Minaxi Sharma

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 70

Top Venues

Foods (Basel, Switzerland)

Bioengineering (Basel, Switzerland)

Gels (Basel, Switzerland)

Nature food

Estonian University of Life SciencesTartu

National Dairy Research Institute (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Estonian University of Life SciencesTartu Jul 23 2019

Estonia

Senior researcher :: Food science and technology

Eternal University Sep 02 2017 - Jul 05 2019

India

Dr. :: FOOD TECHNOLOGY

Central Institute of Post-Harvest Engineering and Technology Apr 04 2016 - Aug 30 2017

India

Research Associate :: AS & EC

National Dairy Research Institute Aug 04 2015 - Mar 31 2016

India

JRF :: Dairy Technology

Education History

National Dairy Research Institute Aug 17 2010 - Oct 03 2015

India

PHD :: DAIRY CHEMISTRY

Publications

Madhu Sharma, Aarti Bains, Gulden Goksen, Kandi Sridhar, Minaxi Sharma, Amin Mousavi Khaneghah, Prince Chawla
Bioactive polysaccharides from Aegle marmelos fruit: Recent trends on extraction, bio-techno functionality, and food applications. Food science & nutrition 12 (5) (2024)
Shikhapriyom Gogoi, Puja Das, Prakash Kumar Nayak, Kandi Sridhar, Minaxi Sharma, Thachappully Prabhat Sari, Radha Krishnan Kesavan, Maharshi Bhaswant
Optimizing Quality and Shelf-Life Extension of Bor-Thekera ( Garcinia pedunculata ) Juice: A Thermosonication Approach with Artificial Neural Network Modeling. Foods (Basel, Switzerland) 13 (3) (2024)
Nikhil Dnyaneshwar Patil, Aarti Bains, Kandi Sridhar, Maharshi Bhaswant, Sawinder Kaur, Manikant Tripathi, Deborah Lanterbecq, Prince Chawla, Minaxi Sharma
Extraction, Modification, Biofunctionality, and Food Applications of Chickpea (Cicer arietinum) Protein: An Up-to-Date Review. Foods (Basel, Switzerland) 13 (9) (2024)
Harshvardhan Patel, Aarti Bains, Kandi Sridhar, Nemat Ali, Agnieszka Najda, Mansuri M Tosif, Sanju Bala Dhull, Prince Chawla, Minaxi Sharma, Gulden Goksen
An approach to manufacturing well-being milk chocolate in partial replacement of lecithin by the functional plant-based combination. Food science & nutrition 12 (6) (2024)
Madhu Sharma, Aarti Bains, Gulden Goksen, Kandi Sridhar, Minaxi Sharma, Amin Mousavi Khaneghah, Prince Chawla
Bioactive polysaccharides from Aegle marmelos fruit: Recent trends on extraction, bio-techno functionality, and food applications. Food science & nutrition 12 (5) (2024)
Deepanka Saikia, Radhakrishnan Kesavan, Minaxi Sharma, Baskaran Stephen Inbaraj, Prakash Kumar Nayak, Kandi Sridhar
Development and Performance Analysis of an Automatic Core Cutter for Elephant Apple ( Dillenia indica L.) Processing. Foods (Basel, Switzerland) 13 (6) (2024)
Mansuri M Tosif, Aarti Bains, Kandi Sridhar, Baskaran Stephen Inbaraj, Nemat Ali, Praveen Kumar Dikkala, Ankur Kumar, Prince Chawla, Minaxi Sharma
Fabrication and Characterization of Taro ( Colocasia esculenta )-Mucilage-Based Nanohydrogel for Shelf-Life Extension of Fresh-Cut Apples. Gels (Basel, Switzerland) 10 (2) (2024)
Shikhapriyom Gogoi, Puja Das, Prakash Kumar Nayak, Kandi Sridhar, Minaxi Sharma, Thachappully Prabhat Sari, Radha Krishnan Kesavan, Maharshi Bhaswant
Optimizing Quality and Shelf-Life Extension of Bor-Thekera ( Garcinia pedunculata ) Juice: A Thermosonication Approach with Artificial Neural Network Modeling. Foods (Basel, Switzerland) 13 (3) (2024)
