Pascual García Pérez (Pascual García-Pérez, P Garcia-Perez, Pascual Garcia-Perez)

ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 24

Top Venues

Marine drugs

Foods (Basel, Switzerland)

Pharmaceuticals (Basel, Switzerland)

Plants (Basel, Switzerland)

Universidade de Vigo

Universidad de Murcia (MSC)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidade de Vigo Oct 16 2016

Spain

PhD Student :: Plant Biology and Soil Science

Universidade do Porto Instituto de Investigação e Inovação em Saúde Apr 01 2015 - Sep 06 2016

Portugal

Research fellow :: Plant biology

Universidad de Murcia

Spain

Research fellow :: Plant Biology

Education History

Universidad de Murcia

Spain

MSC

Universidad de Murcia

Spain

BSC :: Biochemistry and Molecular Biology B and Inmunology

Publications

Aurora Silva, Lucía Cassani, Maria Carpena, Catarina Lourenço-Lopes, Clara Grosso, Franklin Chamorro, Pascual García Pérez, Ana Paula Carvalho, Valentina Fernandes Domingues, M Fátima Barroso, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Exploring the Potential of Invasive Species Sargassum muticum : Microwave-Assisted Extraction Optimization and Bioactivity Profiling. Marine drugs 22 (8) (2024)
Antia Gonzalez Pereira, Maria Fraga-Corral, Aurora Silva, Maria Fatima Barroso, Clara Grosso, Maria Carpena, Pascual García Pérez, Rosa Perez-Gregorio, Lucía Cassani, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment. Pharmaceuticals (Basel, Switzerland) 17 (7) (2024)
Miriam Pardo-Hernández, Pascual García Pérez, Christophe El-Nakhel, Rosa M Rivero
Multi-Omics Exploration of ABA Involvement in Identifying Unique Molecular Markers for Single and Combined Stresses in tomato plants. Journal of experimental botany (2024)
Aurora Silva, Lucía Cassani, Maria Carpena, Catarina Lourenço-Lopes, Clara Grosso, Franklin Chamorro, Pascual García Pérez, Ana Paula Carvalho, Valentina Fernandes Domingues, M Fátima Barroso, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Exploring the Potential of Invasive Species Sargassum muticum : Microwave-Assisted Extraction Optimization and Bioactivity Profiling. Marine drugs 22 (8) (2024)
Aurora Silva, Lucía Cassani, Maria Carpena, Catarina Lourenço-Lopes, Clara Grosso, Franklin Chamorro, Pascual García Pérez, Ana Paula Carvalho, Valentina Fernandes Domingues, M Fátima Barroso, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Exploring the Potential of Invasive Species Sargassum muticum : Microwave-Assisted Extraction Optimization and Bioactivity Profiling. Marine drugs 22 (8) (2024)
Antia Gonzalez Pereira, Maria Fraga-Corral, Aurora Silva, Maria Fatima Barroso, Clara Grosso, Maria Carpena, Pascual García Pérez, Rosa Perez-Gregorio, Lucía Cassani, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment. Pharmaceuticals (Basel, Switzerland) 17 (7) (2024)
Antia Gonzalez Pereira, Maria Fraga-Corral, Aurora Silva, Maria Fatima Barroso, Clara Grosso, Maria Carpena, Pascual García Pérez, Rosa Perez-Gregorio, Lucía Cassani, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment. Pharmaceuticals (Basel, Switzerland) 17 (7) (2024)
Edgar Perez-Matas, Pascual García Pérez, Mercedes Bonfill, Christophe El-Nakhel, Diego Alberto Hidalgo Martinez, Javier Palazon
Impact of Elicitation on Plant Antioxidants Production in Taxus Cell Cultures. Antioxidants (Basel, Switzerland) 12 (4) (2023)
Edgar Perez-Matas, Pascual García Pérez, Begoña Miras-Moreno, Christophe El-Nakhel, Mercedes Bonfill, Javier Palazon, Diego Alberto Hidalgo Martinez
Exploring the Interplay between Metabolic Pathways and Taxane Production in Elicited Taxus baccata Cell Suspensions. Plants (Basel, Switzerland) 12 (14) (2023)
Edgar Perez-Matas, Pascual García Pérez, Mercedes Bonfill, Christophe El-Nakhel, Diego Alberto Hidalgo Martinez, Javier Palazon
Impact of Elicitation on Plant Antioxidants Production in Taxus Cell Cultures. Antioxidants (Basel, Switzerland) 12 (4) (2023)
Walter Mancino, Paola Carnevali, Valeria Terzi, Pascual García Pérez, Leilei Zhang, Gianluca Giuberti, Lorenzo Morelli, Vania Patrone, Christophe El-Nakhel
Hierarchical Effects of Lactic Fermentation and Grain Germination on the Microbial and Metabolomic Profile of Rye Doughs. Foods (Basel, Switzerland) 12 (5) (2023)
