Maria Fraga-Corral (M Fraga-Corral, P Gullón, María Fraga-Corral)

ResearcherID Scopus Author ID Ciência ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 25

Top Venues

Foods (Basel, Switzerland)

Marine drugs

Pharmaceuticals (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Centro de Investigação de Montanha

Universidade de Santiago de Compostela (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Centro de Investigação de Montanha Oct 16 2019

Portugal

Post-doctoral researcher

Universidade de Vigo Feb 12 2018

Spain

Post-doctoral researcher :: Department of Analytical and Food Chemistry

Teagasc Food Research Centre Ashtown Sep 01 2016 - Dec 31 2017

Ireland

Technologist :: Residues Department

Universidade de Santiago de Compostela Feb 21 2010 - Jan 15 2015

Spain

Researcher :: Pharmacology Department

Education History

Universidade de Santiago de Compostela Feb 21 2010 - Dec 11 2015

Spain

PHD :: Pharmacology Department

Universidade de Santiago de Compostela Sep 15 2010 - Jul 10 2011

Spain

MSC

Universidade de Santiago de Compostela Jan 15 2010 - Jun 14 2010

Spain

MSC

Publications

Antia Gonzalez Pereira, Maria Fraga-Corral, Aurora Silva, Maria Fatima Barroso, Clara Grosso, Maria Carpena, Pascual García Pérez, Rosa Perez-Gregorio, Lucía Cassani, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment. Pharmaceuticals (Basel, Switzerland) 17 (7) (2024)
Antia Gonzalez Pereira, Maria Fraga-Corral, Aurora Silva, Maria Fatima Barroso, Clara Grosso, Maria Carpena, Pascual García Pérez, Rosa Perez-Gregorio, Lucía Cassani, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment. Pharmaceuticals (Basel, Switzerland) 17 (7) (2024)
Antia Gonzalez Pereira, Maria Fraga-Corral, Aurora Silva, Maria Fatima Barroso, Clara Grosso, Maria Carpena, Pascual García Pérez, Rosa Perez-Gregorio, Lucía Cassani, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment. Pharmaceuticals (Basel, Switzerland) 17 (7) (2024)
Catarina Lourenço-Lopes, Aurora Silva, Paula García Oliveira, Anton Soria-Lopez, Javier Echave, Clara Grosso, Lucía Cassani, Maria Fatima Barroso, Bernabé Nuñez-Estevez, Maria Fraga-Corral, Miguel Angel Prieto
Kinetic Extraction of Fucoxanthin from Undaria pinnatifida Using Ethanol as a Solvent. Marine drugs 21 (7) (2023)
Paz Otero, Javier Echave, Franklin Chamorro, Anton Soria-Lopez, Lucía Cassani, Bernabé Nuñez-Estevez, Miguel Angel Prieto, Maria Fraga-Corral
Challenges in the Application of Circular Economy Models to Agricultural By-Products: Pesticides in Spain as a Case Study. Foods (Basel, Switzerland) 12 (16) (2023)
Franklin Chamorro, Paz Otero, Maria Carpena, Maria Fraga-Corral, Javier Echave, Sepidar Seyyedi-Mansour, Lucía Cassani, Miguel Angel Prieto
Health Benefits of Oily Fish: Illustrated with Blue Shark ( Prionace glauca ), Shortfin Mako Shark ( Isurus oxyrinchus ), and Swordfish ( Xiphias gladius ). Nutrients 15 (23) (2023)
Antia Gonzalez Pereira, Maria Fraga-Corral, Paula García Oliveira, Paz Otero, Anton Soria-Lopez, Lucía Cassani, Hui Cao, Jianbo Xiao, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Single-Cell Proteins Obtained by Circular Economy Intended as a Feed Ingredient in Aquaculture. Foods (Basel, Switzerland) 11 (18) (2022)
Pascual García Pérez, Catarina Lourenço-Lopes, Aurora Silva, Antia Gonzalez Pereira, Maria Fraga-Corral, Chao Zhao, Jianbo Xiao, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Pigment Composition of Nine Brown Algae from the Iberian Northwestern Coastline: Influence of the Extraction Solvent. Marine drugs 20 (2) (2022)
Catarina Lourenço-Lopes, Maria Fraga-Corral, Anton Soria-Lopez, Bernabe Nuñes-Estevez, Marta Barral, Aurora Silva, Ningyang Li, Chao Liu, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Fucoxanthin's Optimization from Undaria pinnatifida Using Conventional Heat Extraction, Bioactivity Assays and In Silico Studies. Antioxidants (Basel, Switzerland) 11 (7) (2022)
Paz Otero, Maria Carpena, Paula García Oliveira, Javier Echave, A Soria-Lopez, Pascual García Pérez, Maria Fraga-Corral, Hui Cao, Shao-Ping Nie, Jianbo Xiao, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties. Critical reviews in food science and nutrition (2021)
A G Pereira, Maria Fraga-Corral, P García-Oliveira, Cecilia Jimenez-Lopez, Catarina Lourenço-Lopes, M Carpena, Paz Otero, P Gullón, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Culinary and nutritional value of edible wild plants from northern Spain rich in phenolic compounds with potential health benefits. Food & function 11 (10) (2021)
