Matti Marklund (M Marklund)

Scopus Author ID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 44

Top Topics

Genome Wide Association

Health Promotion

Cardiovascular Disease

Top Venues

Hypertension (Dallas, Tex. : 1979)

BMJ global health

This page only lists publications with an associated author ORCID identifier.

Publications

Matti Marklund, Leopold Ndemnge Aminde, Mary Njeri Wanjau, Boni M Ale, Adedayo E Ojo, Clementina E Okoro, Abimbola Adegboye, Liping Huang, Jacob Lennert Veerman, Jason Hy Wu, Mark D Huffman, Dike B Ojji
Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans - fatty acids in Nigeria: cost-effectiveness analysis. BMJ global health 9 (4) (2024)
Matti Marklund, Leopold Ndemnge Aminde, Mary Njeri Wanjau, Boni M Ale, Adedayo E Ojo, Clementina E Okoro, Abimbola Adegboye, Liping Huang, Jacob Lennert Veerman, Jason Hy Wu, Mark D Huffman, Dike B Ojji
Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans - fatty acids in Nigeria: cost-effectiveness analysis. BMJ global health 9 (4) (2024)
Matti Marklund, Leopold Ndemnge Aminde, Mary Njeri Wanjau, Boni M Ale, Adedayo E Ojo, Clementina E Okoro, Abimbola Adegboye, Liping Huang, Jacob Lennert Veerman, Jason Hy Wu, Mark D Huffman, Dike B Ojji
Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans - fatty acids in Nigeria: cost-effectiveness analysis. BMJ global health 9 (4) (2024)
Matti Marklund, Leopold Ndemnge Aminde, Mary Njeri Wanjau, Boni M Ale, Adedayo E Ojo, Clementina E Okoro, Abimbola Adegboye, Liping Huang, Jacob Lennert Veerman, Jason Hy Wu, Mark D Huffman, Dike B Ojji
Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans - fatty acids in Nigeria: cost-effectiveness analysis. BMJ global health 9 (4) (2024)
Matti Marklund, Leopold Ndemnge Aminde, Mary Njeri Wanjau, Boni M Ale, Adedayo E Ojo, Clementina E Okoro, Abimbola Adegboye, Liping Huang, Jacob Lennert Veerman, Jason Hy Wu, Mark D Huffman, Dike B Ojji
Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans - fatty acids in Nigeria: cost-effectiveness analysis. BMJ global health 9 (4) (2024)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
Liping Huang, Adedayo E Ojo, Judith Kimiywe, Alex Kibet, Boni Maxime Ale, Clementina E Okoro, Jimmy Chun Yu Louie, Fraser Taylor, Mark D Huffman, Dike B Ojji, Jason H Y Wu, Matti Marklund
Presence of trans -Fatty Acids Containing Ingredients in Pre-Packaged Foods and the Availability of Reported trans -Fat Levels in Kenya and Nigeria. Nutrients 15 (3) (2023)
Kathy Trieu, Daisy H Coyle, Emalie Rosewarne, Maria Shahid, Rain Yamamoto, Chizuru Nishida, Bruce C Neal, Feng J He, Matti Marklund, Jason H Y Wu
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling Study. Hypertension (Dallas, Tex. : 1979) (2023)
Matti Marklund, Leopold N Aminde, Mary Njeri Wanjau, Liping Huang, Celine Awuor, Lindsay Steele, Laura K Cobb, Jacob Lennert Veerman, Jason Hy Wu
Estimated health benefits, costs and cost-effectiveness of eliminating dietary industrial trans fatty acids in Kenya: cost-effectiveness analysis. BMJ global health 8 (10) (2023)
Kathy Trieu, Daisy H Coyle, Emalie Rosewarne, Maria Shahid, Rain Yamamoto, Chizuru Nishida, Bruce C Neal, Feng J He, Matti Marklund, Jason H Y Wu
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling Study. Hypertension (Dallas, Tex. : 1979) 80 (3) (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
Kathy Trieu, Daisy H Coyle, Emalie Rosewarne, Maria Shahid, Rain Yamamoto, Chizuru Nishida, Bruce C Neal, Feng J He, Matti Marklund, Jason H Y Wu
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling Study. Hypertension (Dallas, Tex. : 1979) 80 (3) (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
