Johannes Delgado Ospina (Johannes Delgado, Johannes Delgado-Ospina)

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 14

Top Venues

Molecules (Basel, Switzerland)

Microorganisms

Foods (Basel, Switzerland)

Biomolecules

Universidad de San Buenaventura - Cali

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad de San Buenaventura - Cali May 02 2012

Colombia

Docente :: Valle del Cauca

Publications

Andrés Felipe Niebles Navas, Daniela G Araujo-Rodríguez, Carlos-Humberto Valencia-Llano, Daniel Insuasty, Johannes Delgado Ospina, Diana Paola Navia-Porras, Paula A Zapata, Alberto Albis, Carlos David Grande Tovar
Lyophilized Polyvinyl Alcohol and Chitosan Scaffolds Pre-Loaded with Silicon Dioxide Nanoparticles for Tissue Regeneration. Molecules (Basel, Switzerland) 29 (16) (2024)
Johannes Delgado Ospina, Luigi Esposito, Junior Bernardo Molina-Hernández, Jose Angel Pérez-Álvarez, Maria Martuscelli, Clemencia Chaves López
Cocoa Shell Infusion: A Promising Application for Added-Value Beverages Based on Cocoa's Production Coproducts. Foods (Basel, Switzerland) 12 (13) (2023)
Jorge Iván Castro, Carlos-Humberto Valencia-Llano, Diego López Tenorio, Marcela Saavedra, Paula A Zapata, Diana Paola Navia-Porras, Johannes Delgado Ospina, Manuel N Chaur, José Hermínsul Mina Hernández, Carlos David Grande Tovar
Biocompatibility Assessment of Polylactic Acid (PLA) and Nanobioglass (n-BG) Nanocomposites for Biomedical Applications. Molecules (Basel, Switzerland) 27 (11) (2022)
Johannes Delgado Ospina, Junior Bernardo Molina-Hernández, Clemencia Chaves López, Gianfranco Romanazzi, Antonello Paparella
The Role of Fungi in the Cocoa Production Chain and the Challenge of Climate Change. Journal of fungi (Basel, Switzerland) 7 (3) (2021)
Yeimmy Peralta-Ruiz, Carlos David Grande Tovar, Diana Paola Navia-Porras, Angie Sinning-Mangonez, Johannes Delgado Ospina, María González-Locarno, Yarley Maza Pautt, Clemencia Chaves López
Packham's Triumph Pears (Pyrus communis L.) Post-Harvest Treatment during Cold Storage Based on Chitosan and Rue Essential Oil. Molecules (Basel, Switzerland) 26 (3) (2021)
Johannes Delgado Ospina, Maria Martuscelli, Carlos David Grande Tovar, Raquel Lucas-González, Junior Bernardo Molina-Hernandez, Manuel Viuda-Martos, Juana Fernández-López, Jose Angel Pérez-Álvarez, Clemencia Chaves López
Cacao Pod Husk Flour as an Ingredient for Reformulating Frankfurters: Effects on Quality Properties. Foods (Basel, Switzerland) 10 (6) (2021)
Carlos David Grande Tovar, Jorge Iván Castro, Carlos Humberto Valencia Llano, Diana Paola Navia Porras, Johannes Delgado Ospina, Mayra Eliana Valencia Zapata, José Hermínsul Mina Hernández, Manuel N Chaur
Synthesis, Characterization, and Histological Evaluation of Chitosan-Ruta Graveolens Essential Oil Films. Molecules (Basel, Switzerland) 25 (7) (2020)
Johannes Delgado Ospina, Samantha Triboletti, Valentina Alessandria, Annalisa Serio, Manuel Sergi, Antonello Paparella, Kalliopi Rantsiou, Clemencia Chaves-López
Functional Biodiversity of Yeasts Isolated from Colombian Fermented and Dry Cocoa Beans. Microorganisms 8 (7) (2020)
Johannes Delgado Ospina, Laura Acquaticci, Junior Bernardo Molina-Hernández, Kalliopi Rantsiou, Maria Martuscelli, Astride Franks Kamgang-Nzekoue, Sauro Vittori, Antonello Paparella, Clemencia Chaves López
Exploring the Capability of Yeasts Isolated from Colombian Fermented Cocoa Beans to Form and Degrade Biogenic Amines in a Lab-Scale Model System for Cocoa Fermentation. Microorganisms 9 (1) (2020)
Mayra Eliana Valencia Zapata, Lina Marcela Ruiz Rojas, José Hermínsul Mina Hernández, Johannes Delgado Ospina, Carlos David Grande Tovar
Acrylic Bone Cements Modified with Graphene Oxide: Mechanical, Physical, and Antibacterial Properties. Polymers 12 (8) (2020)
Mayra Alejandra Valencia Junca, Cesar Valencia, Edwin Florez-López, Johannes Delgado Ospina, Paula A Zapata, Moisés Solano, Carlos David Grande Tovar
Chitosan Beads Incorporated with Essential Oil of Thymus capitatus: Stability Studies on Red Tilapia Fillets. Biomolecules 9 (9) (2019)
Julián Andrés Tamayo Marín, Sebastián Ruiz Londoño, Johannes Delgado Ospina, Diana Paola Navia Porras, Mayra Eliana Valencia Zapata, José Herminsul Mina Hernandez, Carlos-Humberto Valencia-Llano, Carlos David Grande Tovar
Biocompatible and Antimicrobial Electrospun Membranes Based on Nanocomposites of Chitosan/Poly (Vinyl Alcohol)/Graphene Oxide. International journal of molecular sciences 20 (12) (2019)
Carlos David Grande Tovar, Johannes Delgado Ospina, Diana Paola Navia Porras, Yeimmy Peralta-Ruiz, Alexander Pérez Cordero, Jorge Iván Castro, Manuel Noé Chaur Valencia, José Hermínsul Mina Hernández, Clemencia Chaves López
Colletotrichum Gloesporioides Inhibition In Situ by Chitosan-Ruta graveolens Essential Oil Coatings: Effect on Microbiological, Physicochemical, and Organoleptic Properties of Guava (Psidium guajava L.) during Room Temperature Storage. Biomolecules 9 (9) (2019)
Carlos David Grande Tovar, Annalisa Serio, Johannes Delgado Ospina, Antonello Paparella, Chiara Rossi, Clemencia Chaves-López
Chitosan films incorporated with Thymus capitatus essential oil: mechanical properties and antimicrobial activity against degradative bacterial species isolated from tuna (Thunnus sp.) and swordfish (Xiphias gladius). Journal of food science and technology 55 (10) (2018)

Johannes Delgado Ospina.css-eqlu8i{font-size:small;padding-left:4px;} (Johannes Delgado, Johannes Delgado-Ospina)

Publication Activity (10 Years)

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Johannes Delgado Ospina (Johannes Delgado, Johannes Delgado-Ospina)