Carmen-Rodica Pop (Carmen Pop, Carmen Rodica Pop, Carmen R Pop, Carmen Rodica Pop)

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 38

Top Venues

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Gels (Basel, Switzerland)

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

Romania

Assistant Lecturer :: Department of Food Engineering

Education History

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

Romania

PHD :: Faculty of Veterinary Medicine)

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

Romania

MSC :: Faculty of Agriculture, Master: Processing and quality control systems for food

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania

Romania

BSC :: Faculty of Agriculture, Specialization: Food Processing Technology

Publications

Camelia Scheau, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Sonia-Ancuța Socaci, Anamaria Mălinaș, Marius Zahan, Ștefania Dana Coldea, Viorel Cornel Pop, Nicodim Iosif Fit, Flore Chirilă, Horia Radu Criveanu, Ion Oltean
The Influence of Physical Fields (Magnetic and Electric) and LASER Exposure on the Composition and Bioactivity of Cinnamon Bark, Patchouli, and Geranium Essential Oils. Plants (Basel, Switzerland) 13 (14) (2024)
Camelia Scheau, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Sonia-Ancuța Socaci, Anamaria Mălinaș, Marius Zahan, Ștefania Dana Coldea, Viorel Cornel Pop, Nicodim Iosif Fit, Flore Chirilă, Horia Radu Criveanu, Ion Oltean
The Influence of Physical Fields (Magnetic and Electric) and LASER Exposure on the Composition and Bioactivity of Cinnamon Bark, Patchouli, and Geranium Essential Oils. Plants (Basel, Switzerland) 13 (14) (2024)
Camelia Scheau, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Sonia-Ancuța Socaci, Anamaria Mălinaș, Marius Zahan, Ștefania Dana Coldea, Viorel Cornel Pop, Nicodim Iosif Fit, Flore Chirilă, Horia Radu Criveanu, Ion Oltean
The Influence of Physical Fields (Magnetic and Electric) and LASER Exposure on the Composition and Bioactivity of Cinnamon Bark, Patchouli, and Geranium Essential Oils. Plants (Basel, Switzerland) 13 (14) (2024)
Mihaela-Ancuța Nechita, Ioana-Ecaterina Pralea, Adrian-Bogdan Țigu, Cristina-Adela Iuga, Carmen-Rodica Pop, Emese Gál, Rodica Vârban, Vlad-Ionuţ Nechita, Ovidiu Oniga, Anca Toiu, Daniela Benedec, Daniela Hanganu, Ilioara Oniga
Agastache Species (Lamiaceae) as a Valuable Source of Volatile Compounds: GC-MS Profiling and Investigation of In Vitro Antibacterial and Cytotoxic Activities. International journal of molecular sciences 25 (10) (2024)
Mihaela-Ancuța Nechita, Ioana-Ecaterina Pralea, Adrian-Bogdan Țigu, Cristina-Adela Iuga, Carmen-Rodica Pop, Emese Gál, Rodica Vârban, Vlad-Ionuţ Nechita, Ovidiu Oniga, Anca Toiu, Daniela Benedec, Daniela Hanganu, Ilioara Oniga
Agastache Species (Lamiaceae) as a Valuable Source of Volatile Compounds: GC-MS Profiling and Investigation of In Vitro Antibacterial and Cytotoxic Activities. International journal of molecular sciences 25 (10) (2024)
Laura Mitrea, Mădălina Medeleanu, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Dan Cristian Vodnar
Biotics (Pre-, Pro-, Post-) and Uremic Toxicity: Implications, Mechanisms, and Possible Therapies. Toxins 15 (9) (2023)
Dan Vârban, Marius Zahan, Ioana Crişan, Carmen-Rodica Pop, Emese Gál, Razvan Ștefan, Mihaela Ancuţa Rotar, Adriana Sebastiana Muscă, Ștefania Dana Meseșan, Vasile Horga, Ioan Ladoși, Loredana Elena Bota, Andrei Stoie, Rodica Vârban
