Fiorenza Micheli (F Micheli)

Publication Activity (10 Years)

Years Active: 2016-2024
Publications (10 Years): 24

Top Topics

Multidrug Resistant

Obstructive Sleep Apnea

Top Venues

Nature communications

Scientific reports

Global change biology

This page only lists publications with an associated author ORCID identifier.

Publications

Jorge Alberto Mares-Mayagoitia, Fabiola Lafarga-De la Cruz, Fiorenza Micheli, Pedro Cruz-Hernández, Juan A de-Anda-Montañez, John Hyde, Norma Yolanda Hernández Saavedra, Paulina Mejía-Ruíz, Vladimir S De Jesús-Bonilla, Carmen E Vargas-Peralta, Fausto Valenzuela-Quiñonez
Seascape genomics of the pink abalone (Haliotis corrugata): An insight into a cross-border species in the northeast Pacific coast. The Journal of heredity 115 (2) (2024)
Nuria Teixido, Jeremy Carlot, Samir Alliouane, Enric Ballesteros, Cinzia De Vittor, Maria Cristina Gambi, Jean-Pierre Gattuso, Kristy J Kroeker, Fiorenza Micheli, Alice Mirasole, Valeriano Parravacini, Sebastien Villéger
Functional changes across marine habitats due to ocean acidification. Global change biology 30 (1) (2024)
Beatrice I Crona, Emmy Wassénius, Malin Jonell, J Zachary Koehn, Rebecca E Short, Michelle Tigchelaar, Tim M Daw, Christopher D Golden, Jessica A Gephart, Edward H Allison, Simon R Bush, Ling Cao, William W L Cheung, Fabrice A J DeClerck, Jessica C Fanzo, Stefan Gelcich, Avinash Kishore, Benjamin S Halpern, Christina C Hicks, James P Leape, David C Little, Fiorenza Micheli, Rosamond L Naylor, Michael J Phillips, Elizabeth R Selig, Marco Springmann, U Rashid Sumaila, Max Troell, Shakuntala Haraksingh Thilsted, Colette C C Wabnitz
Four ways blue foods can help achieve food system ambitions across nations. Nature (2023)
Murray I Duncan, Fiorenza Micheli, Thomas H Boag, J Andres Marquez, Hailey Deres, Curtis A Deutsch, Erik A Sperling
Oxygen availability and body mass modulate ectotherm responses to ocean warming. Nature communications 14 (1) (2023)
Murray I Duncan, Fiorenza Micheli, Thomas H Boag, J Andres Marquez, Hailey Deres, Curtis A Deutsch, Erik A Sperling
Oxygen availability and body mass modulate ectotherm responses to ocean warming. Nature communications 14 (1) (2023)
Murray I Duncan, Fiorenza Micheli, Thomas H Boag, J Andres Marquez, Hailey Deres, Curtis A Deutsch, Erik A Sperling
Oxygen availability and body mass modulate ectotherm responses to ocean warming. Nature communications 14 (1) (2023)
Elena Gissi, Londa Schiebinger, Elizabeth A Hadly, Larry B Crowder, Rosalia Santoleri, Fiorenza Micheli
Exploring climate-induced sex-based differences in aquatic and terrestrial ecosystems to mitigate biodiversity loss. Nature communications 14 (1) (2023)
Murray I Duncan, Fiorenza Micheli, Thomas H Boag, J Andres Marquez, Hailey Deres, Curtis A Deutsch, Erik A Sperling
Oxygen availability and body mass modulate ectotherm responses to ocean warming. Nature communications 14 (1) (2023)
Beatrice I Crona, Emmy Wassénius, Malin Jonell, J Zachary Koehn, Rebecca E Short, Michelle Tigchelaar, Tim M Daw, Christopher D Golden, Jessica A Gephart, Edward H Allison, Simon R Bush, Ling Cao, William W L Cheung, Fabrice A J DeClerck, Jessica C Fanzo, Stefan Gelcich, Avinash Kishore, Benjamin S Halpern, Christina C Hicks, James P Leape, David C Little, Fiorenza Micheli, Rosamond L Naylor, Michael J Phillips, Elizabeth R Selig, Marco Springmann, U Rashid Sumaila, Max Troell, Shakuntala Haraksingh Thilsted, Colette C C Wabnitz
Four ways blue foods can help achieve food system ambitions across nations. Nature (2023)
Juhyung Lee, Maria Cristina Gambi, Kristy J Kroeker, Marco Munari, Gabriel Reuben Smith, Fiorenza Micheli
Resilient consumers accelerate the plant decomposition in a naturally acidified seagrass ecosystem. Global change biology 28 (15) (2022)
Michelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, Michael J Phillips, Hanna J Payne, Elizabeth R Selig, Colette C C Wabnitz, Muhammed A Oyinlola, Thomas L Frölicher, Jessica A Gephart, Christopher D Golden, Edward H Allison, Abigail Bennett, Ling Cao, Jessica C Fanzo, Benjamin S Halpern, Vicky W Y Lam, Fiorenza Micheli, Rosamond L Naylor, U Rashid Sumaila, Alessandro Tagliabue, Max Troell
Compound climate risks threaten aquatic food system benefits. Nature food 2 (9) (2021)
Giovanni Strona, Pieter S A Beck, Mar Cabeza, Simone Fattorini, François Guilhaumon, Fiorenza Micheli, Simone Montano, Otso Ovaskainen, Serge Planes, Joseph A Veech, Valeriano Parravacini