Mansuri M Tosif, Aarti Bains, Kandi Sridhar, Baskaran Stephen Inbaraj, Nemat Ali, Praveen Kumar Dikkala, Ankur Kumar, Prince Chawla, Minaxi Sharma
Fabrication and Characterization of Taro ( Colocasia esculenta )-Mucilage-Based Nanohydrogel for Shelf-Life Extension of Fresh-Cut Apples. Gels (Basel, Switzerland) 10 (2) (2024)
Deepanka Saikia, Radhakrishnan Kesavan, Minaxi Sharma, Baskaran Stephen Inbaraj, Prakash Kumar Nayak, Kandi Sridhar
Development and Performance Analysis of an Automatic Core Cutter for Elephant Apple ( Dillenia indica L.) Processing. Foods (Basel, Switzerland) 13 (6) (2024)
Mansuri M Tosif, Aarti Bains, Kandi Sridhar, Baskaran Stephen Inbaraj, Nemat Ali, Praveen Kumar Dikkala, Ankur Kumar, Prince Chawla, Minaxi Sharma
Fabrication and Characterization of Taro ( Colocasia esculenta )-Mucilage-Based Nanohydrogel for Shelf-Life Extension of Fresh-Cut Apples. Gels (Basel, Switzerland) 10 (2) (2024)
Nikhil Dnyaneshwar Patil, Aarti Bains, Kandi Sridhar, Maharshi Bhaswant, Sawinder Kaur, Manikant Tripathi, Deborah Lanterbecq, Prince Chawla, Minaxi Sharma
Extraction, Modification, Biofunctionality, and Food Applications of Chickpea (Cicer arietinum) Protein: An Up-to-Date Review. Foods (Basel, Switzerland) 13 (9) (2024)
Harshvardhan Patel, Aarti Bains, Kandi Sridhar, Nemat Ali, Agnieszka Najda, Mansuri M Tosif, Sanju Bala Dhull, Prince Chawla, Minaxi Sharma, Gulden Goksen
An approach to manufacturing well-being milk chocolate in partial replacement of lecithin by the functional plant-based combination. Food science & nutrition 12 (6) (2024)
Puttasiddaiah Rachitha, Krupashree Krishnaswamy, Renal Antoinette Lazar, Vijai Kumar Gupta, Baskaran Stephen Inbaraj, Vinay Basavegowda Raghavendra, Minaxi Sharma, Kandi Sridhar
Attenuation of Hyperlipidemia by Medicinal Formulations of Emblica officinalis Synergized with Nanotechnological Approaches. Bioengineering (Basel, Switzerland) 10 (1) (2023)
Harshita Gaurav, Divyanshu Yadav, Ankita Maurya, Himanshu Yadav, Ramanand Yadav, Amritesh Chandra Shukla, Minaxi Sharma, Vijai Kumar Gupta, Javier Palazon
Biodiversity, Biochemical Profiling, and Pharmaco-Commercial Applications of Withania somnifera : A Review. Molecules (Basel, Switzerland) 28 (3) (2023)
Saroj Bala, Diksha Garg, Kandi Sridhar, Baskaran Stephen Inbaraj, Ranjan Singh, Srinivasulu Kamma, Manikant Tripathi, Minaxi Sharma
Transformation of Agro-Waste into Value-Added Bioproducts and Bioactive Compounds: Micro/Nano Formulations and Application in the Agri-Food-Pharma Sector. Bioengineering (Basel, Switzerland) 10 (2) (2023)
Pinku Chandra Nath, Amiya Ojha, Shubhankar Debnath, Minaxi Sharma, Prakash Kumar Nayak, Kandi Sridhar, Baskaran Stephen Inbaraj
Valorization of Food Waste as Animal Feed: A Step towards Sustainable Food Waste Management and Circular Bioeconomy. Animals : an open access journal from MDPI 13 (8) (2023)
Manikant Tripathi, Deepti Diwan, Amritesh Chandra Shukla, James Gaffey, Neelam Pathak, Kavya Dashora, Ashok Pandey, Minaxi Sharma, Sanjay Guleria, Sunita Varjani, Quang D Nguyen, Vijai Kumar Gupta
Valorization of dragon fruit waste to value-added bioproducts and formulations: a review. Critical reviews in biotechnology (2023)
Pinku Chandra Nath, Amiya Ojha, Shubhankar Debnath, Minaxi Sharma, Prakash Kumar Nayak, Kandi Sridhar, Baskaran Stephen Inbaraj
