Jianbo Xiao

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 8

Top Topics

Loop Mediated Isothermal Amplification

Chronic Obstructive Pulmonary Disease

Top Venues

Critical reviews in food science and nutrition

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Qin Chen, Lezhen Dong, Ying Li, Yahui Liu, Qiang Xia, Shangyuan Sang, Zufang Wu, Jianbo Xiao, Lingyi Liu, Lianliang Liu
Research advance of non-thermal processing technologies on ovalbumin properties: The gelation, foaming, emulsification, allergenicity, immunoregulation and its delivery system application. Critical reviews in food science and nutrition (2023)
María D Navarro-Hortal, Jose M Romero-Márquez, Victoria Jiménez-Trigo, Jianbo Xiao, Francesca Giampieri, Tamara Y Forbes-Hernández, Giuseppe Grosso, Maurizio Battino, Cristina Sánchez-González, José L Quiles
Molecular bases for the use of functional foods in the management of healthy aging: Berries, curcumin, virgin olive oil and honey; three realities and a promise. Critical reviews in food science and nutrition (2022)
Yufeng Chen, Yi Sun, Yuting Ding, Yicheng Ding, Shulai Liu, Xuxia Zhou, Huawei Wu, Jianbo Xiao, Baiyi Lu
Recent progress in fish oil-based emulsions by various food-grade stabilizers: Fabrication strategy, interfacial stability mechanism and potential application. Critical reviews in food science and nutrition (2022)
Gonzalo Astray, Juan Carlos Mejuto, Jianbo Xiao, Bernabé Nuñez-Estevez
Benefits, toxicity and current market of cannabidiol in edibles. Critical reviews in food science and nutrition (2022)
Min Wang, Jianjun Zhou, Jéssica Tavares, Carlos A Pinto, Jorge Alexandre Saraiva, Miguel Angel Prieto, Hui Cao, Jianbo Xiao, Bernabé Nuñez-Estevez, Francisco J Barba
Applications of algae to obtain healthier meat products: A critical review on nutrients, acceptability and quality. Critical reviews in food science and nutrition (2022)
Debasish Kumar Dey, Ji In Kang, Vivek K Bajpai, Kwanwoo Kim, Hoomin Lee, Sonam Sonwal, Bernabé Nuñez-Estevez, Jianbo Xiao, Sajad Ali, Yun Suk Huh, Yong-Kyu Han, Shruti Shukla
Mycotoxins in food and feed: toxicity, preventive challenges, and advanced detection techniques for associated diseases. Critical reviews in food science and nutrition (2022)
Suhuan Mei, Manivel Perumal, Maurizio Antonio Battino, David D Kitts, Jianbo Xiao, Haile Ma, Xiumin Chen
Mangiferin: a review of dietary sources, absorption, metabolism, bioavailability, and safety. Critical reviews in food science and nutrition (2021)
Qian Yang, Xixi Cai, Muchen Huang, Xuan Chen, Yongqi Tian, Guiqing Chen, Mingfu Wang, Shao-Yun Wang, Jianbo Xiao
Isolation, Identification, and Immunomodulatory Effect of a Peptide from Pseudostellaria heterophylla Protein Hydrolysate. Journal of agricultural and food chemistry 68 (44) (2020)