Chong-De Wu (Chongde Wu)

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 15

Top Topics

Staphylococcus Aureus

Top Venues

Journal of the science of food and agriculture

Journal of agricultural and food chemistry

Applied microbiology and biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Shangjie Yao, Rongkun Tu, Yao Jin, Rongqing Zhou, Chong-De Wu, Jiufu Qin
Improvement of the viability of Tetragenococcus halophilus under acidic stress by forming the biofilm cell structure based on RNA-Seq and iTRAQ analyses. Journal of the science of food and agriculture 104 (6) (2024)
Shangjie Yao, Rongkun Tu, Yao Jin, Rongqing Zhou, Chong-De Wu, Jiufu Qin
Improvement of the viability of Tetragenococcus halophilus under acidic stress by forming the biofilm cell structure based on RNA-Seq and iTRAQ analyses. Journal of the science of food and agriculture 104 (6) (2024)
Shangjie Yao, Rongkun Tu, Yao Jin, Rongqing Zhou, Chong-De Wu, Jiufu Qin
Improvement of the viability of Tetragenococcus halophilus under acidic stress by forming the biofilm cell structure based on RNA-Seq and iTRAQ analyses. Journal of the science of food and agriculture (2023)
Shangjie Yao, Rongkun Tu, Yao Jin, Rongqing Zhou, Chong-De Wu, Jiufu Qin
Improvement of the viability of Tetragenococcus halophilus under acidic stress by forming the biofilm cell structure based on RNA-Seq and iTRAQ analyse. Journal of the science of food and agriculture (2023)
Ping Huang, Yao Jin, Mingming Liu, Liqun Peng, Guanrong Yang, Zhi Luo, Dongcai Jiang, Jinsong Zhao, Rongqing Zhou, Chong-De Wu
Exploring the Successions in Microbial Community and Flavor of Daqu during Fermentation Produced by Different Pressing Patterns. Foods (Basel, Switzerland) 12 (13) (2023)
Dingkang Wang, Liying Hao, Xue Jiao, Zhiluo Que, Jun Huang, Yao Jin, Rongqing Zhou, Zhonghui Wang, Chong-De Wu
Engineering the synthesis of unsaturation fatty acids by introducing desaturase improved the stress tolerance of yeast. Journal of the science of food and agriculture (2023)
Shangjie Yao, Liying Hao, Rongqing Zhou, Yao Jin, Jun Huang, Chong-De Wu
Multispecies biofilms in fermentation: Biofilm formation, microbial interactions, and communication. Comprehensive reviews in food science and food safety 21 (4) (2022)
Dingkang Wang, Ting Mi, Jun Huang, Rongqing Zhou, Yao Jin, Chong-De Wu
Metabolomics analysis of salt tolerance of Zygosaccharomyces rouxii and guided exogenous fatty acid addition for improved salt tolerance. Journal of the science of food and agriculture 102 (14) (2022)
Xin Lin, Yao Tang, Yun Hu, Yunhao Lu, Qi Sun, Yuanping Lv, Qisheng Zhang, Chong-De Wu, Meijun Zhu, Qiang He, Yuanlong Chi
Sodium Reduction in Traditional Fermented Foods: Challenges, Strategies, and Perspectives. Journal of agricultural and food chemistry 69 (29) (2021)
Dingkang Wang, Hong Chen, Huan Yang, Shangjie Yao, Chong-De Wu
Incorporation of Exogenous Fatty Acids Enhances the Salt Tolerance of Food Yeast Zygosaccharomyces rouxii. Journal of agricultural and food chemistry 69 (35) (2021)
Qin-Mei Xiong, Jian Liu, Miao Liu, Cai-Hong Shen, Xue-Chun Yu, Chong-De Wu, Jun Huang, Rong-Qing Zhou, Yao Jin
Fouling analysis and permeate quality evaluation of mulberry wine in microfiltration process. RSC advances 10 (2) (2020)
Dingkang Wang, Min Zhang, Jun Huang, Rongqing Zhou, Yao Jin, Dong Zhao, Jia Zheng, Chong-De Wu
Heat preadaptation improved the ability of Zygosaccharomyces rouxii to salt stress: a combined physiological and transcriptomic analysis. Applied microbiology and biotechnology 105 (1) (2020)
Dan Li, Yao Jin, Jun Huang, Chong-De Wu
Effect of NaCl on nitrification performance and extracellular polymeric substance characteristic of Klebsiella sp. TN-10. Environmental science and pollution research international 26 (24) (2019)
Hao Guo, Jun Huang, Rongqing Zhou, Chong-De Wu, Yao Jin
Microfiltration of raw soy sauce: membrane fouling mechanisms and characterization of physicochemical, aroma and shelf-life properties. RSC advances 9 (6) (2019)
Dan Li, Xihong Liang, Yao Jin, Chong-De Wu, Rongqing Zhou
Isolation and Nitrogen Removal Characteristics of an Aerobic Heterotrophic Nitrifying-Denitrifying Bacterium, Klebsiella sp. TN-10. Applied biochemistry and biotechnology 188 (2) (2018)