Christine Johnson Curtis, Matti Marklund, Akshar Saxena, Eva A Goyena, Josie P Desnacido, Adam D Koon, Bethany Warren, Laura K Cobb, Megan E Henry, Lawrence J Appel, Imelda A Agdeppa
Considerations for modelling a broad food tax in the Philippines and other low-income and middle-income countries. BMJ global health 8 (Suppl 8) (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
David Daeho Kim, Lu Wang, Brianna N Lauren, Junxiu Liu, Matti Marklund, Yujin Lee, Renata Micha, Dariush Mozaffarian, John B Wong
Development and Validation of the US Diabetes, Obesity, Cardiovascular Disease Microsimulation (DOC-M) Model: Health Disparity and Economic Impact Model. Medical decision making : an international journal of the Society for Medical Decision Making (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
Kathy Trieu, Daisy H Coyle, Emalie Rosewarne, Maria Shahid, Rain Yamamoto, Chizuru Nishida, Bruce C Neal, Feng J He, Matti Marklund, Jason H Y Wu
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling Study. Hypertension (Dallas, Tex. : 1979) 80 (3) (2023)
Kathy Trieu, Daisy H Coyle, Emalie Rosewarne, Maria Shahid, Rain Yamamoto, Chizuru Nishida, Bruce C Neal, Feng J He, Matti Marklund, Jason H Y Wu
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling Study. Hypertension (Dallas, Tex. : 1979) 80 (3) (2023)
Liping Huang, Adedayo E Ojo, Judith Kimiywe, Alex Kibet, Boni Maxime Ale, Clementina E Okoro, Jimmy Chun Yu Louie, Fraser Taylor, Mark D Huffman, Dike B Ojji, Jason H Y Wu, Matti Marklund
Presence of trans -Fatty Acids Containing Ingredients in Pre-Packaged Foods and the Availability of Reported trans -Fat Levels in Kenya and Nigeria. Nutrients 15 (3) (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
Liping Huang, Adedayo E Ojo, Judith Kimiywe, Alex Kibet, Boni Maxime Ale, Clementina E Okoro, Jimmy Chun Yu Louie, Fraser Taylor, Mark D Huffman, Dike B Ojji, Jason H Y Wu, Matti Marklund
Presence of trans -Fatty Acids Containing Ingredients in Pre-Packaged Foods and the Availability of Reported trans -Fat Levels in Kenya and Nigeria. Nutrients 15 (3) (2023)
James H O'Keefe, Nathan L Tintle, William S Harris, Evan L O'Keefe, Aleix Sala-Vila, John Richard Attia, Manohar L Garg, Alexis J Hure, Christian Sørensen Bork, Erik Berg Schmidt, Stine Krogh Venø, Kuo Liong Chien, Yun-Yu Amelia Chen, Sarah Egert, Tobias Rudholm Feldreich, Johan Ärnlöv, Lars Lind, Nita G Forouhi, Johanna Marianna Geleijnse, Kamalita Pertiwi, Fumiaki Imamura, Vanessa Derenji de Mello, W Matti Uusitupa, Jaakko Tuomilehto, Markku Laakso, Maria Anneli Lankinen, Danielle Laurin, Pierre-Hugues Carmichael, Joan Lindsay, Karin Leander, Federica Laguzzi, Brenton R Swenson, William T Longstreth, Jo Ann E Manson, Samia Mora, Mitchell H Gail, Matti Marklund, Debora Melo van Lent, Rachel A Murphy, Vilmundur G Gudnason, Toshihara Ninomiya, Yoichiro Hirakawa, Frank Qian, Frank B Hu, Frank B Hu, Andres V Ardisson Korat, Ulf Risérus, Iolanda Lázaro, Cecilia Samieri, Mélanie Le Goff, Catherine Helmer, Marinka Steur, Trudy G Voortman, Mohammad Kamran Ikram, Toshiko Tanaka, Jayanta K Das, Luigi Ferruci, Stefania Bandinelli, Michael Y Tsai, Weihua Guan, Parveen K Garg, W M Monique Verschuren, Jolanda M A Boer, Anneke Biokstra, Jykri K Virtanen, Michael Wagner, Jason Westra, Luc Albuisson, Kazumasa Yamagishi, David S Siscovick, Rozenn N Lemaitre, Dariush Mozaffarian
Omega-3 Blood Levels and Stroke Risk: A Pooled and Harmonized Analysis of 183 291 Participants From 29 Prospective Studies. Stroke 55 (1) (2023)
Kathy Trieu, Daisy H Coyle, Emalie Rosewarne, Maria Shahid, Rain Yamamoto, Chizuru Nishida, Bruce C Neal, Feng J He, Matti Marklund, Jason H Y Wu
Estimated Dietary and Health Impact of the World Health Organization's Global Sodium Benchmarks on Packaged Foods in Australia: a Modeling Study. Hypertension (Dallas, Tex. : 1979) 80 (3) (2023)