Valorization of Food Waste as Animal Feed: A Step towards Sustainable Food Waste Management and Circular Bioeconomy. Animals : an open access journal from MDPI 13 (8) (2023)
Tanvir Ahmed, Ashfak Ahmed Sabuz, Anirudha Mohaldar, H M Sazzad Fardows, Baskaran Stephen Inbaraj, Minaxi Sharma, Md Rahmatuzzaman Rana, Kandi Sridhar
Development of Novel Whey-Mango Based Mixed Beverage: Effect of Storage on Physicochemical, Microbiological, and Sensory Analysis. Foods (Basel, Switzerland) 12 (2) (2023)
Puttasiddaiah Rachitha, Krupashree Krishnaswamy, Renal Antoinette Lazar, Vijai Kumar Gupta, Baskaran Stephen Inbaraj, Vinay Basavegowda Raghavendra, Minaxi Sharma, Kandi Sridhar
Attenuation of Hyperlipidemia by Medicinal Formulations of Emblica officinalis Synergized with Nanotechnological Approaches. Bioengineering (Basel, Switzerland) 10 (1) (2023)
Saroj Bala, Diksha Garg, Kandi Sridhar, Baskaran Stephen Inbaraj, Ranjan Singh, Srinivasulu Kamma, Manikant Tripathi, Minaxi Sharma
Transformation of Agro-Waste into Value-Added Bioproducts and Bioactive Compounds: Micro/Nano Formulations and Application in the Agri-Food-Pharma Sector. Bioengineering (Basel, Switzerland) 10 (2) (2023)
Aprajita Jindal, Nikhil Patil, Aarti Bains, Kandi Sridhar, Baskaran Stephen Inbaraj, Manikant Tripathi, Prince Chawla, Minaxi Sharma
Recent Trends in Cereal- and Legume-Based Protein-Mineral Complexes: Formulation Methods, Toxicity, and Food Applications. Foods (Basel, Switzerland) 12 (21) (2023)
Mst Meherunnahar, Tanvir Ahmed, Razia Sultana Chowdhury, Mohammed Abdus Satter Miah, Kandi Sridhar, Baskaran Stephen Inbaraj, Md Mozammel Hoque, Minaxi Sharma
Development of Novel Foxtail Millet-Based Nutri-Rich Instant Noodles: Chemical and Quality Characteristics. Foods (Basel, Switzerland) 12 (4) (2023)
Harshita Gaurav, Divyanshu Yadav, Ankita Maurya, Himanshu Yadav, Ramanand Yadav, Amritesh Chandra Shukla, Minaxi Sharma, Vijai Kumar Gupta, Javier Palazon
Biodiversity, Biochemical Profiling, and Pharmaco-Commercial Applications of Withania somnifera : A Review. Molecules (Basel, Switzerland) 28 (3) (2023)
Harshita Gaurav, Divyanshu Yadav, Ankita Maurya, Himanshu Yadav, Ramanand Yadav, Amritesh Chandra Shukla, Minaxi Sharma, Vijai Kumar Gupta, Javier Palazon
Biodiversity, Biochemical Profiling, and Pharmaco-Commercial Applications of Withania somnifera : A Review. Molecules (Basel, Switzerland) 28 (3) (2023)
Harsh Dadhaneeya, Radha Krishnan Kesavan, Baskaran Stephen Inbaraj, Minaxi Sharma, Srinivasulu Kamma, Prakash Kumar Nayak, Kandi Sridhar
Impact of Different Drying Methods on the Phenolic Composition, In Vitro Antioxidant Activity, and Quality Attributes of Dragon Fruit Slices and Pulp. Foods (Basel, Switzerland) 12 (7) (2023)
Tanvir Ahmed, Ashfak Ahmed Sabuz, Anirudha Mohaldar, H M Sazzad Fardows, Baskaran Stephen Inbaraj, Minaxi Sharma, Md Rahmatuzzaman Rana, Kandi Sridhar
Development of Novel Whey-Mango Based Mixed Beverage: Effect of Storage on Physicochemical, Microbiological, and Sensory Analysis. Foods (Basel, Switzerland) 12 (2) (2023)
Deepti Diwan, Minaxi Sharma, Meisam Tabatabaei, Vijai Kumar Gupta
Ovalbumin production without poultry. Nature food 2 (12) (2023)
Deepti Diwan, Minaxi Sharma, Meisam Tabatabaei, Vijai Kumar Gupta
Ovalbumin production without poultry. Nature food 2 (12) (2023)
