Hanán Issa-Issa

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 8

Top Topics

Gas Chromatography Mass Spectrometry

Cross Sectional

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Jesús Clemente-Villalba, Alessandra Fratianni, Hanán Issa-Issa, Giuseppe Ianiri, Francisca Hernández-García, Caroline Vitone, Angel Antonio Carbonell-Barrachina, Gianfranco Panfili
Diplotaxis erucoides and Oxalis pes-caprae : Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins. Nutrients 16 (14) (2024)
Jesús Clemente-Villalba, Alessandra Fratianni, Hanán Issa-Issa, Giuseppe Ianiri, Francisca Hernández-García, Caroline Vitone, Angel Antonio Carbonell-Barrachina, Gianfranco Panfili
Diplotaxis erucoides and Oxalis pes-caprae : Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins. Nutrients 16 (14) (2024)
Jesús Clemente-Villalba, Alessandra Fratianni, Hanán Issa-Issa, Giuseppe Ianiri, Francisca Hernández-García, Caroline Vitone, Angel Antonio Carbonell-Barrachina, Gianfranco Panfili
Diplotaxis erucoides and Oxalis pes-caprae : Two Wild Edible Plants as a New and Valuable Source of Carotenoids, Tocols and B1 and B2 Vitamins. Nutrients 16 (14) (2024)
Andrzej Kwaśnica, Natalia Pachura, Angel Antonio Carbonell-Barrachina, Hanán Issa-Issa, Dorota Szumny, Adam Figiel, Klaudia Masztalerz, Marta Klemens, Antoni Szumny
Effect of Drying Methods on Chemical and Sensory Properties of Cannabis sativa Leaves. Molecules (Basel, Switzerland) 28 (24) (2023)
Jacek Łyczko, Anna Kieltyka-Dadasiewicz, Hanán Issa-Issa, Mariusz Skrzyński, Renata Galek, Angel Antonio Carbonell-Barrachina, Antoni Szumny
Chemistry behind Quality-Emission of Volatile Enantiomers from Mentha spp. Plant Tissue in Relationship to Odor Sensory Quality. Foods (Basel, Switzerland) 12 (10) (2023)
Nuchnicha Phaeon, Pisittinee Chapanya, Anutin Pattamasuwan, Hanán Issa-Issa, Leontina Lipan, Angel Antonio Carbonell-Barrachina, Esther Sendra Nadal, Klanarong Sriroth, Tanat Uan-On, Nuttakan Nitayapat
Acrylamide and 5-Hydroxymethylfurfural in Synthetic Sugar Cane Syrup: Mitigation by Additives. Molecules (Basel, Switzerland) 28 (7) (2023)
Andrzej Kwaśnica, Natalia Pachura, Angel Antonio Carbonell-Barrachina, Hanán Issa-Issa, Dorota Szumny, Adam Figiel, Klaudia Masztalerz, Marta Klemens, Antoni Szumny
Effect of Drying Methods on Chemical and Sensory Properties of Cannabis sativa Leaves. Molecules (Basel, Switzerland) 28 (24) (2023)
Hanán Issa-Issa, Angel Carbonell-Barrachina, María Mora, Angel Antonio Carbonell-Barrachina, David López-Lluch
Consumer Profile and Drivers Influencing Consumer Behavior towards Fondillón, a European Protected Naturally Sweet Red Wine. Foods (Basel, Switzerland) 10 (11) (2021)