Christine Dawczynski (C Dawczynski)

ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 26

Top Venues

Nutrients

Marine drugs

Food & function

Antioxidants (Basel, Switzerland)

Friedrich-Schiller-Universität Jena

Friedrich-Schiller-Universität Jena (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Friedrich-Schiller-Universität Jena Sep 01 2017

Germany

Group Leader :: Institute of Nutrition

Education History

Friedrich-Schiller-Universität Jena Mar 01 2004 - Jun 21 2011

Germany

PHD :: Institute of Nutrition

Publications

Theresa S Braun, Timo Drobner, Kristin Kipp, Michael Kiehntopf, Peter Schlattmann, Stefan Lorkowski, Christine Dawczynski
Validation of Nutritional Approaches to Modulate Cardiovascular and Diabetic Risk Factors in Patients with Hypertriglyceridemia or Prediabetes-The MoKaRi II Randomized Controlled Study. Nutrients 16 (9) (2024)
Theresa S Braun, Timo Drobner, Kristin Kipp, Michael Kiehntopf, Peter Schlattmann, Stefan Lorkowski, Christine Dawczynski
Validation of Nutritional Approaches to Modulate Cardiovascular and Diabetic Risk Factors in Patients with Hypertriglyceridemia or Prediabetes-The MoKaRi II Randomized Controlled Study. Nutrients 16 (9) (2024)
Theresa S Braun, Timo Drobner, Kristin Kipp, Michael Kiehntopf, Peter Schlattmann, Stefan Lorkowski, Christine Dawczynski
Validation of Nutritional Approaches to Modulate Cardiovascular and Diabetic Risk Factors in Patients with Hypertriglyceridemia or Prediabetes-The MoKaRi II Randomized Controlled Study. Nutrients 16 (9) (2024)
Fabian Sandgruber, Annekathrin Gielsdorf, Benjamin Schenz, Sandra Marie Müller, Tanja Schwerdtle, Stefan Lorkowski, Carola Griehl, Christine Dawczynski
Variability in Macro- and Micronutrients of 15 Rarely Researched Microalgae. Marine drugs 21 (6) (2023)
Timo Drobner, Theresa S Braun, Michael Kiehntopf, Peter Schlattmann, Stefan Lorkowski, Christine Dawczynski
Evaluation of Influencing Factors on Metabolism of Land-Based n -3 Poly Unsaturated Fatty Acids-The KoALA Study. Nutrients 15 (20) (2023)
Waldemar Seel, Sarah Reiners, Kristin Kipp, Marie-Christine Simon, Christine Dawczynski
Role of Dietary Fiber and Energy Intake on Gut Microbiome in Vegans, Vegetarians, and Flexitarians in Comparison to Omnivores-Insights from the Nutritional Evaluation (NuEva) Study. Nutrients 15 (8) (2023)
Fabian Sandgruber, Annekathrin Gielsdorf, Benjamin Schenz, Sandra Marie Müller, Tanja Schwerdtle, Stefan Lorkowski, Carola Griehl, Christine Dawczynski
Variability in Macro- and Micronutrients of 15 Rarely Researched Microalgae. Marine drugs 21 (6) (2023)
Waldemar Seel, Sarah Reiners, Kristin Kipp, Marie-Christine Simon, Christine Dawczynski
Role of Dietary Fiber and Energy Intake on Gut Microbiome in Vegans, Vegetarians, and Flexitarians in Comparison to Omnivores-Insights from the Nutritional Evaluation (NuEva) Study. Nutrients 15 (8) (2023)
Fabian Sandgruber, Annekathrin Gielsdorf, Benjamin Schenz, Sandra Marie Müller, Tanja Schwerdtle, Stefan Lorkowski, Carola Griehl, Christine Dawczynski
Variability in Macro- and Micronutrients of 15 Rarely Researched Microalgae. Marine drugs 21 (6) (2023)
Waldemar Seel, Sarah Reiners, Kristin Kipp, Marie-Christine Simon, Christine Dawczynski
Role of Dietary Fiber and Energy Intake on Gut Microbiome in Vegans, Vegetarians, and Flexitarians in Comparison to Omnivores-Insights from the Nutritional Evaluation (NuEva) Study. Nutrients 15 (8) (2023)
Lea Klein, Christine Dawczynski, Maria Schwarz, Maria Maares, Kristin Kipp, Hajo Haase, Anna Patricia Kipp
Selenium, Zinc, and Copper Status of Vegetarians and Vegans in Comparison to Omnivores in the Nutritional Evaluation (NuEva) Study. Nutrients 15 (16) (2023)
Waldemar Seel, Sarah Reiners, Kristin Kipp, Marie-Christine Simon, Christine Dawczynski
Role of Dietary Fiber and Energy Intake on Gut Microbiome in Vegans, Vegetarians, and Flexitarians in Comparison to Omnivores-Insights from the Nutritional Evaluation (NuEva) Study. Nutrients 15 (8) (2023)
Fabian Sandgruber, Anna-Lena Höger, Julia Kunze, Benjamin Schenz, Carola Griehl, Michael Kiehntopf, Kristin Kipp, Julia Kühn, Gabriele I Stangl, Stefan Lorkowski, Christine Dawczynski