Pinku Chandra Nath, Shubhankar Debnath, Minaxi Sharma, Kandi Sridhar, Prakash Kumar Nayak, Baskaran Stephen Inbaraj
Recent Advances in Cellulose-Based Hydrogels: Food Applications. Foods (Basel, Switzerland) 12 (2) (2023)
Saroj Bala, Diksha Garg, Kandi Sridhar, Baskaran Stephen Inbaraj, Ranjan Singh, Srinivasulu Kamma, Manikant Tripathi, Minaxi Sharma
Transformation of Agro-Waste into Value-Added Bioproducts and Bioactive Compounds: Micro/Nano Formulations and Application in the Agri-Food-Pharma Sector. Bioengineering (Basel, Switzerland) 10 (2) (2023)
Tanvir Ahmed, Ashfak Ahmed Sabuz, Anirudha Mohaldar, H M Sazzad Fardows, Baskaran Stephen Inbaraj, Minaxi Sharma, Md Rahmatuzzaman Rana, Kandi Sridhar
Development of Novel Whey-Mango Based Mixed Beverage: Effect of Storage on Physicochemical, Microbiological, and Sensory Analysis. Foods (Basel, Switzerland) 12 (2) (2023)
Pinku Chandra Nath, Shubhankar Debnath, Minaxi Sharma, Kandi Sridhar, Prakash Kumar Nayak, Baskaran Stephen Inbaraj
Recent Advances in Cellulose-Based Hydrogels: Food Applications. Foods (Basel, Switzerland) 12 (2) (2023)
Harshita Gaurav, Divyanshu Yadav, Ankita Maurya, Himanshu Yadav, Ramanand Yadav, Amritesh Chandra Shukla, Minaxi Sharma, Vijai Kumar Gupta, Javier Palazon
Biodiversity, Biochemical Profiling, and Pharmaco-Commercial Applications of Withania somnifera : A Review. Molecules (Basel, Switzerland) 28 (3) (2023)
Puja Das, Prakash Kumar Nayak, Baskaran Stephen Inbaraj, Minaxi Sharma, Radha Krishnan Kesavan, Kandi Sridhar
Effect of Thermosonication on the Nutritional Quality of Lapsi ( Choerospondias axillaris ) Fruit Juice: Application of Advanced Artificial Neural Networks. Foods (Basel, Switzerland) 12 (20) (2023)
Mst Meherunnahar, Tanvir Ahmed, Razia Sultana Chowdhury, Mohammed Abdus Satter Miah, Kandi Sridhar, Baskaran Stephen Inbaraj, Md Mozammel Hoque, Minaxi Sharma
Development of Novel Foxtail Millet-Based Nutri-Rich Instant Noodles: Chemical and Quality Characteristics. Foods (Basel, Switzerland) 12 (4) (2023)
Kandi Sridhar, Zeba Usmani, Minaxi Sharma
Bioactive Formulations in Agri-Food-Pharma: Source and Applications. Bioengineering (Basel, Switzerland) 10 (2) (2023)
Kandi Sridhar, Minaxi Sharma, Baskaran Stephen Inbaraj
Editorial on Special Issue "Recent Developments in Food Gels". Gels (Basel, Switzerland) 9 (11) (2023)
Kandi Sridhar, Zeba Usmani, Minaxi Sharma
Bioactive Formulations in Agri-Food-Pharma: Source and Applications. Bioengineering (Basel, Switzerland) 10 (2) (2023)
Diksha Garg, Kandi Sridhar, Baskaran Stephen Inbaraj, Prince Chawla, Manikant Tripathi, Minaxi Sharma
Nano-Biofertilizer Formulations for Agriculture: A Systematic Review on Recent Advances and Prospective Applications. Bioengineering (Basel, Switzerland) 10 (9) (2023)
Kandi Sridhar, Zeba Usmani, Minaxi Sharma
Bioactive Formulations in Agri-Food-Pharma: Source and Applications. Bioengineering (Basel, Switzerland) 10 (2) (2023)
Deepti Diwan, Minaxi Sharma, Meisam Tabatabaei, Vijai Kumar Gupta
Ovalbumin production without poultry. Nature food 2 (12) (2023)
Pinku Chandra Nath, Shubhankar Debnath, Minaxi Sharma, Kandi Sridhar, Prakash Kumar Nayak, Baskaran Stephen Inbaraj
Recent Advances in Cellulose-Based Hydrogels: Food Applications. Foods (Basel, Switzerland) 12 (2) (2023)
Tanvir Ahmed, Ashfak Ahmed Sabuz, Anirudha Mohaldar, H M Sazzad Fardows, Baskaran Stephen Inbaraj, Minaxi Sharma, Md Rahmatuzzaman Rana, Kandi Sridhar
