Yonghong Ge

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 16

Top Topics

Saccharomyces Cerevisiae

Gene Expression

Reactive Oxygen Species

Top Venues

Journal of the science of food and agriculture

Journal of food biochemistry

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Canying Li, Chenyang Zhang, Jiaxin Liu, Linhong Qu, Yonghong Ge
L-glutamate maintains the quality of apple fruit by mediating carotenoid, sorbitol and sucrose metabolisms. Journal of the science of food and agriculture (2023)
Jingxin Chen, Demei Zhang, Xiaohan Zhang, Xuqiao Feng, Hong-Bo Mi, Yonghong Ge, Jingyi Lv
Comprehensive responses of aroma production in 'Benihoppe' strawberry to low oxygen associated with the changes of key gene expressions and energy levels. Journal of the science of food and agriculture (2022)
Yan Guo, Xue Li, Canying Li, Ruxin Jinyue, Hengping Xu, Yonghong Ge
Acibenzolar-S-methyl activates phenylpropanoid pathway to enhance resistance against Alternaria alternata in pear fruit. Journal of the science of food and agriculture 103 (2) (2022)
Jingyi Lv, Siyang Ding, Liang Zhang, Dongle Xu, Yingzhi Zhang, Mingyu Sun, Yonghong Ge, Jianrong Li
Low temperature delays degreening of apple fruit by inhibiting pheophorbide a oxygenase (PAO) pathway and chlorophyll oxidation during ripening. Journal of food biochemistry 46 (8) (2022)
Lin Bai, Liang Zhang, Jingyi Lv, Yingzhi Zhang, Mingyu Sun, Jingxin Chen, Yonghong Ge
Effects of 1-methylcyclopropene (1-MCP) treatment on ethanol fermentation of Nanguo pear fruit during ripening. Journal of food biochemistry 46 (5) (2022)
Canying Li, Jie Zhu, Yuan Cheng, Jiabao Hou, Lei Sun, Yonghong Ge
Acibenzolar-S-methyl activates mitogen-activated protein kinase cascade to mediate chlorophyll and carotenoid metabolisms in the exocarp of Docteur Jules Guyot pears. Journal of the science of food and agriculture 102 (11) (2022)
Canying Li, Lei Sun, Jie Zhu, Xiaonan Ji, Rui Huang, Yiting Fan, Mi Guo, Yonghong Ge
Trehalose Regulates Starch, Sorbitol, and Energy Metabolism to Enhance Tolerance to Blue Mold of "Golden Delicious" Apple Fruit. Journal of agricultural and food chemistry 70 (18) (2022)
Yuan Cheng, Canying Li, Jiabao Hou, Yihan Li, Chaonan Jiang, Yonghong Ge
Mitogen-Activated Protein Kinase Cascade and Reactive Oxygen Species Metabolism are Involved in Acibenzolar-S-Methyl-Induced Disease Resistance in Apples. Journal of agricultural and food chemistry 68 (39) (2020)
Jingyi Lv, Xuzhou Han, Lin Bai, Dongle Xu, Siyang Ding, Yonghong Ge, Canying Li, Jianrong Li
Effects of calcium chloride treatment on softening in red raspberry fruit during low-temperature storage. Journal of food biochemistry (2020)
Xue Li, Canying Li, Yuan Cheng, Jiabao Hou, Junhu Zhang, Yonghong Ge
Postharvest Application of Acibenzolar-S-methyl Delays the Senescence of Pear Fruit by Regulating Reactive Oxygen Species and Fatty Acid Metabolism. Journal of agricultural and food chemistry 68 (17) (2020)
Canying Li, Junhu Zhang, Yonghong Ge, Xiaoyan Li, Meilin Wei, Jiabao Hou, Yuan Cheng, Jingyi Lv
Postharvest acibenzolar-S-methyl treatment maintains storage quality and retards softening of apple fruit. Journal of food biochemistry 44 (3) (2020)
Junhu Zhang, Canying Li, Meilin Wei, Yonghong Ge, Qi Tang, Wenjun Xue, Shiyu Zhang, Wenhui Wang, Jingyi Lv
Effects of trisodium phosphate treatment after harvest on storage quality and sucrose metabolism in jujube fruit. Journal of the science of food and agriculture 99 (12) (2019)
Yonghong Ge, Bin Duan, Canying Li, Meilin Wei, Yanru Chen, Xue Li, Qi Tang
Application of sodium silicate retards apple softening by suppressing the activity of enzymes related to cell wall degradation. Journal of the science of food and agriculture 99 (4) (2018)
Danshi Zhu, Jieyu Liang, He Liu, Xuehui Cao, Yonghong Ge, Jianrong Li
Sweet cherry softening accompanied with moisture migration and loss during low-temperature storage. Journal of the science of food and agriculture 98 (10) (2018)
Yonghong Ge, Meilin Wei, Canying Li, Yanru Chen, Bin Duan, Xue Li, Qi Tang, Xihong Li
Changes in the sucrose metabolism in apple fruit following postharvest acibenzolar-S-methyl treatment. Journal of the science of food and agriculture 99 (4) (2018)
Yonghong Ge, Meilin Wei, Canying Li, Yanru Chen, Jingyi Lv, Kun Meng, Wenhui Wang, Jianrong Li
Reactive oxygen species metabolism and phenylpropanoid pathway involved in disease resistance against Penicillium expansum in apple fruit induced by ϵ-poly-l-lysine. Journal of the science of food and agriculture 98 (13) (2018)