Walter Mancino, Paola Carnevali, Valeria Terzi, Pascual García Pérez, Leilei Zhang, Gianluca Giuberti, Lorenzo Morelli, Vania Patrone, Christophe El-Nakhel
Hierarchical Effects of Lactic Fermentation and Grain Germination on the Microbial and Metabolomic Profile of Rye Doughs. Foods (Basel, Switzerland) 12 (5) (2023)
Pascual García Pérez, Catarina Lourenço-Lopes, Aurora Silva, Antia Gonzalez Pereira, Maria Fraga-Corral, Chao Zhao, Jianbo Xiao, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Pigment Composition of Nine Brown Algae from the Iberian Northwestern Coastline: Influence of the Extraction Solvent. Marine drugs 20 (2) (2022)
Lucía Cassani, Catarina Lourenço-Lopes, Marta Barral, Franklin Chamorro, Pascual García Pérez, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Thermochemical Characterization of Eight Seaweed Species and Evaluation of Their Potential Use as an Alternative for Biofuel Production and Source of Bioactive Compounds. International journal of molecular sciences 23 (4) (2022)
Paz Otero, Maria Carpena, Paula García Oliveira, Javier Echave, A Soria-Lopez, Pascual García Pérez, Maria Fraga-Corral, Hui Cao, Shao-Ping Nie, Jianbo Xiao, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties. Critical reviews in food science and nutrition (2021)
Aurora Silva, Carla Rodrigues, Paula García Oliveira, Catarina Lourenço-Lopes, Sofia A Silva, Pascual García Pérez, Ana P Carvalho, Valentina Fernandes Domingues, M Fátima Barroso, Cristina Delerue-Matos, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Screening of Bioactive Properties in Brown Algae from the Northwest Iberian Peninsula. Foods (Basel, Switzerland) 10 (8) (2021)
Javier Echave, Maria Fraga-Corral, Pascual García Pérez, Jelena B Popović-Djordjević, Edina H Avdović, Milanka Radulović, Jianbo Xiao, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Seaweed Protein Hydrolysates and Bioactive Peptides: Extraction, Purification, and Applications. Marine drugs 19 (9) (2021)
Pascual García Pérez, Jianbo Xiao, Paulo E S Munekata, José Manuel Lorenzo Rodriguez, Francisco J Barba, Muhammad Shahid Riaz Rajoka, Lillian Barros, Rafael Mascoloti Sprea, Joana Soares Amaral, Miguel Angel Prieto, Bernabé Nuñez-Estevez
Revalorization of Almond By-Products for the Design of Novel Functional Foods: An Updated Review. Foods (Basel, Switzerland) 10 (8) (2021)
Anxo Carreira-Casais, Paz Otero, Pascual García Pérez, Paula García Oliveira, Antia Gonzalez Pereira, Maria Carpena, Anton Soria-Lopez, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Benefits and Drawbacks of Ultrasound-Assisted Extraction for the Recovery of Bioactive Compounds from Marine Algae. International journal of environmental research and public health 18 (17) (2021)
Marta Barral, Maria Fraga-Corral, Pascual García Pérez, Bernabé Nuñez-Estevez, Miguel Angel Prieto
Almond By-Products: Valorization for Sustainability and Competitiveness of the Industry. Foods (Basel, Switzerland) 10 (8) (2021)
Pascual García Pérez, Leilei Zhang, Begoña Miras-Moreno, Eva Lozano-Milo, Mariana Landín, Christophe El-Nakhel, Pedro Pablo Gallego
The Combination of Untargeted Metabolomics and Machine Learning Predicts the Biosynthesis of Phenolic Compounds in Bryophyllum Medicinal Plants (Genus Kalanchoe). Plants (Basel, Switzerland) 10 (11) (2021)
Pascual García Pérez, Sonia Losada-Barreiro, Carlos Bravo-Díaz, Pedro Pablo Gallego
Exploring the Use of Bryophyllum as Natural Source of Bioactive Compounds with Antioxidant Activity to Prevent Lipid Oxidation of Fish Oil-In-Water Emulsions. Plants (Basel, Switzerland) 9 (8) (2020)
Pascual García Pérez, Eva Lozano-Milo, Mariana Landín, Pedro Pablo Gallego
From Ethnomedicine to Plant Biotechnology and Machine Learning: The Valorization of the Medicinal Plant Bryophyllum sp. Pharmaceuticals (Basel, Switzerland) 13 (12) (2020)
Pascual García Pérez, Sonia Losada-Barreiro, Pedro Pablo Gallego, Carlos Bravo-Díaz
Cyclodextrin-Elicited Bryophyllum Suspension Cultured Cells: Enhancement of the Production of Bioactive Compounds. International journal of molecular sciences 20 (20) (2019)

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Publication Activity (10 Years)

Top Topics

Top Venues

Pascual García Pérez (Pascual García-Pérez, P Garcia-Perez, Pascual Garcia-Perez)