Impact of Regular Intake of Microalgae on Nutrient Supply and Cardiovascular Risk Factors: Results from the NovAL Intervention Study. Nutrients 15 (7) (2023)
Fabian Sandgruber, Annekathrin Gielsdorf, Benjamin Schenz, Sandra Marie Müller, Tanja Schwerdtle, Stefan Lorkowski, Carola Griehl, Christine Dawczynski
Variability in Macro- and Micronutrients of 15 Rarely Researched Microalgae. Marine drugs 21 (6) (2023)
Harald Mangge, Florian Prüller, Christine Dawczynski, Pero Curcic, Zdenka Sloup, Magdalena Holter, Markus Herrmann, Andreas Meinitzer
Dramatic Decrease of Vitamin K2 Subtype Menaquinone-7 in COVID-19 Patients. Antioxidants (Basel, Switzerland) 11 (7) (2022)
Anja C Bailer, Sophie Philipp, Shabnam Staudt, Thomas Weidauer, Michael Kiehntopf, Stefan Lorkowski, Gabriele I Stangl, Christine Dawczynski
UVB-exposed wheat germ oil increases serum 25-hydroxyvitamin D 2 without improving overall vitamin D status: a randomized controlled trial. European journal of nutrition 61 (5) (2022)
Wiebke Schlörmann, Julia A Bockwoldt, Sabine M Hübner, Elisa Wittwer, Sarah Reiners, Stefan Lorkowski, Christine Dawczynski, Matthias A Ehrmann, Michael Glei
Use of the β-Glucan-Producing Lactic Acid Bacteria Strains Levilactobacillus brevis and Pediococcus claussenii for Sourdough Fermentation-Chemical Characterization and Chemopreventive Potential of In Situ-Enriched Wheat and Rye Sourdoughs and Breads. Nutrients 14 (7) (2022)
Christine Dawczynski, Johannes Plagge, Gerhard Jahreis, Gerhard Liebisch, Marcus Höring, Claudine Seeliger, Josef Ecker
Dietary PUFA Preferably Modify Ethanolamine-Containing Glycerophospholipids of the Human Plasma Lipidome. Nutrients 14 (15) (2022)
Wiebke Schlörmann, J Atanasov, Stefan Lorkowski, Christine Dawczynski, Michael Glei
Study on chemopreventive effects of raw and roasted β-glucan-rich waxy winter barley using an in vitro human colon digestion model. Food & function 11 (3) (2021)
Fabian Sandgruber, Annekathrin Gielsdorf, Anja C Baur, Benjamin Schenz, Sandra Marie Müller, Tanja Schwerdtle, Gabriele I Stangl, Carola Griehl, Stefan Lorkowski, Christine Dawczynski
Variability in Macro- and Micronutrients of 15 Commercially Available Microalgae Powders. Marine drugs 19 (6) (2021)
Wiebke Schlörmann, J A Bockwoldt, M F Mayr, Stefan Lorkowski, Christine Dawczynski, Sascha Rohn, Matthias A Ehrmann, Michael Glei
Fermentation profile, cholesterol-reducing properties and chemopreventive potential of β-glucans from Levilactobacillus brevis and Pediococcus claussenii - a comparative study with β-glucans from different sources. Food & function 12 (21) (2021)
Michael Glei, Silvana Zetzmann, Stefan Lorkowski, Christine Dawczynski, Wiebke Schlörmann
Chemopreventive effects of raw and roasted oat flakes after in vitro fermentation with human faecal microbiota. International journal of food sciences and nutrition 72 (1) (2020)
Anke Katharina Müller, Ute Helms, Carsten Rohrer, Monika Möhler, Frank Hellwig, Michael Glei, Tanja Schwerdtle, Stefan Lorkowski, Christine Dawczynski
Nutrient Composition of Different Hazelnut Cultivars Grown in Germany. Foods (Basel, Switzerland) 9 (11) (2020)
Wiebke Schlörmann, Julia Atanasov, Stefan Lorkowski, Christine Dawczynski, Michael Glei
Thermal Processing has no Impact on Chemopreventive Effects of Oat and Barley Kernels in LT97 Colon Adenoma Cells. Nutrition and cancer (2020)
Wiebke Schlörmann, S Zetzmann, B Wiege, N U Haase, A Greiling, Stefan Lorkowski, Christine Dawczynski, Michael Glei
Impact of different roasting conditions on chemical composition, sensory quality and physicochemical properties of waxy-barley products. Food & function 10 (9) (2019)
Anna Rohde, Anja Duensing, Christine Dawczynski, Jasmin Godemann, Stefan Lorkowski, Christine Brombach
An App to Improve Eating Habits of Adolescents and Young Adults (Challenge to Go): Systematic Development of a Theory-Based and Target Group-Adapted Mobile App Intervention. JMIR mHealth and uHealth 7 (8) (2019)

Christine Dawczynski.css-eqlu8i{font-size:small;padding-left:4px;} (C Dawczynski)

Publication Activity (10 Years)

Top Topics

Top Venues

Christine Dawczynski (C Dawczynski)