Eduardo Manuel Costa (Eduardo M Costa, Eduardo Costa)

Scopus Author ID Ciência ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 34

Top Venues

International journal of molecular sciences

Polymers

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

Universidade Catolica Portuguesa Escola Superior de Biotecnologia

Universidade Catolica Portuguesa Escola Superior de Biotecnologia (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade Catolica Portuguesa Escola Superior de Biotecnologia Jan 15 2019

Portugal

Researcher in Alchemy project

Universidade Catolica Portuguesa Escola Superior de Biotecnologia Jan 01 2014 - May 31 2015

Portugal

Research Fellow for Qren-ADI project 30230

Universidade Catolica Portuguesa Escola Superior de Biotecnologia Jan 01 2013 - Nov 30 2013

Portugal

Research Fellow for IAPMEI project 24468

Universidade Catolica Portuguesa Escola Superior de Biotecnologia Jan 01 2010 - Jun 30 2012

Portugal

Research Fellow for project QREN-ADI 3474

Education History

Universidade Catolica Portuguesa Escola Superior de Biotecnologia Jun 01 2015 - Oct 17 2018

Portugal

PHD

Universidade Catolica Portuguesa Escola Superior de Biotecnologia Oct 01 2008 - Dec 15 2011

Portugal

MSC

Publications

Manuela Machado, Sara Silva, Eduardo Manuel Costa
Are Antimicrobial Peptides a 21st-Century Solution for Atopic Dermatitis? International journal of molecular sciences 24 (17) (2023)
Francisca Casanova, Carla F Pereira, Alessandra Braga Ribeiro, Eduardo Manuel Costa, Ricardo Freixo, Pedro M Castro, João C Fernandes, Maria Manuela Estevez Pintado, Óscar L Ramos
Design of Innovative Biocompatible Cellulose Nanostructures for the Delivery and Sustained Release of Curcumin. Pharmaceutics 15 (3) (2023)
Francisca Casanova, Ricardo Freixo, Carla F Pereira, Alessandra Braga Ribeiro, Eduardo Manuel Costa, Maria Manuela Estevez Pintado, Óscar L Ramos
Comparative Study of Green and Traditional Routes for Cellulose Extraction from a Sugarcane By-Product. Polymers 15 (5) (2023)
Sara Silva, Eduardo Manuel Costa, Manuela Machado, Rui M S C Morais, Conceição Calhau, Manuela Pintado
Selective Activity of an Anthocyanin-Rich, Purified Blueberry Extract upon Pathogenic and Probiotic Bacteria. Foods (Basel, Switzerland) 12 (4) (2023)
Eduardo Manuel Costa, Ana Sofia Oliveira, Sara Silva, Alessandra Braga Ribeiro, Carla F Pereira, Carlos M H Ferreira, Francisca Casanova, Joana Odila Pereira, Ricardo Freixo, Manuela E Pintado, Ana Paula Carvalho, Óscar L Ramos
Spent Yeast Waste Streams as a Sustainable Source of Bioactive Peptides for Skin Applications. International journal of molecular sciences 24 (3) (2023)
Francisca Casanova, Carla F Pereira, Alessandra Braga Ribeiro, Eduardo Manuel Costa, Ricardo Freixo, Pedro M Castro, João C Fernandes, Maria Manuela Estevez Pintado, Óscar L Ramos
Design of Innovative Biocompatible Cellulose Nanostructures for the Delivery and Sustained Release of Curcumin. Pharmaceutics 15 (3) (2023)
Tiago Barros Afonso, Teresa Bonifácio-Lopes, Eduardo Manuel Costa, Maria Manuela Estevez Pintado
Phenolic Compounds from By-Products for Functional Textiles. Materials (Basel, Switzerland) 16 (22) (2023)
Eduardo Manuel Costa, Ana Sofia Oliveira, Sara Silva, Alessandra Braga Ribeiro, Carla F Pereira, Carlos M H Ferreira, Francisca Casanova, Joana Odila Pereira, Ricardo Freixo, Manuela E Pintado, Ana Paula Carvalho, Óscar L Ramos
Spent Yeast Waste Streams as a Sustainable Source of Bioactive Peptides for Skin Applications. International journal of molecular sciences 24 (3) (2023)
Francisca Casanova, Ricardo Freixo, Carla F Pereira, Alessandra Braga Ribeiro, Eduardo Manuel Costa, Maria Manuela Estevez Pintado, Óscar L Ramos