Federica Laguzzi, Agneta Åkesson, Matti Marklund, Frank Qian, Bruna Gigante, Traci M Bartz, J K Bassett, H Campos, Y Hirakawa, Fumiaki Imamura, S Jäger, Maria Anneli Lankinen, Rachel A Murphy, Mackenzie Senn, T Tanaka, Nathan L Tintle, Jykri K Virtanen, K Yamagishi, Matthew A Allison, Ingeborg A Brouwer, Ulf de Faire, Gudny Eiriksdottir, Luigi Ferruci, N G Forouhi, Johanna Marianna Geleijnse, Allison M Hodge, H Kimura, Markku Laakso, Ulf Risérus, A C van Westing, S Bandinelli, Graham G Giles, Vilmundur G Gudnason, Hiroyasu Iso, Rozenn N Lemaitre, T Ninomiya, Wendy S Post, Bruce M Psaty, J T Salonen, Matthias Bernd Schulze, Michael Y Tsai, W Matti Uusitupa, Nicholas J Wareham, Seung-Won Oh, Alexis C Frazier-Wood, W S Harris, David S Siscovick, Dariush Mozaffarian, Karin Leander, null null
Role of Polyunsaturated Fat in Modifying Cardiovascular Risk Associated With Family History of Cardiovascular Disease: Pooled De Novo Results From 15 Observational Studies. Circulation (2023)
Matti Marklund, Fikru Tullu, Sudhir Raj Thout, Jie Yu, Tammy M Brady, Lawrence J Appel, Bruce C Neal, Jason H Y Wu, Rachita Gupta
Estimated Benefits and Risks of Using a Reduced-Sodium, Potassium-Enriched Salt Substitute in India: A Modeling Study. Hypertension (Dallas, Tex. : 1979) 79 (10) (2022)
Saiuj Bhat, Damian Maganja, Liping Huang, Jason H Y Wu, Matti Marklund
Influence of Heating during Cooking on Trans Fatty Acid Content of Edible Oils: A Systematic Review and Meta-Analysis. Nutrients 14 (7) (2022)
Xuejun Yin, Anthony Rodgers, Adam Perkovic, Liping Huang, Ka-Chun Li, Jie Yu, Yangfeng Wu, Jason H Y Wu, Matti Marklund, Mark D Huffman, Catherine P Benziger, Gian Luca Di Tanna, Darwin Labarthe, Paul Elliott, Maoyi Tian, Bruce Neal
Effects of salt substitutes on clinical outcomes: a systematic review and meta-analysis. Heart (British Cardiac Society) 108 (20) (2022)
Tazman Davies, Jimmy Chun Yu Louie, Tailane Scapin, Simone Pettigrew, Jason H Y Wu, Matti Marklund, Daisy H Coyle
An Innovative Machine Learning Approach to Predict the Dietary Fiber Content of Packaged Foods. Nutrients 13 (9) (2021)
Kathy Trieu, Daisy H Coyle, Ashkan Afshin, Bruce C Neal, Matti Marklund, Jason H Y Wu
The estimated health impact of sodium reduction through food reformulation in Australia: A modeling study. PLoS medicine 18 (10) (2021)
Rhoda Ndanuko, Damian Maganja, Alex Kibet, Daisy H Coyle, Judith Kimiywe, David Raubenheimer, Matti Marklund, Jason H Y Wu
Sodium Content and Labelling Completeness of Packaged Foods and Beverages in Kenya. Nutrients 13 (4) (2021)
Siyi Shangguan, Dariush Mozaffarian, Stephen Sy, Yujin Lee, Junxiu Liu, Parke E Wilde, Andrea L Sharkey, Erin A Dowling, Matti Marklund, Shafika Abrahams-Gessel, Thomas Andrew Gaziano, Renata Micha
Health Impact and Cost-Effectiveness of Achieving the National Salt and Sugar Reduction Initiative Voluntary Sugar Reduction Targets in the United States: A Microsimulation Study. Circulation 144 (17) (2021)
Xuejun Yin, Maoyi Tian, Lingli Sun, Jacqui Webster, Kathy Trieu, Mark D Huffman, Juan Jaime Miranda, Matti Marklund, Jason H Y Wu, Laura K Cobb, Hongling Chu, Sallie-Anne Pearson, Bruce Neal, Hueiming Liu
Barriers and Facilitators to Implementing Reduced-Sodium Salts as a Population-Level Intervention: A Qualitative Study. Nutrients 13 (9) (2021)
Adefunke Ajenikoko, Nicole Ide, Roopa Shivashankar, Zeng Ge, Matti Marklund, Cheryl Anderson, Amy Atun, Alexander Thomson, Megan E Henry, Laura K Cobb
Core Strategies to Increase the Uptake and Use of Potassium-Enriched Low-Sodium Salt. Nutrients 13 (9) (2021)
Xuejun Yin, Hueiming Liu, Jacqui Webster, Kathy Trieu, Mark D Huffman, Juan Jaime Miranda, Matti Marklund, Jason H Y Wu, Laura K Cobb, Ka Chun Li, Sallie-Anne Pearson, Bruce C Neal, Maoyi Tian
