António Sebastião Rodrigues (António S Rodrigues, A Sebastião Rodrigues)

ResearcherID Scopus Author ID Ciência ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 11

Top Venues

Foods (Basel, Switzerland)

Genes

International journal of molecular sciences

Epigenetics

Universidade Nova de Lisboa, Faculty of Medical Sciences

Universidade Nova de Lisboa (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade Nova de Lisboa, Faculty of Medical Sciences

Portugal

Assistant Professor Genetics

Universidade Lusófona de Humanidades e Tecnologias

Portugal

Associate Professor Ecotoxicology

Education History

Universidade Nova de Lisboa

Portugal

PHD

Publications

Marta C Coelho, Soudabeh Ghalamara, Débora A Campos, Tânia Bragança Ribeiro, Ricardo N Pereira, António Sebastião Rodrigues, José A Teixeira, Manuela Pintado
Tomato Processing By-Products Valorisation through Ohmic Heating Approach. Foods (Basel, Switzerland) 12 (4) (2023)
Marta C Coelho, Célia Costa, Dalila Roupar, Sara Silva, António Sebastião Rodrigues, José António Teixeira, Maria Manuela Estevez Pintado
Modulation of the Gut Microbiota by Tomato Flours Obtained after Conventional and Ohmic Heating Extraction and Its Prebiotic Properties. Foods (Basel, Switzerland) 12 (9) (2023)
Marta C Coelho, Soudabeh Ghalamara, Débora A Campos, Tânia Bragança Ribeiro, Ricardo N Pereira, António Sebastião Rodrigues, José A Teixeira, Manuela Pintado
Tomato Processing By-Products Valorisation through Ohmic Heating Approach. Foods (Basel, Switzerland) 12 (4) (2023)
Marta C Coelho, Soudabeh Ghalamara, Débora A Campos, Tânia Bragança Ribeiro, Ricardo N Pereira, António Sebastião Rodrigues, José A Teixeira, Manuela Pintado
Tomato Processing By-Products Valorisation through Ohmic Heating Approach. Foods (Basel, Switzerland) 12 (4) (2023)
Marta C Coelho, Célia Costa, Dalila Roupar, Sara Silva, António Sebastião Rodrigues, José António Teixeira, Maria Manuela Estevez Pintado
Modulation of the Gut Microbiota by Tomato Flours Obtained after Conventional and Ohmic Heating Extraction and Its Prebiotic Properties. Foods (Basel, Switzerland) 12 (9) (2023)
Catarina Silva, Miguel Machado, José Ferrão, António Sebastião Rodrigues, Luís Vieira
Whole human genome 5'-mC methylation analysis using long read nanopore sequencing. Epigenetics 17 (13) (2022)
Marta Coelho, Carla Oliveira, Ezequiel R Coscueta, João Fernandes, Ricardo N Pereira, José António Teixeira, António Sebastião Rodrigues, Manuela E Pintado
Bioactivity and Bioaccessibility of Bioactive Compounds in Gastrointestinal Digestion of Tomato Bagasse Extracts. Foods (Basel, Switzerland) 11 (7) (2022)
Isabel S Barata, Bruno Costa Gomes, António Sebastião Rodrigues, José Rueff, Michel Kranendonk, Francisco Esteves
The Complex Dynamic of Phase I Drug Metabolism in the Early Stages of Doxorubicin Resistance in Breast Cancer Cells. Genes 13 (11) (2022)
Marta C Coelho, Sara Silva, Eduardo Manuel Costa, Ricardo N Pereira, António Sebastião Rodrigues, José António Teixeira, Manuela Pintado
Anthocyanin Recovery from Grape by-Products by Combining Ohmic Heating with Food-Grade Solvents: Phenolic Composition, Antioxidant, and Antimicrobial Properties. Molecules (Basel, Switzerland) 26 (13) (2021)
Marta C Coelho, Tânia B Ribeiro, Carla Oliveira, Patrícia Batista, Pedro Castro, Ana Rita Monforte, António Sebastião Rodrigues, José António Teixeira, Manuela Pintado
In Vitro Gastrointestinal Digestion Impact on the Bioaccessibility and Antioxidant Capacity of Bioactive Compounds from Tomato Flours Obtained after Conventional and Ohmic Heating Extraction. Foods (Basel, Switzerland) 10 (3) (2021)
Bruno Costa Gomes, Mónica Honrado, Ana Armada, Miguel Viveiros, José Rueff, António Sebastião Rodrigues
ABC Efflux Transporters and the Circuitry of miRNAs: Kinetics of Expression in Cancer Drug Resistance. International journal of molecular sciences 21 (8) (2020)

António Sebastião Rodrigues.css-eqlu8i{font-size:small;padding-left:4px;} (António S Rodrigues, A Sebastião Rodrigues)

Publication Activity (10 Years)

Top Topics

Top Venues

António Sebastião Rodrigues (António S Rodrigues, A Sebastião Rodrigues)