Development of Novel Whey-Mango Based Mixed Beverage: Effect of Storage on Physicochemical, Microbiological, and Sensory Analysis. Foods (Basel, Switzerland) 12 (2) (2023)
Pinku Chandra Nath, Shubhankar Debnath, Kandi Sridhar, Baskaran Stephen Inbaraj, Prakash Kumar Nayak, Minaxi Sharma
A Comprehensive Review of Food Hydrogels: Principles, Formation Mechanisms, Microstructure, and Its Applications. Gels (Basel, Switzerland) 9 (1) (2022)
Vineet Mehta, Priyanka Nagu, Baskaran Stephen Inbaraj, Minaxi Sharma, Arun Parashar, Kandi Sridhar
Epigenetics and Gut Microbiota Crosstalk: A potential Factor in Pathogenesis of Cardiovascular Disorders. Bioengineering (Basel, Switzerland) 9 (12) (2022)
Pinku Chandra Nath, Shubhankar Debnath, Kandi Sridhar, Baskaran Stephen Inbaraj, Prakash Kumar Nayak, Minaxi Sharma
A Comprehensive Review of Food Hydrogels: Principles, Formation Mechanisms, Microstructure, and Its Applications. Gels (Basel, Switzerland) 9 (1) (2022)
Piyush Kashyap, Mamta Thakur, Nidhi Singh, Deep Shikha, Harish Kumar, Poonam Baniwal, Yogender Singh Yadav, Minaxi Sharma, Kandi Sridhar, Baskaran Stephen Inbaraj
In Silico Evaluation of Natural Flavonoids as a Potential Inhibitor of Coronavirus Disease. Molecules (Basel, Switzerland) 27 (19) (2022)
Hamid Amiri, Mortaza Aghbashlo, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F Kennedy, Vijai Kumar Gupta, Meisam Tabatabaei
Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals. Nature food 3 (10) (2022)
Hamid Amiri, Mortaza Aghbashlo, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F Kennedy, Vijai Kumar Gupta, Meisam Tabatabaei
Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals. Nature food 3 (10) (2022)
Mansuri M Tosif, Agnieszka Najda, Joanna Klepacka, Aarti Bains, Prince Chawla, Ankur Kumar, Minaxi Sharma, Kandi Sridhar, Surya Prakash Gautam, Ravinder Kaushik
A Concise Review on Taro Mucilage: Extraction Techniques, Chemical Composition, Characterization, Applications, and Health Attributes. Polymers 14 (6) (2022)
Hamid Amiri, Mortaza Aghbashlo, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F Kennedy, Vijai Kumar Gupta, Meisam Tabatabaei
Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals. Nature food 3 (10) (2022)
Sukhdeep Kaur, Priyanka Sharma, Aarti Bains, Prince Chawla, Kandi Sridhar, Minaxi Sharma, Baskaran Stephen Inbaraj
Antimicrobial and Anti-Inflammatory Activity of Low-Energy Assisted Nanohydrogel of Azadirachta indica Oil. Gels (Basel, Switzerland) 8 (7) (2022)
Pinku Chandra Nath, Shubhankar Debnath, Kandi Sridhar, Baskaran Stephen Inbaraj, Prakash Kumar Nayak, Minaxi Sharma
A Comprehensive Review of Food Hydrogels: Principles, Formation Mechanisms, Microstructure, and Its Applications. Gels (Basel, Switzerland) 9 (1) (2022)
Vineet Mehta, Priyanka Nagu, Baskaran Stephen Inbaraj, Minaxi Sharma, Arun Parashar, Kandi Sridhar
Epigenetics and Gut Microbiota Crosstalk: A potential Factor in Pathogenesis of Cardiovascular Disorders. Bioengineering (Basel, Switzerland) 9 (12) (2022)
Saroj Bala, Diksha Garg, Banjagere Veerabhadrappa Thirumalesh, Minaxi Sharma, Kandi Sridhar, Baskaran Stephen Inbaraj, Manikant Tripathi
Recent Strategies for Bioremediation of Emerging Pollutants: A Review for a Green and Sustainable Environment. Toxics 10 (8) (2022)