Ecological dependencies make remote reef fish communities most vulnerable to coral loss. Nature communications 12 (1) (2021)
Rebecca E Short, Stefan Gelcich, David C Little, Fiorenza Micheli, Edward H Allison, Xavier Basurto, Ben Belton, Cecile Brugere, Simon R Bush, Ling Cao, Beatrice I Crona, Philippa J Cohen, Omar Defeo, Peter Edwards, Caroline E Ferguson, Nicole Franz, Christopher D Golden, Benjamin S Halpern, Lucie Hazen, Christina C Hicks, Derek Stephen Johnson, Alexander M Kaminski, Sangeeta Mangubhai, Rosamond L Naylor, Melba Reantaso, U Rashid Sumaila, Shakuntala H Thilsted, Michelle Tigchelaar, Colette C C Wabnitz, Wenbo Zhang
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems. Nature food 2 (9) (2021)
Michelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, Michael J Phillips, Hanna J Payne, Elizabeth R Selig, Colette C C Wabnitz, Muhammed A Oyinlola, Thomas L Frölicher, Jessica A Gephart, Christopher D Golden, Edward H Allison, Abigail Bennett, Ling Cao, Jessica C Fanzo, Benjamin S Halpern, Vicky W Y Lam, Fiorenza Micheli, Rosamond L Naylor, U Rashid Sumaila, Alessandro Tagliabue, Max Troell
Compound climate risks threaten aquatic food system benefits. Nature food 2 (9) (2021)
Rebecca E Short, Stefan Gelcich, David C Little, Fiorenza Micheli, Edward H Allison, Xavier Basurto, Ben Belton, Cecile Brugere, Simon R Bush, Ling Cao, Beatrice I Crona, Philippa J Cohen, Omar Defeo, Peter Edwards, Caroline E Ferguson, Nicole Franz, Christopher D Golden, Benjamin S Halpern, Lucie Hazen, Christina C Hicks, Derek Stephen Johnson, Alexander M Kaminski, Sangeeta Mangubhai, Rosamond L Naylor, Melba Reantaso, U Rashid Sumaila, Shakuntala H Thilsted, Michelle Tigchelaar, Colette C C Wabnitz, Wenbo Zhang
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems. Nature food 2 (9) (2021)
Natalie H N Low, Fiorenza Micheli
Short- and long-term impacts of variable hypoxia exposures on kelp forest sea urchins. Scientific reports 10 (1) (2020)
E A Aalto, K D Lafferty, S H Sokolow, R E Grewelle, T Ben-Horin, C A Boch, P T Raimondi, S J Bograd, Elliott L Hazen, M G Jacox, Fiorenza Micheli, Giulio A De Leo
Models with environmental drivers offer a plausible mechanism for the rapid spread of infectious disease outbreaks in marine organisms. Scientific reports 10 (1) (2020)
Matheus Fagundes, S Y Litvin, Fiorenza Micheli, Giulio A De Leo, C A Boch, J P Barry, S Omidvar, C B Woodson
Downscaling global ocean climate models improves estimates of exposure regimes in coastal environments. Scientific reports 10 (1) (2020)
Rodrigo Beas-Luna, Fiorenza Micheli, C Brock Woodson, Mark Carr, Dan Malone, Jorge Torre, Charles Boch, Jennifer E Caselle, Matt Edwards, Jan Freiwald, Scott L Hamilton, Arturo Hernandez, Brenda Konar, Kristy J Kroeker, Julio Lorda, Gabriela Montaño-Moctezuma, Guillermo Torres-Moye
Geographic variation in responses of kelp forest communities of the California Current to recent climatic changes. Global change biology 26 (11) (2020)
Nuria Teixido, Erik Caroselli, Samir Alliouane, Chiara Ceccarelli, Steeve Comeau, Jean-Pierre Gattuso, Pietro Fici, Fiorenza Micheli, Alice Mirasole, Stephen G Monismith, Marco Munari, Stephen R Palumbi, Elizabeth A Sheets, Lidia Urbini, Cinzia De Vittor, Stefano Goffredo, Maria Cristina Gambi
Ocean acidification causes variable trait-shifts in a coral species. Global change biology 26 (12) (2020)
Kevin R Arrigo, Gert L van Dijken, M A Cameron, Jesse Marije Anne van der Grient, L M Wedding, L Hazen, J Leape, George H Leonard, A Merkl, Fiorenza Micheli, Matthew M Mills, S Monismith, Nicholas T Ouellette, A Zivian, Margaret Levi, Richard M Bailey
Synergistic interactions among growing stressors increase risk to an Arctic ecosystem. Nature communications 11 (1) (2020)
Benjamin S Halpern, Melanie Frazier, Jamie Afflerbach, Julia Stewart Lowndes, Fiorenza Micheli, Casey O'Hara, Courtney Scarborough, Kimberly A Selkoe
Recent pace of change in human impact on the world's ocean. Scientific reports 9 (1) (2019)
Nuria Teixido, Maria Cristina Gambi, Valeriano Parravacini, Kristy J Kroeker, Fiorenza Micheli, Sebastien Villéger, Enric Ballesteros
Functional biodiversity loss along natural CO2 gradients. Nature communications 9 (1) (2018)
Giulio A De Leo, Fiorenza Micheli
The good, the bad and the ugly of marine reserves for fishery yields. Philosophical transactions of the Royal Society of London. Series B, Biological sciences 370 (1681) (2016)