Max Troell

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 14

Top Topics

Antimicrobial Resistance

Glycemic Control

Top Venues

Antibiotics (Basel, Switzerland)

JMIR research protocols

This page only lists publications with an associated author ORCID identifier.

Publications

Jessica A Gephart, Rahul Agrawal Bejarano, Kelvin Gorospe, Alex Godwin, Christopher D Golden, Rosamond L Naylor, Kirsty L Nash, Michael L Pace, Max Troell
Globalization of wild capture and farmed aquatic foods. Nature communications 15 (1) (2024)
Tiscar Graells, Irene A Lambraki, Melanie Cousins, Anaïs Léger, Kate Lillepold, Patrik J G Henriksson, Max Troell, Carolee A Carson, Elizabeth Jane Parmley, Shannon E Majowicz, Didier Wernli, Peter Søgaard Jørgensen
Studying Factors Affecting Success of Antimicrobial Resistance Interventions through the Lens of Experience: A Thematic Analysis. Antibiotics (Basel, Switzerland) 11 (5) (2022)
Sandip Giri, Tim M Daw, Sugata Hazra, Max Troell, Sourav Samanta, Oindrila Basu, Charlotte L J Marcinko, Abhra Chanda
Economic incentives drive the conversion of agriculture to aquaculture in the Indian Sundarbans: Livelihood and environmental implications of different aquaculture types. Ambio 51 (9) (2022)
Vilma Sandström, Anna Chrysafi, Marjukka Lamminen, Max Troell, Mika Jalava, Johannes Piipponen, Stefan Siebert, Ollie van Hal, Vili Virkki, Matti Kummu
Food system by-products upcycled in livestock and aquaculture feeds can increase global food supply. Nature food 3 (9) (2022)
Vilma Sandström, Anna Chrysafi, Marjukka Lamminen, Max Troell, Mika Jalava, Johannes Piipponen, Stefan Siebert, Ollie van Hal, Vili Virkki, Matti Kummu
Food system by-products upcycled in livestock and aquaculture feeds can increase global food supply. Nature food 3 (9) (2022)
Vilma Sandström, Anna Chrysafi, Marjukka Lamminen, Max Troell, Mika Jalava, Johannes Piipponen, Stefan Siebert, Ollie van Hal, Vili Virkki, Matti Kummu
Food system by-products upcycled in livestock and aquaculture feeds can increase global food supply. Nature food 3 (9) (2022)
Wenbo Zhang, Ben Belton, Peter Edwards, Patrik John Gustav Henriksson, David C Little, Richard Newton, Max Troell
Aquaculture will continue to depend more on land than sea. Nature 603 (7900) (2022)
Vilma Sandström, Anna Chrysafi, Marjukka Lamminen, Max Troell, Mika Jalava, Johannes Piipponen, Stefan Siebert, Ollie van Hal, Vili Virkki, Matti Kummu
Food system by-products upcycled in livestock and aquaculture feeds can increase global food supply. Nature food 3 (9) (2022)
Vilma Sandström, Anna Chrysafi, Marjukka Lamminen, Max Troell, Mika Jalava, Johannes Piipponen, Stefan Siebert, Ollie van Hal, Vili Virkki, Matti Kummu
Food system by-products upcycled in livestock and aquaculture feeds can increase global food supply. Nature food 3 (9) (2022)
Rosamond L Naylor, Ronald W Hardy, Alejandro H Buschmann, Simon R Bush, Ling Cao, Dane H Klinger, David C Little, Jane Lubchenco, Sandra E Shumway, Max Troell
A 20-year retrospective review of global aquaculture. Nature 591 (7851) (2021)
Michelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, Michael J Phillips, Hanna J Payne, Elizabeth R Selig, Colette C C Wabnitz, Muhammed A Oyinlola, Thomas L Frölicher, Jessica A Gephart, Christopher D Golden, Edward H Allison, Abigail Bennett, Ling Cao, Jessica C Fanzo, Benjamin S Halpern, Vicky W Y Lam, Fiorenza Micheli, Rosamond L Naylor, U Rashid Sumaila, Alessandro Tagliabue, Max Troell
Compound climate risks threaten aquatic food system benefits. Nature food 2 (9) (2021)
Irene Anna Lambraki, Shannon Elizabeth Majowicz, Elizabeth Jane Parmley, Didier Wernli, Anaïs Léger, Tiscar Graells, Melanie Cousins, Stephan Harbarth, Carolee A Carson, Patrik John Gustav Henriksson, Max Troell, Peter Søgaard Jørgensen
Building Social-Ecological System Resilience to Tackle Antimicrobial Resistance Across the One Health Spectrum: Protocol for a Mixed Methods Study. JMIR research protocols 10 (6) (2021)
Michelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, Michael J Phillips, Hanna J Payne, Elizabeth R Selig, Colette C C Wabnitz, Muhammed A Oyinlola, Thomas L Frölicher, Jessica A Gephart, Christopher D Golden, Edward H Allison, Abigail Bennett, Ling Cao, Jessica C Fanzo, Benjamin S Halpern, Vicky W Y Lam, Fiorenza Micheli, Rosamond L Naylor, U Rashid Sumaila, Alessandro Tagliabue, Max Troell
Compound climate risks threaten aquatic food system benefits. Nature food 2 (9) (2021)
Jessica A Gephart, Patrik John Gustav Henriksson, Robert W R Parker, Alon Shepon, Kelvin D Gorospe, Kristina Bergman, Gidon Eshel, Christopher D Golden, Benjamin S Halpern, Sara Hornborg, Malin Jonell, Marc Metian, Kathleen Mifflin, Richard Newton, Peter H Tyedmers, Wenbo Zhang, Friederike Ziegler, Max Troell
Environmental performance of blue foods. Nature 597 (7876) (2021)