Minaxi Sharma, Baskaran Stephen Inbaraj, Praveen Kumar Dikkala, Kandi Sridhar, Arjun Naik Mude, Kairam Narsaiah
Preparation of Curcumin Hydrogel Beads for the Development of Functional Kulfi : A Tailoring Delivery System. Foods (Basel, Switzerland) 11 (2) (2022)
Rachitha Puttasiddaiah, Rohitha Lakshminarayana, Nandini Lalithadripura Somashekar, Vijai Kumar Gupta, Baskaran Stephen Inbaraj, Zeba Usmani, Vinay Basavegowda Raghavendra, Kandi Sridhar, Minaxi Sharma
Advances in Nanofabrication Technology for Nutraceuticals: New Insights and Future Trends. Bioengineering (Basel, Switzerland) 9 (9) (2022)
Hamid Amiri, Mortaza Aghbashlo, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F Kennedy, Vijai Kumar Gupta, Meisam Tabatabaei
Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals. Nature food 3 (10) (2022)
Pinku Chandra Nath, Shubhankar Debnath, Kandi Sridhar, Baskaran Stephen Inbaraj, Prakash Kumar Nayak, Minaxi Sharma
A Comprehensive Review of Food Hydrogels: Principles, Formation Mechanisms, Microstructure, and Its Applications. Gels (Basel, Switzerland) 9 (1) (2022)
Pinku Chandra Nath, Shubhankar Debnath, Kandi Sridhar, Baskaran Stephen Inbaraj, Prakash Kumar Nayak, Minaxi Sharma
A Comprehensive Review of Food Hydrogels: Principles, Formation Mechanisms, Microstructure, and Its Applications. Gels (Basel, Switzerland) 9 (1) (2022)
Hamid Amiri, Mortaza Aghbashlo, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F Kennedy, Vijai Kumar Gupta, Meisam Tabatabaei
Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals. Nature food 3 (10) (2022)
Manpreet Kaur, Aarti Bains, Prince Chawla, Rahul Yadav, Anil Kumar, Baskaran Stephen Inbaraj, Kandi Sridhar, Minaxi Sharma
Milk Protein-Based Nanohydrogels: Current Status and Applications. Gels (Basel, Switzerland) 8 (7) (2022)
Shehzad Hussain, Minaxi Sharma, Rajeev Bhat
Valorisation of Sea Buckthorn Pomace by Optimization of Ultrasonic-Assisted Extraction of Soluble Dietary Fibre Using Response Surface Methodology. Foods (Basel, Switzerland) 10 (6) (2021)
Minaxi Sharma, Zeba Usmani, Vijai Kumar Gupta, Rajeev Bhat
Valorization of fruits and vegetable wastes and by-products to produce natural pigments. Critical reviews in biotechnology 41 (4) (2021)
Deepti Diwan, Zeba Usmani, Minaxi Sharma, James W Nelson, Vijay Kumar Thakur, Graham Christie, Gustavo Molina, Vijai Kumar Gupta
Thrombolytic Enzymes of Microbial Origin: A Review. International journal of molecular sciences 22 (19) (2021)
Minaxi Sharma, Rajeev Bhat, Zeba Usmani, David Julian McClements, Pratyoosh Shukla, Vinay B Raghavendra, Vijai Kumar Gupta
Bio-Based Formulations for Sustainable Applications in Agri-Food-Pharma. Biomolecules 11 (5) (2021)
Jyoti Chaudhary, Sourbh Thakur, Minaxi Sharma, Vijai Kumar Gupta, Vijay Kumar Thakur
Development of Biodegradable Agar-Agar/Gelatin-Based Superabsorbent Hydrogel as an Efficient Moisture-Retaining Agent. Biomolecules 10 (6) (2020)
Chandranayaka Siddaiah, Anil Kumar Bm, Saligrama Adavigowda Deepak, Syed Salman Lateef, Saurabh Nagpal, Kanchugarakoppal S Rangappa, Chakrabhavi D Mohan, Shobith Rangappa, Madan Kumar S, Minaxi Sharma, Vijai Kumar Gupta
Metabolite Profiling of Alangium salviifolium Bark Using Advanced LC/MS and GC/Q-TOFTechnology. Cells 10 (1) (2020)

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Publication Activity (10 Years)

Top Topics

Top Venues

Minaxi Sharma