Leif H Skibsted

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 20

Top Venues

Journal of agricultural and food chemistry

Journal of food science

The journal of physical chemistry. B

Medicines (Basel, Switzerland)

University of Copenhagen

Royal Danish School of Pharmacy (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Copenhagen

Denmark

Professor :: Department of Food Science

Education History

Royal Danish School of Pharmacy

Denmark

PHD

Publications

Xiao-Chen Liu, Xinyan Wei, Leif H Skibsted, Igor B Tomasevic, Xianqi Yao, Wei Wang, Weizheng Sun
Investigation of the peptides with calcium chelating capacity in hydrolysate derived from spent hen meat. Journal of food science 89 (4) (2024)
Xiao-Chen Liu, Xinyan Wei, Leif H Skibsted, Igor B Tomasevic, Xianqi Yao, Wei Wang, Weizheng Sun
Investigation of the peptides with calcium chelating capacity in hydrolysate derived from spent hen meat. Journal of food science (2024)
Xiao-Chen Liu, Xinyan Wei, Leif H Skibsted, Igor B Tomasevic, Xianqi Yao, Wei Wang, Weizheng Sun
Investigation of the peptides with calcium chelating capacity in hydrolysate derived from spent hen meat. Journal of food science 89 (4) (2024)
Meng-Ting Song, Wen-Zhu Wang, Yao Lu, Rui-Min Han, Leif H Skibsted, Jian-Ping Zhang
Double-Site Binding and Anti-/Pro-oxidation of Luteolin on Bovine Serum Albumin Mediated by Copper(II) Coordination. ACS omega 7 (23) (2022)
Yao Lu, Yi Xu, Meng-Ting Song, Ling-Ling Qian, Xiao-Lin Liu, Rong-Yao Gao, Rui-Min Han, Leif H Skibsted, Jian-Ping Zhang
Promotion effects of flavonoids on browning induced by enzymatic oxidation of tyrosinase: structure-activity relationship. RSC advances 11 (23) (2021)
Zichen Zhao, Mahesha M Poojary, Leif H Skibsted, Marianne Nissen Lund
Cleavage of Disulfide Bonds in Cystine by UV-B Illumination Mediated by Tryptophan or Tyrosine as Photosensitizers. Journal of agricultural and food chemistry 68 (25) (2020)
Zichen Zhao, Kasper Engholm-Keller, Mahesha M Poojary, Sanne G Boelt, Adelina Rogowska-Wrzesinska, Leif H Skibsted, Michael Jonathan Davies, Marianne Nissen Lund
Generation of Aggregates of α-Lactalbumin by UV-B Light Exposure. Journal of agricultural and food chemistry 68 (24) (2020)
Zhi-Yin Yang, Ling-Ling Qian, Yi Xu, Meng-Ting Song, Chao Liu, Rui-Min Han, Jian-Ping Zhang, Leif H Skibsted
Kinetic Studies on Radical Scavenging Activity of Kaempferol Decreased by Sn(II) Binding. Molecules (Basel, Switzerland) 25 (8) (2020)
Jing Wang, Kataneh Aalaei, Leif H Skibsted, Lilia M Ahrné
Lime Juice Enhances Calcium Bioaccessibility from Yogurt Snacks Formulated with Whey Minerals and Proteins. Foods (Basel, Switzerland) 9 (12) (2020)
Ling-Ling Qian, Yao Lu, Yi Xu, Zhi-Yin Yang, Jing Yang, Yi-Ming Zhou, Rui-Min Han, Jian-Ping Zhang, Leif H Skibsted
Alkaline earth metal ion coordination increases the radical scavenging efficiency of kaempferol. RSC advances 10 (50) (2020)
Yi Xu, Jing Yang, Yao Lu, Ling-Ling Qian, Zhi-Yin Yang, Rui-Min Han, Jian-Ping Zhang, Leif H Skibsted
Copper(II) Coordination and Translocation in Luteolin and Effect on Radical Scavenging. The journal of physical chemistry. B 124 (2) (2019)
Yi Xu, Ling-Ling Qian, Jing Yang, Rui-Min Han, Jian-Ping Zhang, Leif H Skibsted
Kaempferol Binding to Zinc(II), Efficient Radical Scavenging through Increased Phenol Acidity. The journal of physical chemistry. B 122 (44) (2018)
Xiao-Chen Liu, Hui-Hui Du, Li-Min Fu, Rui-Min Han, Peng Wang, Xi-Cheng Ai, Jian-Ping Zhang, Leif H Skibsted
Integrity of Membrane Structures in Giant Unilamellar Vesicles as Assay for Antioxidants and Prooxidants. Analytical chemistry 90 (3) (2018)
Sisse Jongberg, Mari Ann Tørngren, Leif H Skibsted
Dose-Dependent Effects of Green Tea or Maté Extracts on Lipid and Protein Oxidation in Brine-Injected Retail-Packed Pork Chops. Medicines (Basel, Switzerland) 5 (1) (2018)
Sisse Jongberg, Mari Ann Tørngren, Leif H Skibsted
Protein Oxidation and Sensory Quality of Brine-Injected Pork Loins Added Ascorbate or Extracts of Green Tea or Maté during Chill-Storage in High-Oxygen Modified Atmosphere. Medicines (Basel, Switzerland) 5 (1) (2018)
Hui-Ting Chang, Yu-Qiang Chang, Rui-Min Han, Peng Wang, Jian-Ping Zhang, Leif H Skibsted
Singlet Fission Reaction of Light-Exposed β-Carotene Bound to Bovine Serum Albumin. A Novel Mechanism in Protection of Light-Exposed Tissue by Dietary Carotenoids. Journal of agricultural and food chemistry 65 (29) (2017)
Hui-Ting Chang, Hong Cheng, Rui-Min Han, Peng Wang, Jian-Ping Zhang, Leif H Skibsted
Regeneration of β-Carotene from Radical Cation by Eugenol, Isoeugenol, and Clove Oil in the Marcus Theory Inverted Region for Electron Transfer. Journal of agricultural and food chemistry 65 (4) (2017)
Jing Yang, Yi Xu, Hao-Yu Liu, Rui-Min Han, Jian-Ping Zhang, Leif H Skibsted
Genistein Binding to Copper(II)-Solvent Dependence and Effects on Radical Scavenging. Molecules (Basel, Switzerland) 22 (10) (2017)
Ning Tang, Leif H Skibsted
Zinc Bioavailability from Phytate-Rich Foods and Zinc Supplements. Modeling the Effects of Food Components with Oxygen, Nitrogen, and Sulfur Donor Ligands. Journal of agricultural and food chemistry 65 (39) (2017)
Ning Tang, Leif H Skibsted
Sequential Proton Loss Electron Transfer in Deactivation of Iron(IV) Binding Protein by Tyrosine Based Food Components. Journal of agricultural and food chemistry 65 (30) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

Leif H Skibsted