Comparative Study of Green and Traditional Routes for Cellulose Extraction from a Sugarcane By-Product. Polymers 15 (5) (2023)
Sara Silva, Eduardo Manuel Costa, Manuela Machado, Rui M S C Morais, Conceição Calhau, Manuela Pintado
Selective Activity of an Anthocyanin-Rich, Purified Blueberry Extract upon Pathogenic and Probiotic Bacteria. Foods (Basel, Switzerland) 12 (4) (2023)
Manuela Machado, Eduardo Manuel Costa, Sara Silva, Luis Miguel Rodríguez-Alcalá, Ana Maria Pereira Gomes, Maria Manuela Estevez Pintado
Understanding the Anti-Obesity Potential of an Avocado Oil-Rich Cheese through an In Vitro Co-Culture Intestine Cell Model. Molecules (Basel, Switzerland) 28 (15) (2023)
Eduardo Manuel Costa, Ana Sofia Oliveira, Sara Silva, Alessandra Braga Ribeiro, Carla F Pereira, Carlos M H Ferreira, Francisca Casanova, Joana Odila Pereira, Ricardo Freixo, Manuela E Pintado, Ana Paula Carvalho, Óscar L Ramos
Spent Yeast Waste Streams as a Sustainable Source of Bioactive Peptides for Skin Applications. International journal of molecular sciences 24 (3) (2023)
Eduardo Manuel Costa, Ana Sofia Oliveira, Sara Silva, Alessandra Braga Ribeiro, Carla F Pereira, Carlos M H Ferreira, Francisca Casanova, Joana Odila Pereira, Ricardo Freixo, Manuela E Pintado, Ana Paula Carvalho, Óscar L Ramos
Spent Yeast Waste Streams as a Sustainable Source of Bioactive Peptides for Skin Applications. International journal of molecular sciences 24 (3) (2023)
Francisca Casanova, Carla F Pereira, Alessandra Braga Ribeiro, Eduardo Manuel Costa, Ricardo Freixo, Pedro M Castro, João C Fernandes, Maria Manuela Estevez Pintado, Óscar L Ramos
Design of Innovative Biocompatible Cellulose Nanostructures for the Delivery and Sustained Release of Curcumin. Pharmaceutics 15 (3) (2023)
Margarida Faustino, Sara Silva, Eduardo Manuel Costa, Ana Margarida Pereira, Joana Odila Pereira, Ana Sofia Oliveira, Carlos M H Ferreira, Carla F Pereira, Joana Durão, Maria Manuela Estevez Pintado, Ana Paula Carvalho
Effect of Mannan Oligosaccharides Extracts in Uropathogenic Escherichia coli Adhesion in Human Bladder Cells. Pathogens (Basel, Switzerland) 12 (7) (2023)
Francisca Casanova, Ricardo Freixo, Carla F Pereira, Alessandra Braga Ribeiro, Eduardo Manuel Costa, Maria Manuela Estevez Pintado, Óscar L Ramos
Comparative Study of Green and Traditional Routes for Cellulose Extraction from a Sugarcane By-Product. Polymers 15 (5) (2023)
Sara Silva, Eduardo Manuel Costa, Manuela Machado, Rui M S C Morais, Conceição Calhau, Manuela Pintado
Selective Activity of an Anthocyanin-Rich, Purified Blueberry Extract upon Pathogenic and Probiotic Bacteria. Foods (Basel, Switzerland) 12 (4) (2023)
Eduardo Manuel Costa, Sara Silva, Carla F Pereira, Alessandra Braga Ribeiro, Francisca Casanova, Ricardo Freixo, Maria Manuela Estevez Pintado, Óscar L Ramos
Carboxymethyl Cellulose as a Food Emulsifier: Are Its Days Numbered? Polymers 15 (10) (2023)
Eduardo Manuel Costa, Sara Silva, Manuela Machado, Sérgio C Sousa, Freni Kekhasharú Tavaria, Manuela Pintado
Chitosan Nanoparticles as Bioactive Vehicles for Textile Dyeing: A Proof of Concept. Polymers 14 (22) (2022)
Sara Silva, Eduardo Manuel Costa, Hélder Oliveira, Vitor De Freitas, Rui M S C Morais, Conceição Calhau, Manuela Pintado
Impact of a Purified Blueberry Extract on In Vitro Probiotic Mucin-Adhesion and Its Effect on Probiotic/Intestinal Pathogen Systems. Molecules (Basel, Switzerland) 27 (20) (2022)
Ana L S Oliveira, Maria João Carvalho, Diana Luazi Oliveira, Eduardo Manuel Costa, Manuela Pintado, Ana Raquel Madureira
Sugarcane Straw Polyphenols as Potential Food and Nutraceutical Ingredient. Foods (Basel, Switzerland) 11 (24) (2022)