Unraveling the Potential of Organic Oregano and Tarragon Essential Oils: Profiling Composition, FT-IR and Bioactivities. Plants (Basel, Switzerland) 12 (23) (2023)
Larisa Rebeca Șerban, Adriana Păucean, Maria Simona Chiș, Carmen-Rodica Pop, Simona Maria Man, Andreea Puşcaş, Floricuța Ranga, Sonia-Ancuța Socaci, Ersilia Alexa, Adina Berbecea, Cristina Anamaria Semeniuc, Vlad Mureşan
Metabolic Profile of Einkorn, Spelt, Emmer Ancient Wheat Species Sourdough Fermented with Strain of Lactiplantibacillus plantarum ATCC 8014. Foods (Basel, Switzerland) 12 (5) (2023)
Larisa Rebeca Șerban, Adriana Păucean, Maria Simona Chiș, Carmen-Rodica Pop, Simona Maria Man, Andreea Puşcaş, Floricuța Ranga, Sonia-Ancuța Socaci, Ersilia Alexa, Adina Berbecea, Cristina Anamaria Semeniuc, Vlad Mureşan
Metabolic Profile of Einkorn, Spelt, Emmer Ancient Wheat Species Sourdough Fermented with Strain of Lactiplantibacillus plantarum ATCC 8014. Foods (Basel, Switzerland) 12 (5) (2023)
Alexandra Costina Avîrvarei, Liana Claudia Salanță, Carmen-Rodica Pop, Elena Mudura, Antonella Pasqualone, Ofélia Anjos, Natalia Barboza, Jessie Usaga, Cosmin Pompei Dărab, Cristina Burja-Udrea, Haifeng Zhao, Anca Corina Fărcaș, Teodora Emilia Coldea
Fruit-Based Fermented Beverages: Contamination Sources and Emerging Technologies Applied to Assure Their Safety. Foods (Basel, Switzerland) 12 (4) (2023)
Alexandra-Costina Avîrvarei, Carmen-Rodica Pop, Elena Mudura, Floricuța Ranga, Simona Codruta Heghes, Emese Gál, Haifeng Zhao, Anca Corina Fărcaș, Maria Simona Chiș, Teodora Emilia Coldea
Contribution of Saccharomyces and Non- Saccharomyces Yeasts on the Volatile and Phenolic Profiles of Rosehip Mead. Antioxidants (Basel, Switzerland) 12 (7) (2023)
Alexandra Costina Avîrvarei, Liana Claudia Salanță, Carmen-Rodica Pop, Elena Mudura, Antonella Pasqualone, Ofélia Anjos, Natalia Barboza, Jessie Usaga, Cosmin Pompei Dărab, Cristina Burja-Udrea, Haifeng Zhao, Anca Corina Fărcaș, Teodora Emilia Coldea
Fruit-Based Fermented Beverages: Contamination Sources and Emerging Technologies Applied to Assure Their Safety. Foods (Basel, Switzerland) 12 (4) (2023)
Maria-Evelina Bordean, Rodica Ana Ungur, Dan Alexandru Toc, Ileana Monica Borda, Georgiana Smaranda Martiș Petruț, Carmen-Rodica Pop, Miuta Rafila Filip, Mihaela Vlassa, Bogdana Adriana Năsui, Anamaria Pop, Delia Cinteză, Florina Ligia Popa, Sabina Marian, Lidia Gizella Szanto, Sevastița Muste
Antibacterial and Phytochemical Screening of Artemisia Species. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Maria-Florina Roșca, Adriana Păucean, Simona Maria Man, Maria Simona Chiș, Carmen-Rodica Pop, Anamaria Pop, Anca Corina Fărcaș
Leuconostoc citreum : A Promising Sourdough Fermenting Starter for Low-Sugar-Content Baked Goods. Foods (Basel, Switzerland) 13 (1) (2023)
Maria-Evelina Bordean, Rodica Ana Ungur, Dan Alexandru Toc, Ileana Monica Borda, Georgiana Smaranda Martiș Petruț, Carmen-Rodica Pop, Miuta Rafila Filip, Mihaela Vlassa, Bogdana Adriana Năsui, Anamaria Pop, Delia Cinteză, Florina Ligia Popa, Sabina Marian, Lidia Gizella Szanto, Sevastița Muste
Antibacterial and Phytochemical Screening of Artemisia Species. Antioxidants (Basel, Switzerland) 12 (3) (2023)
