Carlos Guzmán (Carlos Guzman)

ResearcherID Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 17

Top Topics

Genome Wide Association Study

Top Venues

Journal of the science of food and agriculture

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

Nature communications

This page only lists publications with an associated author ORCID identifier.

Publications

Ana Belén Huertas-García, Carlos Guzmán, Maria Itria Ibba, Marianna Rakszegi, Josefina C Sillero, Juan B Alvarez
Processing and Bread-Making Quality Profile of Spanish Spelt Wheat. Foods (Basel, Switzerland) 12 (16) (2023)
Yu Li, Qing Li, Qian Hu, Carlos Guzmán, Na Lin, Qiang Xu, Yazhou Zhang, Jingyu Lan, Huaping Tang, Peng-Fei Qi, Mei Deng, Jian Ma, Jirui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
Aegilops sharonensis HMW-GSs with unusually large molecular weight improves bread-making quality in wheat-Ae. sharonensis introgression lines. Journal of the science of food and agriculture 103 (4) (2023)
Yu Li, Qing Li, Qian Hu, Carlos Guzmán, Na Lin, Qiang Xu, Yazhou Zhang, Jingyu Lan, Huaping Tang, Peng-Fei Qi, Mei Deng, Jian Ma, Jirui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
Aegilops sharonensis HMW-GSs with unusually large molecular weight improves bread-making quality in wheat-Ae. sharonensis introgression lines. Journal of the science of food and agriculture 103 (4) (2023)
Facundo Tabbita, Iván Ortiz-Monasterio, Francisco J Piñera-Chavez, María Itria Ibba, Carlos Guzmán
On-farm assessment of yield and quality traits in durum wheat. Journal of the science of food and agriculture (2023)
Yu Li, Qing Li, Qian Hu, Carlos Guzmán, Na Lin, Qiang Xu, Yazhou Zhang, Jingyu Lan, Huaping Tang, Peng-Fei Qi, Mei Deng, Jian Ma, Jirui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
Aegilops sharonensis HMW-GSs with unusually large molecular weight improves bread-making quality in wheat-Ae. sharonensis introgression lines. Journal of the science of food and agriculture 103 (4) (2023)
Facundo Tabbita, Iván Ortiz-Monasterio, Francisco J Piñera-Chavez, María Itria Ibba, Carlos Guzmán
On-farm impact on bread wheat quality under different management practices: a case study in the Yaqui Valley. Journal of the science of food and agriculture (2023)
Yu Li, Qing Li, Qian Hu, Carlos Guzmán, Na Lin, Qiang Xu, Yazhou Zhang, Jingyu Lan, Huaping Tang, Peng-Fei Qi, Mei Deng, Jian Ma, Jirui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
Aegilops sharonensis HMW-GSs with unusual large molecular weight improve bread-making quality in wheat-Ae. sharonensis introgression lines. Journal of the science of food and agriculture (2022)
Hassan Karim, Sujon Kumar, Jingyu Lan, Huaping Tang, Carlos Guzmán, Qiang Xu, Yazhou Zhang, Peng-Fei Qi, Mei Deng, Jian Ma, Jirui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
Analysis of starch structure and functional properties of tetraploid wheat (Triticum turgidum L.) with differing waxy protein composition. Journal of the science of food and agriculture 102 (13) (2022)
Fred Brouns, Sabrina Geisslitz, Carlos Guzmán, Tatsuya M Ikeda, Ahmad Arzani, Giovanni Latella, Senay Simsek, Mariastella Colomba, Armando Gregorini, Victor Zevallos, Valerie Lullien-Pellerin, Daisy Jonkers, Peter R Shewry
Do ancient wheats contain less gluten than modern bread wheat, in favour of better health? Nutrition bulletin 47 (2) (2022)
Yu Li, Qing Li, Qian Hu, Carlos Guzmán, Na Lin, Qiang Xu, Yazhou Zhang, Jingyu Lan, Huaping Tang, Peng-Fei Qi, Mei Deng, Jian Ma, Jirui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
Aegilops sharonensis HMW-GSs with unusually large molecular weight improves bread-making quality in wheat-Ae. sharonensis introgression lines. Journal of the science of food and agriculture (2022)
Yulong Li, Hassan Karim, Bang Wang, Carlos Guzmán, Wendy A Harwood, Qiang Xu, Yazhou Zhang, Huaping Tang, Yunfeng Jiang, Peng-Fei Qi, Mei Deng, Jian Ma, Jingyu Lan, Ji-Rui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
Regulation of Amylose Content by Single Mutations at an Active Site in the Wx-B1 Gene in a Tetraploid Wheat Mutant. International journal of molecular sciences 23 (15) (2022)
Maryke Tine Labuschagne, Carlos Guzmán, Keneuoe Phakela, Barend Wentzel, Angeline van Biljon
Solvent Retention Capacity and Gluten Protein Composition of Durum Wheat Flour as Influenced by Drought and Heat Stress. Plants (Basel, Switzerland) 10 (5) (2021)
Barbara Laddomada, Antonio Blanco, Giovanni Mita, Leone D'Amico, Ravi P Singh, Karim Ammar, Jose Crossa, Carlos Guzmán
Drought and Heat Stress Impacts on Phenolic Acids Accumulation in Durum Wheat Cultivars. Foods (Basel, Switzerland) 10 (9) (2021)
Pablo F Roncallo, Carlos Guzmán, Adelina O Larsen, Ana L Achilli, Susanne Dreisigacker, Elena Molfese, Valentina Astiz, Viviana Echenique
Allelic Variation at Glutenin Loci (Glu-1, Glu-2 and Glu-3) in a Worldwide Durum Wheat Collection and Its Effect on Quality Attributes. Foods (Basel, Switzerland) 10 (11) (2021)
Xuteng Zhang, Hassan Karim, Xiuqin Feng, Jingyu Lan, Huaping Tang, Carlos Guzmán, Qiang Xu, Yazhou Zhang, Pengfei Qi, Mei Deng, Jian Ma, Jirui Wang, Guoyue Chen, Xiujin Lan, Yuming Wei, Youliang Zheng, Qian-Tao Jiang
A single base change at exon of Wx-A1 caused gene inactivation and starch properties modified in a wheat EMS mutant line. Journal of the science of food and agriculture (2021)
Carolina Paola Sansaloni, Jorge Franco, Bruno A M C Santos, Lawrence Percival-Alwyn, Sukhwinder Singh, Cesar Petroli, Jaime Campos, Kate Dreher, Thomas Payne, David Marshall, Benjamin Kilian, Iain Milne, Sebastian Raubach, Paul Shaw, Gordon Stephen, Jason Carling, Carolina Saint Pierre, Juan Burgueño, José Crosa, HuiHui Li, Carlos Guzmán, Zakaria Kehel, Ahmed Amri, Andrzej Kilian, Peter Wenzl, Cristobal Uauy, Marianne Banziger, Mario Caccamo, Kevin V Pixley
Diversity analysis of 80,000 wheat accessions reveals consequences and opportunities of selection footprints. Nature communications 11 (1) (2020)
Juan B Alvarez, Carlos Guzmán
Interspecific and intergeneric hybridization as a source of variation for wheat grain quality improvement. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik 131 (2) (2017)