Paula García Oliveira, Paz Otero, Antia Gonzalez Pereira, Franklin Chamorro, Maria Carpena, Javier Echave, Maria Fraga-Corral, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Status and Challenges of Plant-Anticancer Compounds in Cancer Treatment. Pharmaceuticals (Basel, Switzerland) 14 (2) (2021)
Javier Echave, Maria Fraga-Corral, Pascual García Pérez, Jelena B Popović-Djordjević, Edina H Avdović, Milanka Radulović, Jianbo Xiao, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Seaweed Protein Hydrolysates and Bioactive Peptides: Extraction, Purification, and Applications. Marine drugs 19 (9) (2021)
Maria Fraga-Corral, Paz Otero, Javier Echave, Paula García Oliveira, Maria Carpena, Amira Jarboui, Bernabé Nuñez-Estevez, Patricia Gullón, Miguel Angel Prieto
By-Products of Agri-Food Industry as Tannin-Rich Sources: A Review of Tannins' Biological Activities and Their Potential for Valorization. Foods (Basel, Switzerland) 10 (1) (2021)
Antia Gonzalez Pereira, Maria Fraga-Corral, Paula García Oliveira, Catarina Lourenço-Lopes, Maria Carpena, Miguel Angel Prieto, Bernabé Nuñez-Estevez
The Use of Invasive Algae Species as a Source of Secondary Metabolites and Biological Activities: Spain as Case-Study. Marine drugs 19 (4) (2021)
Cecilia Jimenez-Lopez, Maria Fraga-Corral, Maria Carpena, Paula García Oliveira, Javier Echave, Antia Gonzalez Pereira, Catarina Lourenço-Lopes, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Agriculture waste valorisation as a source of antioxidant phenolic compounds within a circular and sustainable bioeconomy. Food & function 11 (6) (2021)
Paula García Oliveira, Cecilia Jimenez-Lopez, Catarina Lourenço-Lopes, Franklin Chamorro, Antia Gonzalez Pereira, Anxo Carrera-Casais, Maria Fraga-Corral, Maria Carpena, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Evolution of Flavors in Extra Virgin Olive Oil Shelf-Life. Antioxidants (Basel, Switzerland) 10 (3) (2021)
Marta Barral, Maria Fraga-Corral, Pascual García Pérez, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Almond By-Products: Valorization for Sustainability and Competitiveness of the Industry. Foods (Basel, Switzerland) 10 (8) (2021)
Javier Echave, Marta Barral, Maria Fraga-Corral, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Bottle Aging and Storage of Wines: A Review. Molecules (Basel, Switzerland) 26 (3) (2021)
Maria Fraga-Corral, Maria Carpena, Paula García Oliveira, Antia Gonzalez Pereira, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Analytical Metabolomics and Applications in Health, Environmental and Food Science. Critical reviews in analytical chemistry (2020)
Aurora Silva, Catarina Lourenço-Lopes, Cecilia Jimenez-Lopez, Maria Carpena, M Carpena, Maria Fraga-Corral, Valentina Fernandes Domingues, Maria Fátima Barroso, M Fátima Barroso, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Antibacterial Use of Macroalgae Compounds against Foodborne Pathogens. Antibiotics (Basel, Switzerland) 9 (10) (2020)
Paula García Oliveira, Maria Fraga-Corral, A G Pereira, Miguel Angel Prieto, J Simal-Gandara
Solutions for the sustainability of the food production and consumption system. Critical reviews in food science and nutrition (2020)
Catarina Lourenço-Lopes, Paula Garcia-Oliveira, Maria Carpena, Maria Fraga-Corral, Cecilia Jimenez-Lopez, Antia Gonzalez Pereira, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Scientific Approaches on Extraction, Purification and Stability for the Commercialization of Fucoxanthin Recovered from Brown Algae. Foods (Basel, Switzerland) 9 (8) (2020)
Maria Fraga-Corral, Paula García-Oliveira, Antia G Pereira, Catarina Lourenço-Lopes, Cecilia Jimenez-Lopez, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Technological Application of Tannin-Based Extracts. Molecules (Basel, Switzerland) 25 (3) (2020)
Maria Carpena, Maria Fraga-Corral, Paz Otero, Raquel A Nogueira, Paula García Oliveira, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Secondary Aroma: Influence of Wine Microorganisms in Their Aroma Profile. Foods (Basel, Switzerland) 10 (1) (2020)

Maria Fraga-Corral.css-eqlu8i{font-size:small;padding-left:4px;} (M Fraga-Corral, P Gullón, María Fraga-Corral)

Publication Activity (10 Years)

Top Topics

Top Venues

Maria Fraga-Corral (M Fraga-Corral, P Gullón, María Fraga-Corral)