Alexandra Costina Avîrvarei, Liana Claudia Salanță, Carmen-Rodica Pop, Elena Mudura, Antonella Pasqualone, Ofélia Anjos, Natalia Barboza, Jessie Usaga, Cosmin Pompei Dărab, Cristina Burja-Udrea, Haifeng Zhao, Anca Corina Fărcaș, Teodora Emilia Coldea
Fruit-Based Fermented Beverages: Contamination Sources and Emerging Technologies Applied to Assure Their Safety. Foods (Basel, Switzerland) 12 (4) (2023)
Maria-Florina Roșca, Adriana Păucean, Simona Maria Man, Maria Simona Chiș, Carmen-Rodica Pop, Anamaria Pop, Anca Corina Fărcaș
Leuconostoc citreum : A Promising Sourdough Fermenting Starter for Low-Sugar-Content Baked Goods. Foods (Basel, Switzerland) 13 (1) (2023)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Ioana M Bodea, Giorgiana M Cătunescu, Carmen-Rodica Pop, Nicodim I Fiț, Adriana P David, Mircea Cristian Dudescu, Andreea Stǎnilǎ, Mihaela Ancuţa Rotar, Florin I Beteg
Antimicrobial Properties of Bacterial Cellulose Films Enriched with Bioactive Herbal Extracts Obtained by Microwave-Assisted Extraction. Polymers 14 (7) (2022)
Beldean Tătar Bianca Vasilica, Maria Simona Chiș, Ersilia Alexa, Carmen-Rodica Pop, Adriana Păucean, Simona Maria Man, Marta Igual, Kovacs Melinda Haydee, Kovacs Emoke Dalma, Sorin Stănilă, Sonia-Ancuța Socaci, Anca Corina Fărcaș, Adina Berbecea, Iuliana Popescu, Sevastița Muste
The Impact of Insect Flour on Sourdough Fermentation-Fatty Acids, Amino-Acids, Minerals and Volatile Profile. Insects 13 (7) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Anca Corina Fărcaș, Sonia-Ancuța Socaci, Silvia Amalia Nemeș, Liana Claudia Salanță, Maria Simona Chiș, Carmen-Rodica Pop, Andrei Borșa, Zorița Maria Diaconeasa, Dan Cristian Vodnar
Cereal Waste Valorization through Conventional and Current Extraction Techniques-An Up-to-Date Overview. Foods (Basel, Switzerland) 11 (16) (2022)
Pompilia Mioara Purcea Lopes, Dumitriţa Moldovan, Radu Fechete, Doina Prodan, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Violeta Popescu
Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel. Gels (Basel, Switzerland) 9 (1) (2022)
Andrei Borșa, Mircea Valentin Muntean, Liana Claudia Salanță, Maria Tofană, Sonia-Ancuța Socaci, Elena Mudura, Anamaria Pop, Carmen-Rodica Pop
Effects of Botanical Ingredients Addition on the Bioactive Compounds and Quality of Non-Alcoholic and Craft Beer. Plants (Basel, Switzerland) 11 (15) (2022)
Dan Vârban, Marius Zahan, Carmen-Rodica Pop, Sonia-Ancuța Socaci, Razvan Ștefan, Ioana Crişan, Loredana Elena Bota, Ileana Miclea, Adriana Sebastiana Muscă, Alexandru Marius Deac, Rodica Vârban
Physicochemical Characterization and Prospecting Biological Activity of Some Authentic Transylvanian Essential Oils: Lavender, Sage and Basil. Metabolites 12 (10) (2022)
Iulian Eugen Rusu, Romina Alina Vlaic Marc, Crina Carmen Mureşan, Andruţa Elena Mureşan, Vlad Mureşan, Carmen-Rodica Pop, Maria Simona Chiș, Simona Maria Man, Miuta Rafila Filip, Bogdan-Mihai Onica, Ersilia Alexa, Vasile-Gheorghe Vişan, Sevastiţa Muste
Hemp (Cannabis sativa L.) Flour-Based Wheat Bread as Fortified Bakery Product. Plants (Basel, Switzerland) 10 (8) (2021)
Ioana M Bodea, Florin I Beteg, Carmen-Rodica Pop, Adriana P David, Mircea Cristian Dudescu, Cristian Vilău, Andreea Stǎnilǎ, Mihaela Ancuţa Rotar, Giorgiana M Cătunescu
Correction: Bodea et al. Optimization of Moist and Oven-Dried Bacterial Cellulose Production for Functional Properties. Polymers 2021, 13, 2088. Polymers 13 (21) (2021)