Manuela Machado, Eduardo Manuel Costa, Sara Silva, Luis Miguel Rodríguez-Alcalá, Ana M Gomes, Manuela Pintado
Pomegranate Oil's Potential as an Anti-Obesity Ingredient. Molecules (Basel, Switzerland) 27 (15) (2022)
Eduardo Manuel Costa, Sara Silva, Freni Kekhasharú Tavaria, Manuela Pintado
Insights into the Biocompatibility and Biological Potential of a Chitosan Nanoencapsulated Textile Dye. International journal of molecular sciences 23 (22) (2022)
Sara Silva, Eduardo Manuel Costa, Manuela Machado, Rui M S C Morais, Conceição Calhau, Manuela Pintado
Antiadhesive and Antibiofilm Effect of Malvidin-3-Glucoside and Malvidin-3-Glucoside/Neochlorogenic Acid Mixtures upon Staphylococcus . Metabolites 12 (11) (2022)
Ana L S Oliveira, Maria João Carvalho, Diana Luazi Oliveira, Eduardo Manuel Costa, Manuela Pintado, Ana Raquel Madureira
Sugarcane Straw Polyphenols as Potential Food and Nutraceutical Ingredient. Foods (Basel, Switzerland) 11 (24) (2022)
Marta C Coelho, Sara Silva, Eduardo Manuel Costa, Ricardo N Pereira, António Sebastião Rodrigues, José António Teixeira, Manuela Pintado
Anthocyanin Recovery from Grape by-Products by Combining Ohmic Heating with Food-Grade Solvents: Phenolic Composition, Antioxidant, and Antimicrobial Properties. Molecules (Basel, Switzerland) 26 (13) (2021)
Teresa Bonifácio-Lopes, Ana A Vilas-Boas, Ezequiel R Coscueta, Eduardo Manuel Costa, Sara Silva, Débora A Campos, José António Teixeira, Maria Manuela Estevez Pintado
Correction: Bioactive extracts from brewer's spent grain. Food & function 12 (23) (2021)
Francisca Casanova, Carla F Pereira, Alessandra B Ribeiro, Ricardo Freixo, Eduardo Manuel Costa, Manuela E Pintado, João C Fernandes, Óscar L Ramos
Novel Micro- and Nanocellulose-Based Delivery Systems for Liposoluble Compounds. Nanomaterials (Basel, Switzerland) 11 (10) (2021)
Sílvia A Moreira, Sara Silva, Eduardo Manuel Costa, Soraia Filipa Tavares Pinto, Bruno Filipe Carmelino Cardoso Sarmento, Jorge Alexandre Saraiva, Manuela Pintado
Effect of High Hydrostatic Pressure Extraction on Biological Activities and Phenolics Composition of Winter Savory Leaf Extracts. Antioxidants (Basel, Switzerland) 9 (9) (2020)
Margarida Faustino, Mariana Luz-Veiga, Pedro Sousa, Eduardo Manuel Costa, Sara Silva, Manuela Pintado
Agro-Food Byproducts as a New Source of Natural Food Additives. Molecules (Basel, Switzerland) 24 (6) (2019)
Patrícia A B Ramos, Catarina Moreirinha, Sara Silva, Eduardo Manuel Costa, Mariana Veiga, Ezequiel R Coscueta, Sónia A O Santos, Adelaide Almeida, M Manuela Pintado, Carmen S R Freire, Carlos F M Silva, Armando J D Silvestre
The Health-Promoting Potential of Salix spp. Bark Polar Extracts: Key Insights on Phenolic Composition and In Vitro Bioactivity and Biocompatibility. Antioxidants (Basel, Switzerland) 8 (12) (2019)
Eduardo Manuel Costa, Sara Silva, Mariana Veiga, Freni K Tavaria, Maria M Pintado
Chitosan's biological activity upon skin-related microorganisms and its potential textile applications. World journal of microbiology & biotechnology 34 (7) (2018)
Mariana Luz-Veiga, Eduardo Manuel Costa, Sara Silva, Maria Manuela Estevez Pintado
Impact of plant extracts upon human health: A review. Critical reviews in food science and nutrition 60 (5) (2018)
Sara Silva, Eduardo Manuel Costa, Mariana Luz-Veiga, Rui M S C Morais, Conceição Calhau, Maria Manuela Estevez Pintado
Health promoting properties of blueberries: a review. Critical reviews in food science and nutrition 60 (2) (2018)

Eduardo Manuel Costa.css-eqlu8i{font-size:small;padding-left:4px;} (Eduardo M Costa, Eduardo Costa)

Publication Activity (10 Years)

Top Topics

Top Venues

Eduardo Manuel Costa (Eduardo M Costa, Eduardo Costa)