Ariel Fontana

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 6

Top Venues

Plants (Basel, Switzerland)

Journal of agricultural and food chemistry

Journal of the science of food and agriculture

Consejo Nacional de Investigaciones Científicas y Técnicas

Universidad Nacional de San Luis (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Consejo Nacional de Investigaciones Científicas y Técnicas Nov 1o 2017

Argentina

Investigador Adjunto :: Grupo de Bioquímica Vegetal, Instituto de Biología Agrícola de Mendoza

Education History

Universidad Nacional de San Luis Aug 1o 2007 - Mar 10o 2012

Argentina

PHD :: Faculta de Química, Bioquímica y Farmacia

Publications

Susana G Ferreyra, Rubén Bottini, Ariel Fontana
Background and Perspectives on the Utilization of Canes' and Bunch Stems' Residues from Wine Industry as Sources of Bioactive Phenolic Compounds. Journal of agricultural and food chemistry (2023)
Ariel Fontana, Andreas Schieber
Preparative Fractionation of Phenolic Compounds and Isolation of an Enriched Flavonol Fraction from Winemaking Industry By-Products by High-Performance Counter-Current Chromatography. Plants (Basel, Switzerland) 12 (12) (2023)
María Belén Pérez, Sofía Carvajal, Vanesa Beretta, Florencia Bannoud, María Florencia Fangio, Federico J Berli, Ariel Fontana, María Victoria Salomón, Roxana E González, Lucia Valerga, Jorgelina C Altamirano, Mehtap Yildiz, Massimo Iorizzo, Philipp W Simon, Pablo Federico Cavagnaro
Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids. Plants (Basel, Switzerland) 12 (9) (2023)
Ariel Fontana, Andreas Schieber
Preparative Fractionation of Phenolic Compounds and Isolation of an Enriched Flavonol Fraction from Winemaking Industry By-Products by High-Performance Counter-Current Chromatography. Plants (Basel, Switzerland) 12 (12) (2023)
María Belén Pérez, Sofía Carvajal, Vanesa Beretta, Florencia Bannoud, María Florencia Fangio, Federico J Berli, Ariel Fontana, María Victoria Salomón, Roxana E González, Lucia Valerga, Jorgelina C Altamirano, Mehtap Yildiz, Massimo Iorizzo, Philipp W Simon, Pablo Federico Cavagnaro
Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids. Plants (Basel, Switzerland) 12 (9) (2023)
Susana G Ferreyra, Andrea Antoniolli, Rubén Bottini, Ariel Fontana
Bioactive compounds and total antioxidant capacity of cane residues from different grape varieties. Journal of the science of food and agriculture 100 (1) (2019)

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Publication Activity (10 Years)

Top Topics

Top Venues

Ariel Fontana