Availability, Formulation, Labeling, and Price of Low-sodium Salt Worldwide: Environmental Scan. JMIR public health and surveillance 7 (7) (2021)
Matti Marklund, Gitanjali Singh, Raquel Greer, Frederick Cudhea, Kunihiro Matsushita, Renata Micha, Tammy Brady, Di Zhao, Liping Huang, Maoyi Tian, Laura Cobb, Bruce Neal, Lawrence J Appel, Dariush Mozaffarian, Jason H Y Wu
Estimated population wide benefits and risks in China of lowering sodium through potassium enriched salt substitution: modelling study. BMJ (Clinical research ed.) 369 (2020)
Fumiaki Imamura, Amanda M Fretts, Matti Marklund, Andres V Ardisson Korat, Wei-Sin Yang, Maria Anneli Lankinen, Waqas T Qureshi, Catherine Helmer, Tzu-An Chen, Jyrki K Virtanen, Kerry L M Wong, Julie K Bassett, Rachel Murphy, Nathan L Tintle, Chaoyu Ian Yu, Ingeborg A Brouwer, Kuo Liong Chien, Yun-Yu Amelia Chen, Alexis C Frazier-Wood, Liana C Del Gobbo, Luc Djousse, Johanna Marianna Geleijnse, Graham G Giles, Janette de Goede, Vilmundur G Gudnason, William S Harris, Allison M Hodge, Frank Hu, null null, Albert Koulman, Markku Laakso, Lars Lind, Hung-Ju Lin, Barbara McKnight, Kalina Rajaobelina, Ulf Risérus, Jennifer G Robinson, Cécilia Samieri, Mackenzie Senn, David S Siscovick, Sabita S Soedamah-Muthu, Nona Sotoodehnia, Frank B Hu, Michael Y Tsai, Tomi-Pekka Tuomainen, Matti Uusitupa, Lynne E Wagenknecht, Nicholas J Wareham, Jason H Y Wu, Renata Micha, Rozenn N Lemaitre, Dariush Mozaffarian, Nita G Forouhi
Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies. PLoS medicine 17 (6) (2020)
Matti Marklund, Miaobing Zheng, Jacob Lennert Veerman, Jason H Y Wu
Estimated health benefits, costs, and cost-effectiveness of eliminating industrial trans-fatty acids in Australia: A modelling study. PLoS medicine 17 (11) (2020)
Matti Marklund, Andrew P Morris, Anubha Mahajan, Erik Ingelsson, Cecilia M Lindgren, Lars Lind, Ulf Risérus
Genome-Wide Association Studies of Estimated Fatty Acid Desaturase Activity in Serum and Adipose Tissue in Elderly Individuals: Associations with Insulin Sensitivity. Nutrients 10 (11) (2018)
Fumiaki Imamura, Amanda Fretts, Matti Marklund, Andres V Ardisson Korat, Wei-Sin Yang, Maria Lankinen, Waqas Qureshi, Catherine Helmer, Tzu-An Chen, Kerry L M Wong, Julie K Bassett, Rachel Murphy, Nathan Tintle, Chaoyu Ian Yu, Ingeborg A Brouwer, Kuo Liong Chien, Alexis C Frazier-Wood, Liana C Del Gobbo, Luc Djoussé, Johanna Marianna Geleijnse, Graham G Giles, Janette de Goede, Vilmundur G Gudnason, William S Harris, Allison M Hodge, Frank Hu, null null, Albert Koulman, Markku Laakso, Lars Lind, Hung-Ju Lin, Barbara McKnight, Kalina Rajaobelina, Ulf Risérus, Jennifer G Robinson, Cécilia Samieri, David S Siscovick, Sabita S Soedamah-Muthu, Nona Sotoodehnia, Frank B Hu, Michael Y Tsai, Matti Uusitupa, Lynne E Wagenknecht, Nicholas J Wareham, Jason Hy Wu, Renata Micha, Nita G Forouhi, Rozenn N Lemaitre, Dariush Mozaffarian, null null
Fatty acid biomarkers of dairy fat consumption and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies. PLoS medicine 15 (10) (2018)
Matti Marklund, Ronnie Pingel, Fredrik Rosqvist, Anna Karin Lindroos, Jan W Eriksson, Bengt Vessby, Jan Oscarsson, Lars Lind, Ulf Risérus
Fatty Acid Proportions in Plasma Cholesterol Esters and Phospholipids Are Positively Correlated in Various Swedish Populations. The Journal of nutrition 147 (11) (2017)
Zayed D Alsharari, Ulf Risérus, Karin Leander, Per Sjögren, Axel C Carlsson, Max Vikström, Federica Laguzzi, Bruna Gigante, Tommy Cederholm, Ulf De Faire, Mai-Lis Hellénius, Matti Marklund
Serum Fatty Acids, Desaturase Activities and Abdominal Obesity - A Population-Based Study of 60-Year Old Men and Women. PloS one 12 (1) (2017)