Ancuța-Liliana Keșa, Carmen-Rodica Pop, Elena Mudura, Liana Claudia Salanță, Antonella Pasqualone, Cosmin Dărab, Cristina Burja-Udrea, Haifeng Zhao, Teodora Emilia Coldea
Strategies to Improve the Potential Functionality of Fruit-Based Fermented Beverages. Plants (Basel, Switzerland) 10 (11) (2021)
Ioana M Bodea, Florin I Beteg, Carmen-Rodica Pop, Adriana P David, Mircea Cristian Dudescu, Cristian Vilău, Andreea Stănilă, Mihaela Ancuţa Rotar, Giorgiana M Cătunescu
Optimization of Moist and Oven-Dried Bacterial Cellulose Production for Functional Properties. Polymers 13 (13) (2021)
Georgiana Smaranda Marțiș Petruț, Vlad Mureşan, Romina Alina Vlaic Marc, Crina Carmen Mureşan, Carmen-Rodica Pop, Giorgiana Buzgău, Andruța Elena Mureșan, Rodica Ana Ungur, Sevastița Muste
The Physicochemical and Antioxidant Properties of Sambucus nigra L. and Sambucus nigra Haschberg during Growth Phases: From Buds to Ripening. Antioxidants (Basel, Switzerland) 10 (7) (2021)
Mirela Anamaria Jimborean, Liana Claudia Salanță, Anna Trusek, Carmen-Rodica Pop, Maria Tofană, Elena Mudura, Teodora Emilia Coldea, Anca Farcaș, Maria Ilieș, Sergiu Pașca, Alina Uifălean
Drinking Behavior, Taste Preferences and Special Beer Perception among Romanian University Students: A Qualitative Assessment Research. International journal of environmental research and public health 18 (6) (2021)
Crina Carmen Mureşan, Romina Alina Vlaic Marc, Cristina Anamaria Semeniuc, Sonia-Ancuța Socaci, Anca Corina Fărcaș, Francisc Vasile Dulf, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Andreea Dodan, Vlad Mureşan, Andruţa Elena Mureşan
Changes in Physicochemical and Microbiological Properties, Fatty Acid and Volatile Compound Profiles of Apuseni Cheese during Ripening. Foods (Basel, Switzerland) 10 (2) (2021)
Ana B Cerezo, Giorgiana M Cătunescu, Mercedes Martínez-Pais González, Ruth Hornedo-Ortega, Carmen-Rodica Pop, Crina Claudia Rusu, Flore Chirilă, Mihaela Ancuţa Rotar, Maria Carmen García-Parrilla, Ana M Troncoso
Anthocyanins in Blueberries Grown in Hot Climate Exert Strong Antioxidant Activity and May Be Effective against Urinary Tract Bacteria. Antioxidants (Basel, Switzerland) 9 (6) (2020)
Maria Valentina Ignat, Liana Claudia Salanță, Oana-Lelia Pop, Carmen-Rodica Pop, Maria Tofană, Elena Mudura, Teodora Emilia Coldea, Andrei Borșa, Antonella Pasqualone
Current Functionality and Potential Improvements of Non-Alcoholic Fermented Cereal Beverages. Foods (Basel, Switzerland) 9 (8) (2020)
Elena-Suzana Biris-Dorhoi, Delia Michiu, Carmen-Rodica Pop, Mihaela Ancuţa Rotar, Maria Tofana, Oana-Lelia Pop, Sonia-Ancuța Socaci, Anca Corina Fărcaș
Macroalgae-A Sustainable Source of Chemical Compounds with Biological Activities. Nutrients 12 (10) (2020)
Maria Simona Chiș, Adriana Păucean, Simona Maria Man, Victorița Bonta, Anamaria Pop, Laura Stan, Bianca Vasilica Beldean Tătar, Carmen-Rodica Pop, Vlad Mureşan, Sevastiţa Muste
Effect of Rice Flour Fermentation with Lactobacillus spicheri DSM 15429 on the Nutritional Features of Gluten-Free Muffins. Foods (Basel, Switzerland) 9 (6) (2020)

Carmen-Rodica Pop.css-eqlu8i{font-size:small;padding-left:4px;} (Carmen Pop, Carmen Rodica Pop, Carmen R Pop, Carmen Rodica Pop)

Publication Activity (10 Years)

Top Topics

Top Venues

Carmen-Rodica Pop (Carmen Pop, Carmen Rodica Pop, Carmen R Pop, Carmen Rodica Pop)