Mihaela Ancuţa Rotar (Ancuţa Rotar, Ancuta M Rotar, Ancuţa Mihaela Rotar, Ancuța Mihaela Rotar, Ancuța M Rotar, Ancuța-Mihaela Rotar)

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 21

Top Topics

High Resolution Mass Spectrometry

Top Venues

Gels (Basel, Switzerland)

Plants (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Camelia Scheau, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Sonia-Ancuța Socaci, Anamaria Mălinaș, Marius Zahan, Ștefania Dana Coldea, Viorel Cornel Pop, Nicodim Iosif Fit, Flore Chirilă, Horia Radu Criveanu, Ion Oltean
The Influence of Physical Fields (Magnetic and Electric) and LASER Exposure on the Composition and Bioactivity of Cinnamon Bark, Patchouli, and Geranium Essential Oils. Plants (Basel, Switzerland) 13 (14) (2024)
Camelia Scheau, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Sonia-Ancuța Socaci, Anamaria Mălinaș, Marius Zahan, Ștefania Dana Coldea, Viorel Cornel Pop, Nicodim Iosif Fit, Flore Chirilă, Horia Radu Criveanu, Ion Oltean
The Influence of Physical Fields (Magnetic and Electric) and LASER Exposure on the Composition and Bioactivity of Cinnamon Bark, Patchouli, and Geranium Essential Oils. Plants (Basel, Switzerland) 13 (14) (2024)
Camelia Scheau, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Sonia-Ancuța Socaci, Anamaria Mălinaș, Marius Zahan, Ștefania Dana Coldea, Viorel Cornel Pop, Nicodim Iosif Fit, Flore Chirilă, Horia Radu Criveanu, Ion Oltean
The Influence of Physical Fields (Magnetic and Electric) and LASER Exposure on the Composition and Bioactivity of Cinnamon Bark, Patchouli, and Geranium Essential Oils. Plants (Basel, Switzerland) 13 (14) (2024)
Laura Mitrea, Mădălina Medeleanu, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Dan Cristian Vodnar
Biotics (Pre-, Pro-, Post-) and Uremic Toxicity: Implications, Mechanisms, and Possible Therapies. Toxins 15 (9) (2023)
Dan Vârban, Marius Zahan, Ioana Crişan, Carmen-Rodica Pop, Emese Gál, Razvan Ștefan, Mihaela Ancuţa Rotar, Adriana Sebastiana Muscă, Ștefania Dana Meseșan, Vasile Horga, Ioan Ladoși, Loredana Elena Bota, Andrei Stoie, Rodica Vârban
Unraveling the Potential of Organic Oregano and Tarragon Essential Oils: Profiling Composition, FT-IR and Bioactivities. Plants (Basel, Switzerland) 12 (23) (2023)
Cristina Anamaria Semeniuc, Mara Mandrioli, Matilde Tura, Beatrice Sabrina Socaci, Maria-Ioana Socaciu, Fogarasi Melinda, Delia Michiu, Anamaria Mirela Jimborean, Vlad Mureşan, Simona Raluca Ionescu, Mihaela Ancuţa Rotar, Tullia Gallina Toschi
Impact of Lavender Flower Powder as a Flavoring Ingredient on Volatile Composition and Quality Characteristics of Gouda-Type Cheese during Ripening. Foods (Basel, Switzerland) 12 (8) (2023)
Cristina Anamaria Semeniuc, Mara Mandrioli, Matilde Tura, Beatrice Sabrina Socaci, Maria-Ioana Socaciu, Fogarasi Melinda, Delia Michiu, Anamaria Mirela Jimborean, Vlad Mureşan, Simona Raluca Ionescu, Mihaela Ancuţa Rotar, Tullia Gallina Toschi
Impact of Lavender Flower Powder as a Flavoring Ingredient on Volatile Composition and Quality Characteristics of Gouda-Type Cheese during Ripening. Foods (Basel, Switzerland) 12 (8) (2023)
