld, Mauro Alves da Cunha, Clarissa Giesel Heldwein, Berta Maria Heinzmann, Thaylise Vey Parodi, Bernardo Baldisserotto, Tatiana Emanuelli
Chemical, microbiological, and sensory parameters during the refrigerated storage of silver catfish (Rhamdia quelen) exposed in vivo to the essential oil of Lippia alba. Journal of food science and technology 55 (4) (2018)
Andréia Quatrin, Lisiane Conte, Dariane Trivisiol da Silva, Cassieli Gehlen Figueiredo, Sabrina Somacal, Miguel Roehrs, Cibele Ferreira Teixeira, Ivana Beatrice Mânica da Cruz, Paula Rossini Augusti, Mário Roberto Maróstica Júnior, Ivana Beatrice Mânica da Cruz, Tatiana Emanuelli
The Hepatoprotective Effect of Jaboticaba Peel Powder in a Rat Model of Type 2 Diabetes Mellitus Involves the Modulation of Thiol/Disulfide Redox State through the Upregulation of Glutathione Synthesis. Journal of nutrition and metabolism 2018 (2018)
Miguel Roehrs, Cassieli Gehlen Figueiredo, Mariane Magalhães Zanchi, Guilherme Vargas Bochi, Rafael Noal Moresco, Andréia Quatrin, Sabrina Somacal, Lisiane Conte, Tatiana Emanuelli
Bixin and norbixin have opposite effects on glycemia, lipidemia, and oxidative stress in streptozotocin-induced diabetic rats. International journal of endocrinology 2014 (2014)

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Publication Activity (10 Years)

Top Topics

Top Venues

Tatiana Emanuelli