Malin Jonell

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 11

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This page only lists publications with an associated author ORCID identifier.

Publications

Irina Herzon, Rachel Mazac, Maijaliisa Erkkola, Tara Garnett, Helena Hansson, Malin Jonell, Minna Kaljonen, Teea Kortetmäki, Marjukka Lamminen, Annika Lonkila, Mari Niva, Anne-Maria Pajari, Theresa Tribaldos, Marjaana Toivonen, Hanna L Tuomisto, Kari Koppelmäki, Elin Röös
Both downsizing and improvements to livestock systems are needed to stay within planetary boundaries. Nature food (2024)
Irina Herzon, Rachel Mazac, Maijaliisa Erkkola, Tara Garnett, Helena Hansson, Malin Jonell, Minna Kaljonen, Teea Kortetmäki, Marjukka Lamminen, Annika Lonkila, Mari Niva, Anne-Maria Pajari, Theresa Tribaldos, Marjaana Toivonen, Hanna L Tuomisto, Kari Koppelmäki, Elin Röös
Both downsizing and improvements to livestock systems are needed to stay within planetary boundaries. Nature food 5 (8) (2024)
Irina Herzon, Rachel Mazac, Maijaliisa Erkkola, Tara Garnett, Helena Hansson, Malin Jonell, Minna Kaljonen, Teea Kortetmäki, Marjukka Lamminen, Annika Lonkila, Mari Niva, Anne-Maria Pajari, Theresa Tribaldos, Marjaana Toivonen, Hanna L Tuomisto, Kari Koppelmäki, Elin Röös
Both downsizing and improvements to livestock systems are needed to stay within planetary boundaries. Nature food 5 (8) (2024)
Beatrice I Crona, Emmy Wassénius, Malin Jonell, J Zachary Koehn, Rebecca E Short, Michelle Tigchelaar, Tim M Daw, Christopher D Golden, Jessica A Gephart, Edward H Allison, Simon R Bush, Ling Cao, William W L Cheung, Fabrice A J DeClerck, Jessica C Fanzo, Stefan Gelcich, Avinash Kishore, Benjamin S Halpern, Christina C Hicks, James P Leape, David C Little, Fiorenza Micheli, Rosamond L Naylor, Michael J Phillips, Elizabeth R Selig, Marco Springmann, U Rashid Sumaila, Max Troell, Shakuntala Haraksingh Thilsted, Colette C C Wabnitz
Four ways blue foods can help achieve food system ambitions across nations. Nature (2023)
Amanda Wood, Cibele Queiroz, Lisa Deutsch, Blanca González-Mon, Malin Jonell, Laura M Pereira, Hanna Sinare, Uno Svedin, Emmy Wassénius
Reframing the local-global food systems debate through a resilience lens. Nature food 4 (1) (2023)
Amanda Wood, Cibele Queiroz, Lisa Deutsch, Blanca González-Mon, Malin Jonell, Laura M Pereira, Hanna Sinare, Uno Svedin, Emmy Wassénius
Reframing the local-global food systems debate through a resilience lens. Nature food 4 (1) (2023)
Amanda Wood, Cibele Queiroz, Lisa Deutsch, Blanca González-Mon, Malin Jonell, Laura M Pereira, Hanna Sinare, Uno Svedin, Emmy Wassénius
Reframing the local-global food systems debate through a resilience lens. Nature food 4 (1) (2023)
Amanda Wood, Cibele Queiroz, Lisa Deutsch, Blanca González-Mon, Malin Jonell, Laura M Pereira, Hanna Sinare, Uno Svedin, Emmy Wassénius
Reframing the local-global food systems debate through a resilience lens. Nature food 4 (1) (2023)
Irina Herzon, Rachel Mazac, Maijaliisa Erkkola, Tara Garnett, Helena Hansson, Minna Kaljonen, Teea Kortetmäki, Annika Lonkila, Malin Jonell, Mari Niva, Anne-Maria Pajari, Theresa Tribaldos, Marjaana Toivonen, Hanna L Tuomisto, Kari Koppelmäki, Elin Röös
A rebalanced discussion of the roles of livestock in society. Nature food (2023)
Beatrice I Crona, Emmy Wassénius, Malin Jonell, J Zachary Koehn, Rebecca E Short, Michelle Tigchelaar, Tim M Daw, Christopher D Golden, Jessica A Gephart, Edward H Allison, Simon R Bush, Ling Cao, William W L Cheung, Fabrice A J DeClerck, Jessica C Fanzo, Stefan Gelcich, Avinash Kishore, Benjamin S Halpern, Christina C Hicks, James P Leape, David C Little, Fiorenza Micheli, Rosamond L Naylor, Michael J Phillips, Elizabeth R Selig, Marco Springmann, U Rashid Sumaila, Max Troell, Shakuntala Haraksingh Thilsted, Colette C C Wabnitz
Four ways blue foods can help achieve food system ambitions across nations. Nature (2023)
Jessica A Gephart, Patrik John Gustav Henriksson, Robert W R Parker, Alon Shepon, Kelvin D Gorospe, Kristina Bergman, Gidon Eshel, Christopher D Golden, Benjamin S Halpern, Sara Hornborg, Malin Jonell, Marc Metian, Kathleen Mifflin, Richard Newton, Peter H Tyedmers, Wenbo Zhang, Friederike Ziegler, Max Troell
Environmental performance of blue foods. Nature 597 (7876) (2021)