Crina Claudia Rusu, Ina Kacso, Diana Tania Moldovan, Alina Potra, Dacian Tirinescu, Maria Ticala, Mihaela Ancuţa Rotar, Remus Orasan, Cristian Budurea, Andrada Barar, Florin Anton, Ana Valea, Cosmina Ioana Bondor, Madalina Ticolea
Triiodothyronine and Protein Malnutrition Could Influence Pulse Wave Velocity in Pre-Dialysis Chronic Kidney Disease Patients. Diagnostics (Basel, Switzerland) 13 (14) (2023)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Ioana M Bodea, Giorgiana M Cătunescu, Carmen-Rodica Pop, Nicodim I Fiț, Adriana P David, Mircea Cristian Dudescu, Andreea Stǎnilǎ, Mihaela Ancuţa Rotar, Florin I Beteg
Antimicrobial Properties of Bacterial Cellulose Films Enriched with Bioactive Herbal Extracts Obtained by Microwave-Assisted Extraction. Polymers 14 (7) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Ioana M Bodea, Florin I Beteg, Carmen-Rodica Pop, Adriana P David, Mircea Cristian Dudescu, Cristian Vilău, Andreea Stǎnilǎ, Mihaela Ancuţa Rotar, Giorgiana M Cătunescu
Correction: Bodea et al. Optimization of Moist and Oven-Dried Bacterial Cellulose Production for Functional Properties. Polymers 2021, 13, 2088. Polymers 13 (21) (2021)
Ioana M Bodea, Florin I Beteg, Carmen-Rodica Pop, Adriana P David, Mircea Cristian Dudescu, Cristian Vilău, Andreea Stănilă, Mihaela Ancuţa Rotar, Giorgiana M Cătunescu
Optimization of Moist and Oven-Dried Bacterial Cellulose Production for Functional Properties. Polymers 13 (13) (2021)
Crina Carmen Mureşan, Romina Alina Vlaic Marc, Cristina Anamaria Semeniuc, Sonia-Ancuța Socaci, Anca Corina Fărcaș, Francisc Vasile Dulf, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Andreea Dodan, Vlad Mureşan, Andruţa Elena Mureşan
Changes in Physicochemical and Microbiological Properties, Fatty Acid and Volatile Compound Profiles of Apuseni Cheese during Ripening. Foods (Basel, Switzerland) 10 (2) (2021)
Ana B Cerezo, Giorgiana M Cătunescu, Mercedes Martínez-Pais González, Ruth Hornedo-Ortega, Carmen-Rodica Pop, Crina Claudia Rusu, Flore Chirilă, Mihaela Ancuţa Rotar, Maria Carmen García-Parrilla, Ana M Troncoso
Anthocyanins in Blueberries Grown in Hot Climate Exert Strong Antioxidant Activity and May Be Effective against Urinary Tract Bacteria. Antioxidants (Basel, Switzerland) 9 (6) (2020)
Elena-Suzana Biris-Dorhoi, Delia Michiu, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Maria Tofana, Oana-Lelia Pop, Sonia-Ancuța Socaci, Anca Corina Fărcaș
Macroalgae-A Sustainable Source of Chemical Compounds with Biological Activities. Nutrients 12 (10) (2020)
Maria-Ioana Socaciu, Fogarasi Melinda, Cristina Anamaria Semeniuc, Sonia-Ancuța Socaci, Mihaela Ancuţa Rotar, Vlad Mureşan, Oana-Lelia Pop, Dan Cristian Vodnar
Formulation and Characterization of Antimicrobial Edible Films Based on Whey Protein Isolate and Tarragon Essential Oil. Polymers 12 (8) (2020)
Cristina Anamaria Semeniuc, Maria-Ioana Socaciu, Sonia-Ancuța Socaci, Vlad Mureşan, Melinda Fogarasi, Mihaela Ancuţa Rotar
Chemometric Comparison and Classification of Some Essential Oils Extracted from Plants Belonging to Apiaceae and Lamiaceae Families Based on Their Chemical Composition and Biological Activities. Molecules (Basel, Switzerland) 23 (9) (2018)