Chunhong Piao

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 8

Top Topics

Insulin Resistance

Psychometric Properties

Polycystic Ovary Syndrome

Top Venues

Food science & nutrition

Molecules (Basel, Switzerland)

Food science of animal resources

Food & function

This page only lists publications with an associated author ORCID identifier.

Publications

Mengzi Nie, Chunhong Piao, Jiaxin Li, Yue He, Huihan Xi, Zhiying Chen, Lili Wang, Liya Liu, Yatao Huang, Fengzhong Wang, Li-Tao Tong
Effects of Different Extraction Methods on the Gelatinization and Retrogradation Properties of Highland Barley Starch. Molecules (Basel, Switzerland) 27 (19) (2022)
Sainan Wang, Tian Zhang, Jiaxin Li, Jiarui Zhang, Mohammed Sharif Swallah, Junpeng Gao, Chunhong Piao, Bo Lyu, Hansong Yu
Oat β-glucan and L-arabinose synergistically ameliorate glucose uptake in insulin-resistant HepG2 cells and exert anti-diabetic activity via activation of the PI3K/AKT pathway in db/db mice. Food & function 13 (19) (2022)
Hai Wang, Shuyan Liu, Yang Cui, Yue Wang, Yang Guo, Xiujuan Wang, Junmei Liu, Chunhong Piao
Hepatoprotective effects of flavonoids from common buckwheat hulls in type 2 diabetic rats and HepG2 cells. Food science & nutrition 9 (9) (2021)
Xiujuan Wang, Yue Chen, Yuhua Wang, Weichang Dai, Chunhong Piao, Hansong Yu
Characteristics of lipoxygenase-based and lipoxygenase-deficient soy yogurt with modified okara. Food science and biotechnology 30 (13) (2021)
Mohammed Sharif Swallah, Hongliang Fan, Sainan Wang, Hansong Yu, Chunhong Piao
Prebiotic Impacts of Soybean Residue (Okara) on Eubiosis/Dysbiosis Condition of the Gut and the Possible Effects on Liver and Kidney Functions. Molecules (Basel, Switzerland) 26 (2) (2021)
Yang Cui, Ziying Zhao, Ziqi Liu, Junmei Liu, Chunhong Piao, Dailin Liu
Purification and identification of buckwheat hull flavonoids and its comparative evaluation on antioxidant and cytoprotective activity in vitro. Food science & nutrition 8 (7) (2020)
Min Su, Yang Hu, Yang Cui, Yuhua Wang, Hansong Yu, Junmei Liu, Weichang Dai, Chunhong Piao
Production of β-glucosidase from okara fermentation using Kluyveromyces marxianus. Journal of food science and technology 58 (1) (2020)
Minghao Zhang, Dan Cai, Qiumei Song, Yu Wang, Haiyue Sun, Chunhong Piao, Hansong Yu, Junmei Liu, Jingsheng Liu, Yuhua Wang
Effect on Viability of Microencapsulated Lactobacillus rhamnosus with the Whey Protein-pullulan Gels in Simulated Gastrointestinal Conditions and Properties of Gels. Food science of animal resources 39 (3) (2019)