Ali Ali Redha (Ali A Redha)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 16

Top Topics

Systematic Review

Bacillus Subtilis

Walled Carbon Nanotubes

Top Venues

Food & function

Critical reviews in food science and nutrition

Sports medicine (Auckland, N.Z.)

This page only lists publications with an associated author ORCID identifier.

Publications

Arnold Prieto Martínez, Michelle Coutiño Diaz, Lizette Anaya Romero, Ali Ali Redha, Reza Zare, Sthefano Ventura Hernandez, Konstantinos Prokopidis, Tom Clifford
Effects of Vaccinium berries (blueberries, cranberries and bilberries) on oxidative stress, inflammation, exercise performance, and recovery - a systematic review. Food & function 15 (2) (2024)
Arnold Prieto Martínez, Michelle Coutiño Diaz, Lizette Anaya Romero, Ali Ali Redha, Reza Zare, Sthefano Ventura Hernandez, Konstantinos Prokopidis, Tom Clifford
Effects of Vaccinium berries (blueberries, cranberries and bilberries) on oxidative stress, inflammation, exercise performance, and recovery - a systematic review. Food & function 15 (2) (2024)
Arnold Prieto Martínez, Michelle Coutiño Diaz, Lizette Anaya Romero, Ali Ali Redha, Reza Zare, Sthefano Ventura Hernandez, Konstantinos Prokopidis, Tom Clifford
Effects of Vaccinium berries (blueberries, cranberries and bilberries) on oxidative stress, inflammation, exercise performance, and recovery - a systematic review. Food & function (2024)
George D Georgiou, Kyriaki Antoniou, Stephanie Antoniou, Eleni Anna Michelekaki, Reza Zare, Ali Ali Redha, Konstantinos Prokopidis, Efstathios Christodoulides, Tom Clifford
Effect of Beta-Alanine Supplementation on Maximal Intensity Exercise in Trained Young Male Individuals: A Systematic Review and Meta-Analysis. International journal of sport nutrition and exercise metabolism (2024)
Arnold Prieto Martínez, Michelle Coutiño Diaz, Lizette Anaya Romero, Ali Ali Redha, Reza Zare, Sthefano Ventura Hernandez, Konstantinos Prokopidis, Tom Clifford
Effects of Vaccinium berries (blueberries, cranberries and bilberries) on oxidative stress, inflammation, exercise performance, and recovery - a systematic review. Food & function 15 (2) (2024)
Reza Zare, Rachel Kimble, Ali Ali Redha, Giuseppe Cerullo, Tom Clifford
How can chokeberry ( Aronia ) (poly)phenol-rich supplementation help athletes? A systematic review of human clinical trials. Food & function (2023)
Zahra Ilyas, Ali Ali Redha, Yuan Seng Wu, Fathima Zahraa Ozeer, Rotimi Emmanuel Aluko
Nutritional and Health Benefits of the Brown Seaweed Himanthalia elongata. Plant foods for human nutrition (Dordrecht, Netherlands) (2023)
Ali Ali Redha, Torquati Luciana, Faye M A Langston, Geoffrey R Nash, Michael J Gidley, Daniel Cozzolino
Determination of glucosinolates and isothiocyanates in glucosinolate-rich vegetables and oilseeds using infrared spectroscopy: A systematic review. Critical reviews in food science and nutrition (2023)
Reza Zare, Aslı Devrim Lanpir, Silvia Guazzotti, Ali Ali Redha, Konstantinos Prokopidis, Daniele Spadaccini, Roberto Cannataro, Erika Cione, Menno Henselmans, Alan A Aragon
Effect of Soy Protein Supplementation on Muscle Adaptations, Metabolic and Antioxidant Status, Hormonal Response, and Exercise Performance of Active Individuals and Athletes: A Systematic Review of Randomised Controlled Trials. Sports medicine (Auckland, N.Z.) (2023)
Shahida Anusha Siddiqui, Ali Ali Redha, Molla Salauddin, Iskandar Azmy Harahap, H P Vasantha Rupasinghe
Factors Affecting the Extraction of (Poly)Phenols from Natural Resources Using Deep Eutectic Solvents Combined with Ultrasound-Assisted Extraction. Critical reviews in analytical chemistry (2023)
Shahida Anusha Siddiqui, Ali Ali Redha, Edgar Remmet Snoeck, Shubhra Singh, Bernabé Nuñez-Estevez, Salam Adnan Ibrahim, Seid Mahdi Jafari
Anti-Depressant Properties of Crocin Molecules in Saffron. Molecules (Basel, Switzerland) 27 (7) (2022)
Awadalgeed M A Hassan, Oscar Zannou, Hojjat Pashazadeh, Ali Ali Redha, Ilkay Koca
Drying date plum (Diospyros lotus L.) fruit: Assessing rehydration properties, antioxidant activity, and phenolic compounds. Journal of food science 87 (10) (2022)
Zahra Ilyas, Tariq A Alalwan, Tariq Abdulkarim Alalwan, Muhammad Nauman Zahid, Daniele Spadaccini, Clara Gasparri, Gabriella Peroni, Alessandro Faragli, Alessio Alogna, Edoardo La Porta, Ali Ali Redha, Massimo Negro, Giuseppe Cerullo, Giuseppe D'Antona, Mariangela Rondanelli
The Ketogenic Diet: Is It an Answer for Sarcopenic Obesity? Nutrients 14 (3) (2022)
Shahida Anusha Siddiqui, Ali Ali Redha, Yasaman Esmaeili, Mohammad Mehdizadeh
Novel insights on extraction and encapsulation techniques of elderberry bioactive compounds. Critical reviews in food science and nutrition (2022)
Tariq A Alalwan, Zahra Ilyas, Attilio Giacosa, Clara Gasparri, Gabriella Peroni, Milena Anna Faliva, Chiara Rigon, Maurizio Naso, Antonella Riva, Giovanna Petrangolini, Ali Ali Redha, Mariangela Rondanelli
Is Probiotic Supplementation Useful for the Management of Body Weight and Other Anthropometric Measures in Adults Affected by Overweight and Obesity with Metabolic Related Diseases? A Systematic Review and Meta-Analysis. Nutrients 13 (2) (2021)
Ali Ali Redha
Review on Extraction of Phenolic Compounds from Natural Sources Using Green Deep Eutectic Solvents. Journal of agricultural and food chemistry 69 (3) (2021)