Maria Tufariello

Scopus Author ID ResearcherID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 9

Top Topics

Gas Chromatography

Top Venues

Foods (Basel, Switzerland)

Biomedical chromatography : BMC

This page only lists publications with an associated author ORCID identifier.

Publications

Giuseppe Romano, Marco Taurino, Carmela Gerardi, Maria Tufariello, Marcello Salvatore Lenucci, Francesco Grieco
Yeast Starter Culture Identification to Produce of Red Wines with Enhanced Antioxidant Content. Foods (Basel, Switzerland) 13 (2) (2024)
Giuseppe Romano, Marco Taurino, Carmela Gerardi, Maria Tufariello, Marcello Salvatore Lenucci, Francesco Grieco
Yeast Starter Culture Identification to Produce of Red Wines with Enhanced Antioxidant Content. Foods (Basel, Switzerland) 13 (2) (2024)
Maria Tufariello, Marco Iammarino, Fabio Licciardello, Annalisa Mentana
Novel Approaches in Food Preservation and Their Impact on the Food System. Foods (Basel, Switzerland) 12 (21) (2023)
Carmela Gerardi, Leone D'Amico, Miriana Durante, Maria Tufariello, Giovinazzo Giovanna
Whole Grape Pomace Flour as Nutritive Ingredient for Enriched Durum Wheat Pasta with Bioactive Potential. Foods (Basel, Switzerland) 12 (13) (2023)
Maria Tufariello, Sandra Pati, Lorenzo Palombi, Francesco Grieco, Ilario Losito
Use of Multivariate Statistics in the Processing of Data on Wine Volatile Compounds Obtained by HS-SPME-GC-MS. Foods (Basel, Switzerland) 11 (7) (2022)
Nicola De Simone, Pasquale Russo, Maria Tufariello, Mariagiovanna Fragasso, Michele Solimando, Vittorio Capozzi, Francesco Grieco, Giuseppe Spano
Autochthonous Biological Resources for the Production of Regional Craft Beers: Exploring Possible Contributions of Cereals, Hops, Microbes, and Other Ingredients. Foods (Basel, Switzerland) 10 (8) (2021)
Antonio Coletta, Aline Theodoro Toci, Sandra Pati, Giuseppe Ferrara, Francesco Grieco, Maria Tufariello, Pasquale Crupi
Effect of Soil Management and Training System on Negroamaro Wine Aroma. Foods (Basel, Switzerland) 10 (2) (2021)
Graziano Pizzolante, Miriana Durante, Daniela Rizzo, Marco Di Salvo, Salvatore Maurizio Tredici, Maria Tufariello, Angelo De Paolis, Adelfia Talà, Giovanni Mita, Pietro Alifano, Giuseppe Egidio De Benedetto
Characterization of two Pantoea strains isolated from extra-virgin olive oil. AMB Express 8 (1) (2018)
Simonetta Capone, Maria Tufariello, Angiola Forleo, Valentina Longo, Lucia Giampetruzzi, Antonio Vincenzo Radogna, Flavio Casino, Pietro Siciliano
Chromatographic analysis of VOC patterns in exhaled breath from smokers and nonsmokers. Biomedical chromatography : BMC 32 (4) (2017)